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Thaya U Chlupa Pinot Blanc 2023 (6 Bottles) Znojmo, Czech Republic

£155.00
by Bancroft Wines

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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.

The wine presents a golden yellow hue and offers a wide array of aromas, including hints of baked bread crust and ripe yellow fruits, with a subtle note of honeycomb. On the palate, it is harmonious and mineral, showcasing a delicate touch of barrel ageing that adds depth to its flavour profile.

13% ABV. Vegan Friendly

Frome Valley Huxelrebe 2017 (6 Bottles) Bishops Frome, Herefordshire, England

£74.00
by Wines by Cellars

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Huxelrebe tantalises the taste buds with a full body and a slightly citrus tang. It is a robust grape variety that grows strongly in our vineyard. A feisty vine and a feisty wine. Excellent with meat, blue cheese, spicy food.

Langham Blanc de Blancs Sparkling NV (6 Bottles) Dorchester, Dorset, England

£282.00
by Wines by Cellars

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Grown on the chalk soils of rural Dorset, this Blanc de Blancs is a testament to the elegance and richness of the terroir. For this wine, they select the ripest and most expressive parcels of Chardonnay, ensuring each grape contributes to its luxurious character. A significant portion of the wine is aged in oak barrels, imparting subtle complexity and depth.

This, combined with extended ageing during secondary fermentation, results in a sparkling wine of remarkable balance and sophistication. With vibrant citrus notes, creamy textures, and a lingering finish, it is a true celebration of Dorset's unique winemaking potential.

Llanerch Hâf Sweet White (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£120.00
by Wines by Cellars

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Llanerch's Hâf, Welsh for 'Summer', is a delightful tribute to the sunniest season. Crafted from the luscious Richensteiner grape, this wine's fermentation is meticulously halted early to preserve its natural sweetness.

On the nose, it offers an enchanting bouquet of sweet peach,ripe apricots, and a whisper of orange blossom. The palate isa gentle dance of low acidity, combining the richness of stone fruits with the playful taste of candied apple. Concluding with a medium finish, Hâf is the quintessential companion for a serene summer evening, offering a taste of easygoing sweetness that’s perfect for relaxation or pairing with light, summery dishes.

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Red Wharf Bay Vineyard

Red Wharf Bay Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Llain Gam, Lon Y Traeth, Anglesey, Wales, LL75 8YG
0791 999 4530
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Woodchester Valley Sauvignon Blanc 2023 (6 Bottles) Stroud, Gloucestershire, England

£159.00
by Wines by Cellars

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Our long awaited 2023 Sauvignon Blanc. Part of our Limited-edition range made from grapes harvested from just 2,000 vines planted on our steepest vineyard field called Westrip. These vines have been producing award winning wines from the very beginning with our first release the 2017 winning a silver medal. This was followed by an unprecedented double gold for the 2018 at the 2019 IWSC and 2019 Global Sauvignon Blanc Masters. Most recently our 2021 vintage took home the Global Sauvignon Blanc Master Medal, a pioneering first for English Sauvignon Blanc.

Dropmore Bacchus (6 Bottles) Burnham, Buckinghamshire, England

£90.00
by Wines by Cellars

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Made from 100% Bacchus grapes, grown in Dropmore Vineyard. Modern cross between Silvaner Riesling and Muller-Thurgau, ideally suited to the cooler English climate.

Young, fresh, and light, eminently quaffable. Pleasing aromas of peach and mango with a refreshing zesty character. Good with fish, pasta, poultry, all year round. Best served chilled and consumed now.

Hanwell ‘Blush’ Rosé 2018 (6 Bottles) Hickling Pastures, Nottinghamshire, England

£234.00
by Wines by Cellars

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A quintessential English Sparkling Rosé. Dry and delicate with aromatic intensity, elegance and finesse. Fragrant and inviting on the nose, aromas of fresh summer berries, gala apples, white peach and shortcrust pastry are a delight to the senses.

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Black Chalk Wild Sparkling Rosé 2021 (6 Bottles) Andover, Hampshire, England

£270.00
by Wines by Cellars

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Blend: 55% Pinot Noir, 31% Pinot Meunier, 14% Chardonnay

Wild Rose Sparkling Rosé captivates with its delicate wild-rose pink hue, exuding elegance and complexity. On the nose, vibrant aromas of ripe red berries intertwine with subtle floral nuances.

The palate is a delightful balance of freshness and bright fruit, with luscious notes of strawberries and raspberries complemented by a soft, creamy texture, a result of partial malolactic fermentation. This harmonious interplay concludes with a beautifully long, refined finish.

Aged for a minimum of 22 months on lees and rested an additional six months on cork post-disgorgement, this sparkling rosé demonstrates exceptional maturity and finesse.

Wild Rose shines alongside sashimi and maki rolls, enhanced by the salty tang of soy sauce and the zing of fresh ginger. It also pairs effortlessly with charcuterie boards and cheese platters. For a casual yet elevated option, try it with spicy lamb koftas, flatbreads, and a cooling burrata and tomato salad.

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Blackbook “Pygmalion” Chardonnay 2020 (6 Bottles) Battersea, London, England

£171.00
by Wines by Cellars

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The “Pygmalion” is a rich and structured wine, packed with citrus characters, honeydew melon, and pineapple with underlying hazelnut and almond characters.

The grapes are whole bunch pressed into Burgundy barrels where they undergo natural fermentation using indigenous yeast. The wine has matured a further 20 months in barrel with frequent lees stirring.

Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England

£144.00
by Wines by Cellars

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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.

This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!

This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.

Bluebell Hindleap Sparkling Ruby 2022 (6 Bottles) Furners Green, East Sussex, England

£205.00
by Wines by Cellars

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100% Merlot. Aromas of vanilla, plum and creamy blueberry lead to a fruity palate of blackberry, cherry and black currant. This sparkling red boasts an excellent length and balance.

Ridgeview Blanc De Blancs 2019 (6 Bottles) Ditchling Common, East Sussex, England

£450.00
by Wines by Cellars

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Served at King Charles' first State Banquet.

The wine presents a gentle golden hue, graced with delicate pearl-like bubbles. Aromas of honeysuckle and apple skin mingle with subtle hints of fresh honey, creating a captivating bouquet. On the palate, flavours of toasted brioche, biscuit, and ripe apricots shine, balanced by a nuanced touch of zesty lemon. Its rich, velvety texture is complemented by a full, creamy mousse that enhances the smooth mouthfeel.

The experience culminates in a long, satisfying finish, showcasing the wine’s elegance and complexity. Perfectly balanced, this sparkling wine offers a refined blend of aromas and flavours, making it an exceptional choice for any occasion.