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Greyfriars Vineyard Classic Cuvée 2015 (6 Bottles) Puttenham, Surrey, England
UK MAINLAND DELIVERY INCLUDED
Our elegant, dry and complex 2015 Sparkling Classic Cuvée benefitted from a dry summer and warm September, helping to ripen the traditional Champagne varieties used in this blend.
The tension and ripe citrus fruits of this dry sparkling wine works particularly well with Thai inspired recipes. The roundness and subtle mouthfeel of the wine is a treat to match with noble fish and seafood such as gurnard, bass or scallops.
Nyetimber Blanc De Blancs 2016 (6 Bottles) West Chiltington, West Sussex, England
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The newest release, the 2016 vintage, continues this legacy, showcasing vibrant citrus notes, delicate brioche undertones, and a creamy texture that reflects Nyetimber’s unwavering commitment to quality. This Blanc de Blancs is a testament to the artistry and dedication behind every Nyetimber wine.
Nyetimber’s Blanc de Blancs, crafted exclusively from a single vintage, exemplifies the pure elegance of Chardonnay. As the first style produced by Nyetimber in the early 1990s, it heralded the estate's pioneering journey into exceptional English sparkling wine. Each bottle spends extended time on lees, developing exquisite complexity and finesse.
Goodworth Brut Pinot Blend 2019 (6 Bottles) Andover, Hampshire, England
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This is a perfect and exact blend between Pinot Noir, chosen for its red fruits aroma, its body, depth of flavour and fullness, and Pinot Meunier, our favourite, for its aromatic sweetness, a lush fruitiness and the capacity to acquire the roundness of age comparatively rapidly. The Pinot Noir grape provides the back-bone of our wine, whilst the Pinot Meunier lends softeners and orchard fruit aromas. A beautifully rich golden colour as well as an intense nose with red fruit aromas, such as red cherry, cranberry and redcurrant, are enticing us to take a first sip. A hint of strawberry lingers in the background. A creamy, full mouthfeel contributes to a very long finish. Ideal served on its own as an aperitif or try it alongside a quiche Lorraine or Parma ham.
Alder Madeleine Angevine (6 Bottles) Okehampton, Devon, England
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Introducing our award-winning 2022 Madeleine Angevine, crafted under Devon's glorious sunshine. This dry, fruity, and refreshing white wine boasts delicate tropical fruit flavors, crisp apple notes, and hints of melon and pineapple. Pale in colour, it's perfect for warm weather. Serve chilled (4°C) with chicken, fresh seafood, or pasta.
We're proud to announce its Gold medal win at the 2023 Food Drink Devon Awards and Silver medal at the 2023 WineGB West Awards. Indulge in a bottle and experience the essence of Devon's sun-kissed vineyards. A true reflection of the vintage's exceptional weather, our Madeleine Angevine is a must-try.
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Warehorne Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Warehorne Road, Ashford, Kent, TN26 2JT 07774 257180More details →
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Stanlake Park Wine Estate Pinot Noir Rosé 2022 (6 Bottles) Twyford, Berkshire, England
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Pale pink colour, dry with delicate and lingering notes of raspberry, red cherry and grapefruit. The perfect refreshing English Rosé Wine to enjoy well-chilled by itself in summer, or with fresh salads and other light meals.
All our wines are vegan friendly. This wine has been made following low-intervention techniques, which means that a little, non-harmful deposit can be seen in some bottles.
This wine is made from a small parcel of Stanlake Park’s Pinot Noir grapes, enabling an extraordinary balance between freshness and fruitiness.
Made with handpicked grapes, a short maceration on the skins extracts a delicate colour, with fermentation taking place at a cool temperature in stainless steel tanks to retain freshness. Released after only a few months of maturation. Unfiltered, so a small deposit can occur in some bottles – this is totally natural and harmless.
Keep horizontally in a dry and dark place, away from heat, sunlight and vibrations.
Blackbook “GMF” Seyval Sparkling 2020 (6 Bottles) Battersea, London, England
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The grapes are whole bunch pressed into a mix of stainless steel tanks and old Burgundy barrels for fermentation. The combination of tanks and barrels offers a depth and complexity that enhances aromas of elderflower, citrus, grapefruit, pineapple and white pepper.
We are excited to bring back the second edition of our GMF, an early release, champagne method sparkling wine. The 2020 vintage was the forever summer of Britain, adding to a long warm growing season with exceptional quality. Bottled under crown cap, we leave this opulent wine undisgorged, giving the benefit continued lees ageing in the bottle, adding to the texture and complexity. The wine spends a minimum of 6 months ageing on lees prior to bottling and secondary fermentation.
Hanwell Eglantine Mead (6 Bottles) Hickling Pastures, Nottinghamshire, England
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Eglantine Mead has a reputation for being one of the most authentic honey drinks in the country. It has a rich honey nose, a smooth feel on the palate and the delicious lingering flavour. Made only from honey, water and yeast, it’s a decadent accompaniment to dessert. Drink anytime; especially loved by re-enactors! Keeps exceptionally well once opened.
From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this is simply made using honey collected from the bee hives on the vineyard.
Melbury Vale Elegance (6 Bottles) Shaftesbury, Dorset, England
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This dry English wine comes from grapes that grow at a property Melbury Vale co-manages locally. The breakdown is about 80% Bacchus grapes, with the remaining 20% coming from a traditionally German variety called Reichensteiner. Both varieties of white grapes ripen very well in the cool Dorset climate, producing crisp approachable dry wines. Reichensteiner is a light, floral grape that is perfect for blending. Bacchus is well known as the “Sauvignon Blanc of the UK” so we know Sauvignon Blanc lovers, or lovers of any refreshing, dry white wines will love our Elegance. On the nose we get bright grapefruit and elderflower aromas, on the palate we also have notes pink grapefruit accompanied by undertones of white peach and fresh herbs.
Food Pairings: one of the only wines out there that is a spectacular pairing for spring asparagus, but is also a perfect compliment to all fresh vegetable dishes.
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Digby Vintage Reserve Brut 2014 (6 Bottles) Arundel, West Sussex, England
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To green and pleasant!
Like its award-winning predecessors, this English sparkling wine is led by Chardonnay grown on greensand for purity, structure and raciness. Pinot Noir and Pinot Meunier planted in clay soils give texture, smokiness and va-va-voom.
Elegant, rounded and astonishingly fresh, this is a gently matured vintage wine. Drink now or store in your cellar for future to drink now or place in your cellar for future festivities.
Stanlake Park Wine Estate Cricket Grove Dornfelder (6 Bottles) Twyford, Berkshire
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A smooth and spicy wine, with flavours of black fruit, violet and vanilla, in perfect balance with velvety tannins, and a smooth, lingering finish.
Tempranillo, Syrah, Malbec
Beef and pork roast, spicy chorizo, aged hard cheese, truffle risotto, mushroom pizza.
A multi-vintage red wine made from grapes picked from our “Cricket Field” vineyard in different years to achieve a great balance of flavour and structure. Aged in old and new oak barrels to obtain spicy hints, a smooth body, and a persistent finish.
Keep horizontally in a dry and dark place, away from heat, sunlight and vibrations.
Grape Variety: Dornfelder 100%
Alcohol: 11%
Halfpenny Green Black Country Gold (6 Bottles) Bobbington, Staffordshire, England
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Straw-coloured in the glass, with grapefruit and honeyed aromas. The sweetness carries on the palate, with apricots and dessert pears tickling the taste buds.
Serve
Pairs well with aromatic Asian and North African dishes, or along with mild to medium blue cheeses.
Grape Variety
Blend, incl. Seyval Blanc, Madeline Angevine and Reichensteiner