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White Castle Sparkling Esmae Rosé 2021 (6 Bottles) Abergavenny, Monmouthshire, Wales

£222.00
by Wines by Cellars

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Style: Elegant Brut, traditionally made sparkling wine
Nose: Strawberry Aromas
Palette: A delicate mousse with good structure and biscuity flavours indicative of yeast lees ageing

Food Pairing:
Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast.
Serve chilled.
Seyval Blanc & Pinot Noir Precoce

Raimes Classic 2020 (6 Bottles) Alresford, Hampshire, England

£209.00
by Wines by Cellars

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An elegant wine, the palate is very expressive with ripe citrus, stone fruit, apple and pear, soft fine mousse and delicate patisserie finish

Our 2020 vintage is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.

Ambriel English Reserve MV (6 Bottles) Pullborough, West Sussex, England

£203.00
by Wines by Cellars

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The Ambriel English Reserve is a rare treasure: a single-vineyard, Traditional Method, English Sparkling Demi-Sec. This ambrosial fizz tingling with tiny lemon sherbet bubbles has perfect equipoise.

Pairing suggestions: fragrant spicy food, cheese, wedding cake, fruity puddings, or afternoon tea.

Chartham Blanc de Blancs 2020 (6 Bottles) Canterbury, Kent, England

£193.00
by Wines by Cellars

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This delicious sparkling white wine is made from 100% Chardonnay using the classic bottle fermentation method.

It is pale straw in colour with hints of green and a lively effervescence. The wine has delicate floral brioche with almond-like characters on the nose and a creamy palate, beautifully textured. It has balanced acidity and a long finish.

A wonderful wine for any celebration or special occasion.

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Warehorne Vineyard

Warehorne Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Warehorne Road, Ashford, Kent, TN26 2JT
07774 257180
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Whitehall Sparkling Rosé (6 Bottles) Chippenham, Wiltshire, England

£162.00
by Wines by Cellars

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The first ever sparkling release for Whitehall Vineyard. Blended and bottled over 2 years ago this English sparkling wine is a brand new release for Whitehall.

Offering delicate notes of summer berries, this delicate and dry sparkling rosé is the perfect summer wine.

Melbury Vale Midnight (6 Bottles) Shaftesbury, Dorset, England

£117.00
by Wines by Cellars

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This aromatised wine is our Dorset answer to “port” style wines and is a favorite of ours on a chilly evening! The rosé base wine is Dorset grown TDA and Dornfelder grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine based distilled spirit. We then blend with all natural extracts and pure sugar cane. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly rich, slightly sweetened wine is best served at room temp, curled up under a big blanket by a fire. It’s so delicious it will become your go-to winter warmer!

Ridgeview Cavendish NV (6 Bottles) Ditchling Common, East Sussex, England

£216.00
by Wines by Cellars

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The UK Government's most-poured sparkling wine in 2024.

A traditional blend with expressive red berry and almond aromas. Elegantly balanced with notes of raspberry frangipane and bergamot orange. A deliciously foodie wine.

The nose is expressive with hints of red fruits. The Pinot dominance brings depth and complexity to the palate with a long-lasting finish, whilst the Chardonnay adds finesse and freshness.

Balfour Liberty’s Bacchus 2025 (6 Bottles) Tonbridge, Kent, England

£135.00
by Wines by Cellars

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Crisp apple, intense grassy and elderflower nose and a splash of rose and citrus spice. Delicious, bright acidity balanced by a smoky depth. An intense, bright aftertaste.

“Bacchus, but not as you know it” is how our Head Winemaker, Fegus Elias, described his newest (and best) vintage of Liberty’s Bacchus.

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Cobble Hill Chardonnay 2022 (6 bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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A very different wine to our 2020 Chardonnay, the 2022 vintage is sweet and fruity. An equally good pairing for a Sunday roast, a simple creamy pasta dish or dessert.

Nyetimber Multi-Vintage Rosé (6 Bottles) West Chiltington, West Sussex, England

£282.00
by Wines by Cellars

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A textured and generous rosé with a core of bright red fruit, evoking the English summer.

This beautiful sunset-pink Multi-Vintage rosé has us dreaming of long, sunny days. Offering a unique combination of aromas, including British summer fruits and shortbread. Its creamy, round texture and refreshing redcurrant, raspberry and cherry flavours give it an elegant and silky finish.

Pattingham Sparkling White Wine 2021 (6 Bottles) Pattingham, Staffordshire, England

£141.00
by Wines by Cellars

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Lively bubbles deliver vibrant citrus aromas, enhanced by delicate undertones of fresh fruit. On the palate, this Seyval Blanc sparkling wine reveals crisp, well-balanced acidity, with notes of lemon and subtle hints of pear. Crafted using the traditional method, it undergoes secondary fermentation in the bottle, resulting in a refined and elegant wine.

The refreshing character and bright finish make it a perfect choice for celebrations or as an accompaniment to light dishes. This sparkling wine showcases the finesse and versatility of the Seyval Blanc variety, offering a delightful expression of quality craftsmanship.

Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England

£156.00
by Wines by Cellars

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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.

Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.