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Sandridge Barton Pinot Noir 2022 (6 Bottles) Stoke Gabriel, Devon, England

£210.00
by Wines by Cellars

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This distinct Pinot Noir is the follow-up to the 2020 vintage which was awarded the Best Red Wine, Best Still Wine and Best Regional Wine in the UK at the 2023 WineGB awards. Hailing from the flawless 2022 vintage, this follow has already won Gold at the WineGB Awards before it was even released.

2022 was a long, dry and hot summer, with perfect ripening conditions here in our South Devon vineyard, with harvest taking place from mid-September to mid-October. All grapes were hand-picked and bought back to the winery, where we cold macerated them for two days, with 35% whole bunch and the rest crushed and de-stemmed before spontaneously fermenting on skins for 10-days. 35% of the wine was then matured in third and fourth-fill French oak barrels for between 18-24 months and some remained in stainless steel and was bottled without filtration.

The nose has elevated red fruit, wild strawberry, red currant, and cherry with a touch of spice and subtle oak. The palate is bright and concentrated with more red berries, that are then supported with a mouth-watering acidity, soft tannins and a long and complex finish.

Biddenden Gribble Bridge Sparkling White 2018 (6 Bottles) Biddenden, Kent, England

£175.00
by Wines by Cellars

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Good structure with a clean finish and attractive bready, baked notes. Intense and supple, this is clean, fresh and has depth. Made by the traditional method with Pinot Noir, Reichensteiner and Scheurebe.

Pinot Noir is one of the primary varieties used in sparkling wine production. It prefers a cooler climate and needs to remain on the vine long enough to capture the aromatics and fruit flavors.

Rathfinny Classic Cuvée 2019 (6 Bottles) Polegate, East Sussex, England

£220.00
by Wines by Cellars

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Honeyed lemon in colour, with a welcoming nose of red apple skins that gives way to a rich lemon meringue palate with a red berry fruit finish.

Our Classic Cuvée is a versatile food-matcher. This vintage pairs perfectly with roast chicken and meaty fish like hake and monkfish or eggs benedict and gravlax.

Yotes Court ‘Best Turned Out’ Pinot Meunier Rosé 2021 (6 Bottles) Maidstone, Kent, England

£114.00
by Wines by Cellars

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A dry rose-gold wine, with a delicate strawberry bonbon aroma, and a fresh summer fruit meringue palate.

This beautiful pale, rose-gold wine bursts with aromas of fresh raspberries and strawberry bonbons. The palate is a medley of juicy watermelon and summer berry pavlova with a crisp, crunchy finish.

Food Pairing:
With the acidity of a white wine and the subtle fruit characters of a red, Pinot Meunier Rosé pairs well with any cheese. It will also be a delicious partner to most seafood, light salads, pasta and rice dishes.

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Red Wharf Bay Vineyard

Red Wharf Bay Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Llain Gam, Lon Y Traeth, Anglesey, Wales, LL75 8YG
0791 999 4530
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Trevibban Mill Dark Lane Reserve (6 Bottles) Wadebridge, Cornwall, England

£510.00
by Wines by Cellars

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Complex texture, medium bodied red aged for 29 months in French Oak barrels with silky tannins
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Aromas: Cloves, Violet, Smoke
On the palate: Dried plums, black cherries
100% Dornfelder
Pair with Braised Beef and Stilton
Vegan Friendly

Harrow & Hope Pinot Meunier 2019 (6 Bottles) Marlow, Buckinghamshire, England

£228.00
by Wines by Cellars

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85% of this wine was fermented in stainless steel to preserve the unique aromatic qualities of this variety. The rest was fermented in a 500 litre oak puncheon to build structure and length. This is a naturally soft and elegant wine with a subtle floral nose but also has a savory, saline edge. The palate has a moreish quality because of the soft acid profile and elegant almost feather light feel, with the saline finish really drawing you back to have another glass. This wine seems to get better every time I try it. Being the first iteration it’s difficult to say how long it might go on for but if balance is the key to longevity then this has it in abundance.

Breaky Bottom Jack Pike Seyval Blanc 2015 (6 Bottles) Lewes, East Sussex, England

£294.00
by Wines by Cellars

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Breaky Bottom pioneered Seyval Blanc for sparkling wine. This example has a fine balance of fruit and acidity, delicate aromas of white flowers and a long fresh finish.

Varietals: 100% Seyval Blanc.

ABV: 12%

Laurel Ortega 2022 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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Our first Ortega release for four years, this aromatic white presents a floral and herbaceous nose. On the palate, lemon blossom and citrus fruits couple with tantalising sherbet and pear.

Our Ortega would perfectly partner mild cheeses, chicken and even Asian dishes.

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Chiltern Valley Chilli Cat Cuvée 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£107.00
by Wines by Cellars

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70% Madeline Angevine | 20% Bacchus | 10% Reichensteiner

A medium wine, with a blend of three charismatic grapes, with a hint of spring meadow as well as melon & orange peel this is a delightful refreshing wine

"Chilli" the cat stumbled across us on his travels during June 2021 and decided to adopt us and make Chiltern Valley his new home! We welcomed him with open arms and this very special black cat is loved, adored and spoilt rotten by all his humans!! During the summer months "Chilli" may join you in the court yard to enjoy some summer sun, a few cuddles and of course to see what delights you are enjoying from the on-site food truck! Every year to pay homage to this special lad we name a wine after him (which of course he chooses!!) and this year is his delicious "Chilli Cat Cuvee", cheers "Chilli".

Paired With: Pasta dishes, as well as Pizzas & Burgers

Ridgeview Sparkling Red Reserve (6 Bottles) Ditchling Common, East Sussex, England

£330.00
by Wines by Cellars

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Our limited-release Sparkling Red Reserve is made from the finest hand-picked pinot grapes, fermented on their skins. A rich, ruby red in colour with delicate aromas of cherry and vanilla, there are pomegranate and forest fruits on the palate. The subtle hints of sweet peppery spice and long, lingering finish makes for a mouth-watering match with smoky BBQ flavours and grilled summer dishes.

Il Folle Nero d’Avola 2024 (6 Bottles) Sicily, Italy

£89.00
by Bancroft Wines

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‘Il Folle’ in Italian means the mad one, a wild and gregarious joker. These wines embody the best of the Sicilian landscape and warm southern character, resulting in wines brim-full of freshness and flavour. All of these wines are certified organic and represent stunning value for money.

Brimming with the warmth and richness of southern Sicily, this full-bodied red is a bold yet elegant expression of the island’s character. Deep, inviting aromas of cassis, and a touch of vanilla rise from the glass, layered with subtle hints of wood smoke. The palate is generous and fruit-driven, unfolding into dark cherries and ripe berries, with a long, velvety finish.

12.5% ABV. Organic. Vegan Friendly.

Giffords Hall Classic Cuvee 2019 (6 bottles) Bury St Edmunds, Suffolk, England

£190.00
by Wines by Cellars

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Our Classic Cuvée is made using the traditional Champagne method and grapes. Hand-selected Pinot Noir, Burgundy clone, and Pinot Blanc make up this vintage, with the base wines barrel fermented in French Limousin oak.

Its structure has the robust acidity and minerality you would expect; however, this English cousin has depth, distinctive fruit flavours with a delicate floral twist and a biscuit-dry finish.