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Woolton Pinot Noir 2022 (6 Bottles) Canterbury, Kent, England

£150.00
by Wines by Cellars

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A bright and juicy English red bursting with fruit, subtle oak and spice.

A flexible pairing partner from lamb chops and barbeque to mushroom and goats cheese.

100% Pinot Noir from our Conduit Vineyard

Whole bunch fermented on skins for 17 days and matured in French Oak for 8 months.

Hattingley Valley Sparkling Rosé 2020 (6 Bottles) Alresford, Hampshire, England

£252.00
by Wines by Cellars

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Our English Sparkling Rosé is the perfect drink for any occasion. Its delicate pink colour and bright notes of strawberries and raspberries make it a truly elegant choice.

Pink grapefruit and sweet marshmallow on the palate, bring a balanced and highly drinkable quality to this English sparkling wine. With just a touch of oak ageing, it has a delightful creaminess, that effortlessly complements a variety of cuisines.

This wine is a favourite within our Sparkling Range, as well as a team favourite here at Hattingley Valley (it even turned our owner Simon into a Rosé drinker!).

Suggested pairing with afternoon tea, with scones jam and cream (in that order!) or to start your meal, pair it with parma ham and other charcuterie.

Suitable for vegans/vegetarians

Vale Vineyard Sparkling Rosé (6 Bottles) Llandyrnog, Denbigh, Wales

£220.00
by Wines by Cellars

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Awarded Gold and Best Sparkling Rosé Wine at the Welsh Vineyard Association awards November 2023

Seyval Blanc & Pinot Noir Précoce

Here is the first sparkling wine from the Davies family at Vale Vineyard in the Vale of Clwyd. The Seyval Blanc and Pinot Noir Précoce grapes fill a glass bursting with bubbles introducing aromas of red berries and flavours of ripe summer fruits.

Plumpton Estate Brut Reserve 2017 (6 Bottles) Plumpton, East Sussex, England

£151.00
by Wines by Cellars

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Clear, defined aromas of yellow plum and pears give centre
stage to a powerful nose of brioche and tarte aux amandes.
Rich mouthfeel that evolves from toast into citrus. Pair with
fish and poultry as well as tartes and cheeseboards.

Plumpton Estate Brut Reserve is a powerful blend of Reising,
Seyval Blanc, Pinot Blanc and Regner. The base wine is
fermented in tank, then again once in bottle. This wine has
been aged for five years on lees to infuse pronounced
tertiary aromas. The unique blend of several varieties
produces a one-of-a-kind, alternative wine to traditional
method champagne varietal wines.

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Goodworth Clatford Vineyard

Goodworth Clatford Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Goodworth Clatford, Andover, Hampshire, SP11 7HL
01264 366233
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Great Loxhill Vineyard

Great Loxhill Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Goodworth Clatford, Andover, Hampshire, SP11 7HL
07966 346212
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Greyfriars Vineyard Classic Cuvée 2015 (6 Bottles) Puttenham, Surrey, England

£168.00
by Wines by Cellars

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Our elegant, dry and complex 2015 Sparkling Classic Cuvée benefitted from a dry summer and warm September, helping to ripen the traditional Champagne varieties used in this blend.

The tension and ripe citrus fruits of this dry sparkling wine works particularly well with Thai inspired recipes. The roundness and subtle mouthfeel of the wine is a treat to match with noble fish and seafood such as gurnard, bass or scallops.

Sandridge Barton Don’t Feed the Ponies Figgie Daniel 2022 (6 Bottles) Stoke Gabriel, Devon, England

£150.00
by Wines by Cellars

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An energetic wine with a lively spritz. This wine is unfiltered and unfined and contains the lees in the bottle. Col Fondo means 'with the bottom' in Italian, referring to the leftover lees sediment. This is the method in which Prosecco was produced before being overly commercialised but is now regaining popularity.

This wine is light and spritzy with green apple, lemon rind, elderflower and yeasty characters. We recommend a gentle shake before serving to distribute the sediment.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Davenport Limney Estate White Blend 2019 (6 Bottles) Rotherfield, East Sussex, England

£177.00
by Wines by Cellars

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The 2018 is made from 63% Chardonnay, 19% Pinot Noir and 18% Pinot Meunier. With 5 years maturing in the bottle on lees, it has plenty of yeast character combined with the suprisingly youthful fruit. This is a wine that is delicious now and will develop further over the long term.

Brissenden English Sparkling Brut (6 Bottles) Ashford, Kent, England

£192.00
by Wines by Cellars

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Traditional Method English Sparkling wine made on-site at our winery in Kent.

Made with Pinot Noir grapes and patiently aged on the lees for at least two years. The result is a classic, crisp, dry, sparkling wine, which delivers plenty of complexity with layers of citrus, apple and white peach.

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Goodworth Brut Chardonnay Blend 2019 (6 Bottles) Andover, Hampshire, England

£239.00
by Wines by Cellars

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A refreshing English Quality Sparkling Wine made from a carefully balanced blend of 53% Chardonnay, 33% Pinot Noir and 14% Pinot Meunier grapes. Delicate toast notes intertwine with zesty, fresh fruit. The ultimate aperitif!

Cotswold Hills Sparkling White 2020 (6 Bottles) Cirencester, Gloucestershire, England

£180.00
by Wines by Cellars

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An exquisite blend of Chardonnay and Seyval Blanc. This wine expresses crisp aromas of citrus, apple and pear with a delicate minerality. This sparkling wine leaves the palate clean and refreshed.

Amber Valley Margot 2022 (6 Bottles) Wessington, Derbyshire, England

£99.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Margot is a meticulously crafted dry white wine, blending the vibrant characters of Phoenix, Serval Blanc, and oak-aged Solaris grapes. Named after our beloved grand-niece, this wine exudes the same depth, charm, and individuality that inspired its creation.

In the glass, Margot presents a pale lemon hue, shimmering with refreshing elegance. The nose unfolds with a captivating bouquet of ripe melon, juicy peach, fresh-cut grass, and delicate elderflower, promising a complex and alluring sensory experience.

On the palate, Margot delivers a harmonious medley of citrus notes complemented by the lush melon, peach, and elderflower nuances first hinted at on the nose. With a modest alcohol content of 11%, it maintains a light, breezy character while allowing its intricate flavour profile to shine.

Crisp acidity enhances the wine’s structure, balancing its vibrant fruitiness and adding a zesty lift that lingers on the palate. This refreshing texture makes Margot both delightful on its own and an excellent companion to food.

Pairing effortlessly with dishes like creamy chicken, pasta, or delicate fish, Margot also shines alongside white Stilton, where its fruity overtones beautifully complement the cheese’s creamy richness.

Elegant and full of personality, Margot is a standout among white blends—an ideal choice for elevating special moments or simply enjoying life’s finer pleasures. Raise a glass to Margot, a wine as joyful and distinctive as its namesake.

White Castle Sparkling White 2020 (6 Bottles) Abergavenny, Monmouthshire, Wales

£222.00
by Wines by Cellars

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Style: Elegant Brut, traditionally made sparkling wine
Colour: Pale Straw
Nose: Hints of Elderflower and Gooseberry
Palette: A delicate mousse with good structure and biscuity flavours indicative of yeast lees ageing

Food Pairing:
Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast.
Serve chilled.
Phoenix & Seyval Blanc