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Balfour Luke’s Pinot Noir 2025 (6 Bottles) Tonbridge, Kent, England
FREE SHIPPING ENGLAND WIDE
Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.
“This isn’t just very good English Pinot Noir it’s simply very good Pinot Noir” is how our Head Winemaker, Fergus Elias, described his newest vintage of Luke’s Pinot Noir, from the superb 2022 harvest.
Inspired by our home, with flavours reminiscent of English cherries and a touch of spice. Coming from vineyards planted specifically for the creation of English Pinot Noir, this wine is rich, ripe and structured.
With our estate’s combination of the prime Wealden clay vineyards, Burgundy clones and careful winemaking, our winemakers have built Balfour’s reputation for producing some of England’s finest red wines. And Luke’s Pinot Noir is a superb example of a style which is growing in reputation and drinking brilliantly right now.
Here’s three reasons to try our new Pinot Noir now:
1. Cool climate excellence: this style is closer to New World Pinot Noir, rather than traditional French examples, but still comes from Burgundy clones. It’s the best of both worlds.
2. Lightly oaked: with judicious use of French and American barrels to add a savoury complexity and depth
3. Very on-trend: English red wine is a really exciting frontier, and this is a critically acclaimed example which is even served in Michelin-starred restaurants.
Our pairing guide: This is a light, summer fruit flavoured red. Our winemaker recommends serving this lightly chilled (just 10 minutes in the fridge before uncorking). The fresh fruit flavours and low tannins mean it will complement, rather than overpower, delicate flavours – making it ideal with white meats, roast vegetables, mushrooms and even herby lamb. Ferg had it with a butterflied leg of lamb marinated in harissa and Moroccan spices cooked on the BBQ and can confirm this pairing is also quite good
Find out more in our Video Tasting Note, with Balfour’s Head Winemaker Fergus Elias, below.
Albourne Estate Sussex Rosé 2023 (6 Bottles) Albourne, West Sussex, England
UK MAINLAND SHIPPING INCLUDED
With the palest of pink hues our Sussex Rosé is elegant, refreshing and very moreish. Made predominantly from Pinot Noir, our Provençal-style rosé delivers a fresh crisp minerally palate with delicate aromas of red summer fruits.
As ever, this wine is perfect for sipping or food matching. We recommend to drink chilled at around 6 – 8°C, preferably in the sunshine with friends!
Llanerch Poplar (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Llanerch Estates Poplar blend is made from carefully selected grapes nestled between the poplar trees and the farm house. The poplar trees create a microclimate that produces a delicious off-dry white wine with great acidity and citrus notes.
An off-dry white wine balanced perfectly with plenty of citrus fruit flavours on the palate and a refreshing finish. Perfect on its own or enjoyed with seafood and light dishes.
Cape Mentelle Sixteen Hectares Cabernet Merlot (6 Bottles) Margaret River, Western Australia
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The Cape Mentelle journey is a true labour of love, born from humble beginnings in 1970 with just sixteen hectares of vines. Fast forward to today, and this iconic winery has carefully crafted each blend to showcase the unique characteristics of its terroir, resulting in wines that are both complex and approachable.
This stunning blend is a masterclass in harmony, with Cabernet Sauvignon taking centre stage and showcasing its signature dark fruits, bright cassis, and subtle hints of dried herbs.
The Merlot, meanwhile, brings a subtle yet luxurious touch, adding plush blue fruits and warmth to the mix. As the flavours meld together, the wine is beautifully supported by supple tannins and neatly integrated oak, creating a wonderful taste experience.
14.2% ABV & Vegan Friendly.
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Brabourne Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Court Lodge, Ashford, Kent, TN25 5LR +441303814432More details →
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Oasthouse Estate Red Reserve (6 Bottles) Ashford, Kent, England
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A medium dry red wine with low acidity and an earthy minerality. Purple-red in colour with notes of ripe red fruits including spiced red plum, blackcurrant and cherries.
Made from 40% Pinot Noir and 60% Divico. Decant and serve at room temperature. Store in a cool, dark place.
Giffords Hall Rosé 2023 (6 Bottles) Bury St Edmunds, Suffolk, England
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Our rose is a careful blend of elegant Madeleine Angevine and fruity Rondo which affords it a pretty pink blush.
From year to year, it keeps its distinctive wild strawberry bouquet with white fruit and flowers, but in recent years it has developed notes of raw sugar and pink grapefruit.
Aldwick Estate Flying Pig Red Blend 2023 (6 Bottles) Bristol, Somerset, England
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A delightful union of Regent and Pinot Noir, the Flying Pig red blend is a light and fruit-forward wine crafted with finesse by winemaker Steve Brooksbank.
Bursting with vibrant aromas of black cherry and ripe plum, the nose is as inviting as it is expressive. On the palate, juicy and mouth-watering acidity is beautifully complemented by smooth, supple tannins, making this wine both refreshing and approachable.
Serve slightly chilled to enjoy its youthful charm and easy drinkability—a true crowd-pleaser that pairs effortlessly with casual gatherings or relaxed dining. At just 10.5% ABV, it’s as enjoyable for its lightness as for its glug-worthy appeal.
Chiltern Valley English Sparkling Wine (6 Bottles) Henley-On-Thames, Oxfordshire, England
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This crisp, dry sparkling wine is crafted using traditional methods, including secondary fermentation in the bottle followed by 18 months of aging on the lees. The result is a refined and elegant wine with gentle bubbles that enhance its delicate structure.
With its classic 'champagne' style, this sparkling wine delivers a balanced dryness and a subtle complexity, making it a delightful choice for celebrations or any special occasion. Its meticulous production process ensures a wine of exceptional quality and finesse, perfect for those seeking a sophisticated and refreshing sparkling experience.
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Laurel Red 2023 (6 Bottles) Driffield, East Yorkshire, England
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Our medium bodied Laurel Red is a velvety blend of Rondo and Pinot Noir.
This perfectly combines ripe red fruit flavours such as plump cherries and plums with fine tannins and a balanced acidity, and has been matured in oak barrels for a well rounded character.
This red wine is best served with red meats and pasta dishes.
Valentin Leflaive CV1830 Blanc de Blancs NV Extra Brut (6 Bottles) Champagne, France
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Launched in 2015, Valentin Leflaive was granted the status of ‘négociant-manipulant’ in 2020 enabling the company to manage the whole production chain including the purchase of grapes. A boutique winery was opened in Oger with a traditional ageing cellar dug deep into the chalk. Chef de Caves Christophe Pitois, who looks after the important relationship with the growers, is assisted by talented enologist Clément Galois. Both are from the Champagne region.
The colour reveals golden yellow reflections and a fine effervescence. The nose is expressive, with notes of ripe fruits such as white peach punctuated by brioche and toasted aromas. The attack is creamy and complex. A beautiful aromatic palate finishes on refreshing lemon and citrus notes.
12.5% ABV.