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Brissenden English Sparkling Rosé (6 Bottles) Ashford, Kent, England
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Using the traditional method of second fermentation, our sparkling wine is made with Pinot Noir grapes and patiently aged on the lees for at least two years.
This sparkling rosé has a vibrant deep pink colour, with red berry flavours and a clean dry finish.
A perfect aperitif or celebratory wine.
Fenny Castle Wild Ferment Bacchus 2023 (6 Bottles) Wells, Somerset, England
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Our Bacchus wine comes from our oldest vines close to the winery. This small vineyard produces a limited release of just 650 bottles each year and in previous years has won the Trophy for the best Bacchus in the WineGB West region twice.
This 2023 wine was slowly fermented using the wild yeastfrom the grapes and has resulted in a fragrant aromatic Bacchus with a delicate elderflower nose and a soft citrus palate. It is perfect on it’s own or with lighter styles of food.
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Warehorne Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Warehorne Road, Ashford, Kent, TN26 2JT 07774 257180More details →
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Albourne Estate Multi Vintage Sparkling Rosé (6 Bottles) Albourne, West Sussex, England
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A lovely example of the delicate style of English bottle-fermented sparkling rosé wines. With a beautiful, pale salmon-pink hue and soft aromas of white nectarine, cherry, wild strawberry, and almond blossom this wine is dry and elegant with a fresh mineral character on the palate.
This wine is made from 100% Pinot Noir.
Best served cool from the fridge (5 to 8oC), it will make a great all year round drink to accompany Mediterranean dishes, salads and barbequed fish and prawns.
Chiltern Valley Pinot Noir 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England
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A beautifully mellow wine, with notes of Cherries & Blackberries.
The grapes themselves are 60% destemmed & fermented with yeast for 10days, its then matured for six months & oaked before unfiltered bottling
Paired With: Steak, Sunday Roast, Rich Seafood dishes such as Paella or Blue or Smoked Cheeses
Black Dog Hill Blanc de Blancs 2014 (6 Bottles) Ditchling, East Sussex, England
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Aged for over a decade!
A beautiful, pale, shimmering gold, the 2014 Blanc de Blancs opens with aromas of freshly crushed ripe green apples, lemon zest, quince jelly and a gorgeous fresh ginger note. It has a toasty savouriness with the well-judged intensity of pastry and biscuit never overwhelming the elegant fruit. On the palate it has wonderful concentration and acidic structure. Bone dry with and beautifully balanced. Superb length.
Melbury Vale Elegance (6 Bottles) Shaftesbury, Dorset, England
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This dry English wine comes from grapes that grow at a property Melbury Vale co-manages locally. The breakdown is about 80% Bacchus grapes, with the remaining 20% coming from a traditionally German variety called Reichensteiner. Both varieties of white grapes ripen very well in the cool Dorset climate, producing crisp approachable dry wines. Reichensteiner is a light, floral grape that is perfect for blending. Bacchus is well known as the “Sauvignon Blanc of the UK” so we know Sauvignon Blanc lovers, or lovers of any refreshing, dry white wines will love our Elegance. On the nose we get bright grapefruit and elderflower aromas, on the palate we also have notes pink grapefruit accompanied by undertones of white peach and fresh herbs.
Food Pairings: one of the only wines out there that is a spectacular pairing for spring asparagus, but is also a perfect compliment to all fresh vegetable dishes.
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Davenport Pet Nat Sparkling 2023 (6 Bottles) Rotherfield, East Sussex, England
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Our ever-popular Pet Nat is back! A purely natural wine, fermented by natural yeasts with no added sulphites. It is a light, refreshing, slightly cloudy sparkling wine and is absolutely the perfect summer drink. We bottled during harvest while the wine was still frementing, keeping a light fizz in the bottle. It has a slight yeast sediment adding a great yeasty edge to the fruit aromas. The wine will gain yeasty aromas as it ages.
This is a natural wine in every way and is difficult to make, so we only use the best grapes available to us that we know will end up with the right flavours and balance in the wine.
Woodchester Valley Culver Hill 2022 (6 Bottles) Stroud, Gloucestershire, England
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A delightfully fresh, dry white blend made from Bacchus, Ortega and Pinot Blanc.
Culver Hill is our estate blend and brings out the best elements of all three varieties. Bringing structure and richness to the mid palate, bright citrus notes depth depth and complexity. Aromas of Braeburn apple, honeysuckle and nectarine with subtle minerality on the palate, a well balanced acidity and a clean finish.
Black Chalk Rumour Has It Chardonnay (6 Bottles) Andover, Hampshire, England
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100% Chardonnay.
A captivating debut still white wine from Black Chalk, ‘Rumour Has It’ showcases the essence of Kent’s vineyards with a distinctly Black Chalk twist. This Chardonnay, crafted from four tonnes of premium fruit sourced from a trusted friend’s vineyard in Kent, offers a soft, rounded texture courtesy of full malolactic fermentation. A blend of stainless-steel and 30% new French oak fermentation lends the wine a harmonious balance between fresh purity and subtle oak influence.
The palate brims with bright fruit flavors, beautifully integrated with a creamy mouthfeel, delivering a wine of elegance, balance, and unmistakable character.
Food Pairing: Perfect for elevating everyday meals, pair this versatile wine with classic Fish & Chips, a comforting roast chicken, or indulgent mid-week mussels in creamy garlic sauce.
