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Burnt House Pinot Meunier Rosé 2023 (6 Bottles) Fakenham, Norfolk, England

£111.00
by Wines by Cellars

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Burnt House’s Pinot Meunier Rosé, delicate pale pink with blossom aromas. Strawberries, citrus and hints of pomegranate on the palate. Pair with seafood on a summers evening. Alc 11%

Oastbrook Estate Reserve Pinot Noir 2022 (6 Bottles) Robertsbridge, Kent, England

£200.00
by Wines by Cellars

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The wine presents a clear deep ruby colour with rich aromas of blackcurrant and morello cherries with hints of vanilla, prunes, and spice - pepper, coriander and cloves and a smokiness reminiscent of lapsang southong tea.

The wine is medium bodied with moderate tannins with smooth, subtle tannins and with notable freshness with a long finish.

This wine pairs well with duck, beef bourguignon, roasted chicken, hard cheese ans South Asian dishes.

Lyme Bay Summer Berry Wine (6 Bottles) Axminster, Devon, England

£60.00
by Wines by Cellars

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The perfect wine for summer, bursting with the tangy, full flavour of blackcurrants, mouth-watering notes of wild strawberries and a ripe berry finish.

Nutbourne Pinot Gris 2022 (6 Bottles) Pulborough, West Sussex, England

£93.00
by Wines by Cellars

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Our first release from the 2018 plantings, this limited edition wine is made from 100% Pinot Gris. This still white wine is beautifully rounded, with bright floral notes, delicate pear and stone fruit.

A portion of the wine was matured in French oak barrels and aged for six months to add richness and body.

Perfect when paired with fresh seafood such as crab linguine, scallops or with a platter of antipasti.

The art: Nutbourne wines are a family affair, made only from grapes grown on the estate, and every bottle features a Bridget Gladwin painting on the label, selected to complement the wine. This painting of the Seven Sisters cliffs was created high on the Sussex Downs on a bright, blustery day. it captures a kaleidoscope of colours, freshness and light from the sea, landscape and sky.

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Failand Farm Partnership

Failand Farm Partnership

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Failand Farm, Green Lane, Bristol, Somerset, BS8 3TR
01275 395560
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Raimes Blanc de Noirs 2019 (6 Bottles) Alresford, Hampshire, England

£215.00
by Wines by Cellars

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Ripe orchard fruits. Lovely, fresh and well balanced with a hint of toasty background notes.

The nose is of redcurrants, sweet red apples and peach with suggestions of pastry and lemon shortbread. The palate is very fruit forward, thanks to the fruits of the ripe 2019 vintage. But it’s perfectly judged, bringing forward a creamy generosity to balance the taut red berry and crisp apple flavours.

Dunesforde Still Rosé 2022 (6 Bottles) York, North Yorkshire, England

£151.00
by Wines by Cellars

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Light and dry, this still rosé displays vibrant summer fruits on the palate with a long, succulent finish. Perfectly paired with sunshine and friends!

Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England

£144.00
by Wines by Cellars

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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.

This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!

This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.

Sugrue Cuvée Boz Blanc de Blancs 2015 (6 Bottles) Haywards Heath, West Sussex, England

£351.00
by Wines by Cellars

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Barry Ben Sugrue – affectionately known as Boz – was Dermot’s brother, and this exceptional Blanc de Blancs is made in his memory. "The truth is there is no fitting tribute to someone like Boz… however, this is my attempt.”

Cuvée Boz – 100% Chardonnay – is from Coldharbour Vineyard in West Sussex, planted in 2005 on chalk and flint soil. Vinified in stainless steel and without any oak ageing, it shows remarkable clarity and freshness that shines through its flinty minerality and a long, toasty finish.

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Winklestone Vineyard Organic Bacchus 2023 (6 Bottles) Uckfield, East Sussex, England

£108.00
by Wines by Cellars

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Made from 100% organic Bacchus grapes. A bright, refreshing, dry white wine with a delicate floral finish. this crisp wine is sure to delight your senses.

Bacchus is widely becoming known as England’s leading still wine.

Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy

£139.00
by Bancroft Wines

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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.

This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.

12.5% ABV

Knightor Winery Merlot Cabernet Sauvignon 2021 (6 Bottles) St Austell Bay, Cornwall, England

£159.00
by Wines by Cellars

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Character: Rich and spicy
Aromas: Pepper, Dark Fruits, Spice
Flavours: Stewed Dark Fruits, Spice
Style: Grown in polytunnels, so more full bodied than a typical English red.
Food Pairing: Perfect with a Sunday Roast or other hearty meals.

Deep ruby in colour, with aromas of pepper, dark berries and spice. The palate is medium bodied with gentle tannins and a slight earthiness, flavours of stewed dark fruits and spices. The perfect wine for more full flavoured meat and mushroom based dishes.

Winemakers Notes: A cheats wine in many ways! In our climate we can not ripen either Merlot or Cabernet Sauvignon as they simply ripen too late, so the grapes for this are grown under cover. The blend is 60% Merlot, 40% Cabernet, the grapes are fermented with daily pump overs to extract more colour, depth and body. Towards the end of the fermentation the grapes are pressed and transferred to a mixture of French oak barrels where they remain for over a year. The wine is then bottled unfined and unfiltered.

Wine: Still Red
Grape Variety: Merlot, Cabernet Sauvignon
Body: Medium
Sweetness: Dry
Alcohol: 12%

La Cantina Pizzolato Pinot Grigio Rosé DOC Venezia 2023 (6 Bottles) Veneto, Italy

£99.00
by Bancroft Wines

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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war.  The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.

This wine presents a soft pink hue, inviting the senses with delicate floral aromas and subtle notes of wild strawberries. On the palate, it is fresh and smooth, showcasing a well-balanced acidity that enhances its elegance and drinkability.

12% ABV. Organic. Vegan Friendly.