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Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England
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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.
The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.
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Louma Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Spence Farm, Bridport, Dorset, DT6 6DF 07545 373245More details →
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Bodegas Lustau Amontillado Los Arcos Solera Familiar NV (6 Bottles) Jerez, Spain
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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.
Aged for equal periods under “flor” and in contact with the oxygen, in Bodega Emperatriz Eugenia in Jerez de la Frontera. This dry Amontillado acquires a genuine, rich and nutty flavour through years of ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.
18.5% ABV. Fortified.
Astley Severn Vale (6 Bottles) Stourport-on-Severn, Worcestershire, England
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An approachable and versatile house wine, Severn Vale delivers exceptional value and effortless charm, perfect for any occasion or meal pairing.
The wine opens with enticing aromas of elderflower, green apple, and fresh pear, leading to a palate bursting with juicy orchard fruits. Dry yet delightfully fruity, it boasts a medium (+) acidity that enhances its vibrant character and ripe, fleshy texture.
Ideal for unwinding after a long day or sharing with friends, Severn Vale 2022 pairs beautifully with curry, red meats, and cheese. An elegant choice that’s as much a treat for yourself as it is a thoughtful gift for others.
Carr Taylor Rosé 2022 (6 Bottles), Hastings, East Sussex, England
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Mid cherry pink in colour, this wine has a delightfully subtle nose of raspberries and cherries. Typical English crispness complements the soft red fruit flavours. Ideal with barbecues, pork or poultry roasts, smoked foods or rich white meat. A taste of summer in a glass!
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Bewl Water Wines Bacchus (6 Bottles) Cousley Wood, East Sussex, England
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A delightful award-winning, unoaked white wine grown from some of the oldest Bacchus grapes in England that have been carefully tended and selected. This limited edition of 2,000 bottles comes from grapes that have been hand-harvested and de-stemmed before pressing.
A fresh, zesty dry white wine, handpicked from our long-established East Sussex vines. With notes of citrus, elderflower and white peach. Excellent with seafood, pan-Asian dishes or simply enjoy on its own.
Mowbarton Estate Sparkling Wine (6 Bottles) Mudgley, Somerset, England
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Mowbarton Estate Sparkling Wine will turn any event into a magnificent celebration. Here are just a few of the comments we have had. Why not buy a bottle - or more - now and see what they mean.
With a pale gold colour and fine sustained mousse, this wine achieves an attractive balance of soft, cooked apple/tarte tatin flavours with a fresh, slightly grassy English hedgerow character.'
Neil Tully, Master of Wine
'...totally loved it. It had a lovely crisp taste and we all thought that it tasted excellent.'
Denise Bottrill, Taste Somerset
‘less acidity than champagne ... delicious and rather drinkable,’
Will Purcell, bon viveur
