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Hungerhill Merstone Pinot Blanc 2023 (6 Bottles) Bedford, Bedfordshire, England

£120.00
by Wines by Cellars

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This white wine starts with a floral and citrus nose and have aromas of citrus, pear, grapefruit and green apple. Is refreshing on the palate and has a long finish.

Merstone Pinot Blanc pairs perfectly with creamy pasta and dishes and soft cheeses or can be enjoyed on its own.

Our Pinot Blanc is made from hand-picked grapes, harvested in early October 2023. The Pinot Blanc grapes from Oxfordshire were gently pressed in our winery on the same day. The pale yellow juice was fermented partialy in a stainless steel tank and a third vintage oak barrel from Burgundy, before being bottled in May 2024. The wine is unfiltered, unfined and vegan friendly.

Pattingham Moor Meadow Rosé 2023 (6 Bottles) Pattingham, Staffordshire, England

£90.00
by Wines by Cellars

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This English blush is filled with soft summer fruits of ripe raspberry and freshly picked strawberry followed by a wonderfully refreshing citrus finish.

Why not try this with friends on long summer days.

53% Solaris, 40% Siegerrebe, 7% Pinot Noir Précoce

Tamar Valley Royal Sovereign Rosé 2023 (6 Bottles) Bere Alston, Devon, England

£97.00
by Wines by Cellars

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It was served to Elizabeth II at her coronation banquet.

Royal Sovereign Rosé is a dry, crisp rosé with a vibrant cerise colour made from hand-harvested Rondo grapes grown in the Tamar Valley. The wine has hints of strawberries, raspberries and summer fruits. Royal Sovereign was one of the most popular strawberry cultivars grown in Tamar Valley market gardens during the first half of the twentieth century.

Fruity / light / dry

Great with salads, light pasta and rice dishes, shellfish, grilled fish and goats’ cheeses

Lot: 2023 Alc. 10% vol 75cl.e

Suitable for vegans and vegetarians

Weingut Von Buhl Bone Dry Riesling 2024 (6 Bottles) Pfalz, Germany

£123.00
by Bancroft Wines

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12% ABV, Vegan Friendly.

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Red Wharf Bay Vineyard

Red Wharf Bay Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Llain Gam, Lon Y Traeth, Anglesey, Wales, LL75 8YG
0791 999 4530
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Chafor Wine Estate Sparkling Pinot Noir (6 Bottles) Gawcott, Buckinghamshire, England

£120.00
by Wines by Cellars

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A zingy-edged white wine with a layering of fresh fruit, baked apple with a splash of ginger. This white pinot noir is a masterclass in subtlety and nuance, perfect with mushroom pizza or simply enjoying on its own.

Tillingham Wines PN 23 2023 (6 Bottles) Peasmarch, East Sussex, England

£162.00
by Wines by Cellars

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Gentle bubbles enlivened with flavours of wild strawberry and rhubarb leading to a floral finish with complex apricot notes.

Cobble Hill Chardonnay 2020 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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Offering soft notes of apple, and light citrus this versatile wine pairs wonderfully with a variety of dishes, roast chicken being our favourite option. This dry and crisp wine was a WineGB Silver Medal Winner.

Hand harvested in Norfolk, unoaked and best served with roast chicken or simply enjoy on its own. 11.5% alcohol.

Domaine des Deux Roches Bourgogne Blanc Tradition 2022 (6 Bottles) Burgundy, France

£149.00
by Bancroft Wines

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Domaine Deux Roches is based in the village of Davayé, in the Mâconnais, and is jointly owned by Jean-Luc Terrier and Christian Collovray. Their 50 hectares of vineyards largely lie between the twin escarpments of Solutré and Vergisson and showcase the diverse terroirs of this region. The wines of Deux Roches are known for their drinkability and offer great value for money.

This Bourgogne Blanc by Domaine Des Deux Roches has an appealing bouquet of fresh apples and bright citrus fruits with a delicate hint of spice. Creamy stone fruits on the palate are underscored by a refreshing mineral character. Beautifully balanced with a lingering finish. Great value for money.

13% ABV. Vegan Friendly.

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Breezy Ridge Barking Dog Pet Nat 2019 (6 Bottles) West Melbury, Dorset, England

£122.00
by Wines by Cellars

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Méthode Ancestrale

A blend of Solaris & Muscaris. The Pet Nat is disgorged to leave clean & tropical flavours on the palate. A fun, must try natural wine!

Stopham Estate Bacchus 2023 (6 Bottles) Pulborough, West Sussex, England

£132.00
by Wines by Cellars

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Our Bacchus is floral on the nose with orange peel and grapefruit on the palate. It has moderate acidity with a touch of sweetness.

Furleigh Estate Bacchus Fumé NV (6 Bottles) Bridport, Dorset, England

£126.00
by Wines by Cellars

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A brilliantly food-friendly, aromatic dry white wine with hints of tropical fruit.

Star-bright medium lemon with good legs. Ripe stone fruits of peach and nectarine mingle with passion-flower and lime-blossom alongside kiwifruit and exotic mandarin. Tropical fruits explode on the palate including pineapple, mango and guava with a touch of lime zest and gooseberry fool.

Very subtle oak integration gives a hint of vanilla and coconut on the finish. It has a slightly richer, creamy mouthfeel and well-balanced acidity with lingering flavours that pack quite a fruity punch.

See what Rebecca Mitchell, wine educator and sommelier, has to say about this wine:

https://vimeo.com/503757398

Excellent served chilled with oriental Thai chicken green curry or aromatic Asian fish stew infused with lemongrass, ginger and kaffir lime. Enjoy it with oven-roasted whole fish such as sea bass or sea bream cooked ‘en papillotte’ with herbs such as coriander or parsley. Also good with Mediterranean vegetables and stuffed vine-leaves. Or try it with oven-baked camembert with rosemary dunked in chunks of artisan bread.

Westwell Chardonnay 2023 (6 Bottles) Westwell, Kent, England

£123.00
by Wines by Cellars

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Westwell Village is a new range of still wines from Westwell made for simple drinkability.

A bright, crisp Chardonnay full of ripe citrus vibrancy with a touch of stone fruit. Easy to drink with just about anything.

Picked in October 2023, the grapes are a blend from two blocks; one is clone 121 from our younger 2019 vines and one clone 95 planted back in 2009. The juice was pressed and settled before fermentation at cool temperatures in stainless steel with added yeast.