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Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England

£390.00
by Wines by Cellars

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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.

29+ awards won - including:

Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship

Harrow & Hope Pinot Meunier 2019 (6 Bottles) Marlow, Buckinghamshire, England

£228.00
by Wines by Cellars

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85% of this wine was fermented in stainless steel to preserve the unique aromatic qualities of this variety. The rest was fermented in a 500 litre oak puncheon to build structure and length. This is a naturally soft and elegant wine with a subtle floral nose but also has a savory, saline edge. The palate has a moreish quality because of the soft acid profile and elegant almost feather light feel, with the saline finish really drawing you back to have another glass. This wine seems to get better every time I try it. Being the first iteration it’s difficult to say how long it might go on for but if balance is the key to longevity then this has it in abundance.

Yotes Court ‘Best Turned Out’ Pinot Meunier Rosé 2022 (6 Bottles) Maidstone, Kent, England

£126.00
by Wines by Cellars

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A dry rose-gold wine, with a delicate strawberry bonbon aroma, and a fresh summer fruit meringue palate.

This beautiful pale, rose-gold wine bursts with aromas of fresh raspberries and strawberry bonbons. The palate is a medley of juicy watermelon and summer berry pavlova with a crisp, crunchy finish.

Food Pairing:
With the acidity of a white wine and the subtle fruit characters of a red, Pinot Meunier Rosé pairs well with any cheese. It will also be a delicious partner to most seafood, light salads, pasta and rice dishes.

Poulton Hill Bulari White (6 Bottles) Cirencester, Gloucestershire, England

£222.00
by Wines by Cellars

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The word Bulari is derived from the Latin word Bullarum, meaning bubbles. The Cotswolds, in which the Poulton Hill Estate is located, is steeped in Roman history, with the Roman town of Cirencester close by.

A beautiful pale gold in appearance, this Bulari has a vibrant nose of freshly cut green apple and pear with citrusy notes of orange peel, lemon and hints of lime zest. The palate is filled with mouth-watering fruits of juicy apple at the forefront, hints of grapefruit and lemon (sherbet) together with a fine mousse creates a wonderfully well rounded mouthfeel with a crisp, clean finish.

65% Seyval Blanc, 35% Pinot Noir

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Failand Farm Partnership

Failand Farm Partnership

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Failand Farm, Green Lane, Bristol, Somerset, BS8 3TR
01275 395560
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Hanwell Eglantine Cherry Fizz (6 Bottles) Hickling Pastures, Nottinghamshire, England

£156.00
by Wines by Cellars

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We’ve been creative and taken the ever-popular Cherry wine and applied our traditional method sparkling wine making skills!

This decadent Sweet Cherry Fizz has all the taste of the still Cherry but with some yeasty notes to add to the complexity and those lovely light bubbles indicative of bottle-fermented. The result is a delightful taste-bud-tingling, warming cherry treat.

It has a lovely fruity bouquet and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif or with dessert.

From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.

Amber Valley Millstone Solaris 2023 (6 Bottles) Wessington, Derbyshire, England

£107.00
by Wines by Cellars

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This delightful single-varietal Solaris showcases the elegance of English winemaking. On the nose, it offers a vibrant bouquet of elderflower, freshly cut grass, and exotic lychee. The palate follows with juicy pineapple and lychee flavors, supported by a long, lingering finish that reveals subtle hints of hazelnut. A backbone of fresh, zesty acidity ensures perfect balance, making this wine both refreshing and expressive.

Comparable to a New Zealand Sauvignon Blanc in its crisp and clean style, this wine retains its distinct English charm, brimming with hedgerow floral notes. Approachable yet versatile, it is as enjoyable on its own as it is paired with food—a truly stunning choice for any occasion.

Yotes Court ‘Loose Rein’ Pinot Gris 2022 (6 bottles) Maidstone, Kent, England

£114.00
by Wines by Cellars

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A plush, silky wine with aromas of spring flowers and dried mango with an apple crumble palate and marzipan finish.

This dry wine strikes the perfect balance between a rich Alsatian Pinot Gris and the lighter Pinot Grigios of Northern Italy to create a beautifully fresh, but succulent and flavourful wine. The wine has aromas of spring flowers, dried mango and apple crumble, with a silky texture and a rich marzipan finish. The plump and juicy mouthfeel is balanced with gentle notes of vanilla and almond from the use of French oak.

Food Pairing:
Try pairing this wine with Asian cuisine, particularly fatty salmon sashimi, or a pungent washed-rind cheese.

Exton Park RB 23 Sparkling Rosé (6 Bottles) Southampton, Hampshire, England

£188.00
by Wines by Cellars

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70% Pinot Noir and 30% Pinot Meunier. The two black grape varieties are pressed slowly and gently to draw out the distinctive colours and flavours. The result is a delicate, dry Rosé with a balanced floral character and complex notes of white peach and red berries.

More wines to discover

Yotes Court ‘Benie des Dieux’ Blanc de Blancs 2020 (6 Bottles) Maidstone, Kent, England

£217.00
by Wines by Cellars

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Elegant, Traditional Method sparkling wine. Flaky Danish pastry on the nose with ripe orchard fruits and glazed apricot tart on the palate.

This elegant Traditional Method sparkling wine has seen nearly 3 years of lees ageing and careful use of batonage, developing aromas of flaky Danish pastry. The palate is full bodied with notes of ripe orchard fruits, glazed apricot tart and hints of summer herbs on the finish.

Food Pairing:
A chilled glass of Blanc de Blancs is traditionally enjoyed as an aperitif. However, its fresh acidity pairs well with light foods such as oysters, white fish and summer salads at a garden party.

Cape Mentelle Sixteen Hectares Semillon Sauvignon Blanc (6 Bottles) Margaret River, Western Australia

£170.00
by Bancroft Wines

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The Cape Mentelle journey is a true labour of love, born from humble beginnings in 1970 with just sixteen hectares of vines. Fast forward to today, and this iconic winery has carefully crafted each blend to showcase the unique characteristics of its terroir, resulting in wines that are both complex and approachable.

This wine is a symphony of citrus and tropical flavours, bursting with energy and vibrancy. The nose is a riot of yellow grapefruit pith, green mango, and crushed lime leaf. On the palate, the flavours explode in a juicy mix of green melon, passionfruit, and guava, perfectly balanced by a succulent citrus acidity that leaves you wanting more. The texture is silky smooth, with a driving minerality that adds depth and complexity.

13.5% ABV

Llanerch Poplar (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Llanerch Estates Poplar blend is made from carefully selected grapes nestled between the poplar trees and the farm house. The poplar trees create a microclimate that produces a delicious off-dry white wine with great acidity and citrus notes.

An off-dry white wine balanced perfectly with plenty of citrus fruit flavours on the palate and a refreshing finish. Perfect on its own or enjoyed with seafood and light dishes.

Luigi Bosca de Sangre White Blend (6 Bottles) Mendoza, Argentina

£143.00
by Bancroft Wines

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Luigi Bosca is a renowned wine producer with over 120 years of history in Mendoza. The winery is a family-owned business, founded for the Arizu family in 1901 that has been producing high-quality wines for generations. The winery’s commitment to quality and sustainability is evident in its vineyards, which are located in some of the most privileged areas of Mendoza. Luigi Bosca’s wines are crafted using traditional techniques and the latest technology to produce exceptional wines that are highly sought after by wine enthusiasts and collectors alike.

A yellow colour white blend with light golden and greenish tones. On the nose it is expressive and vivacious, with floral notes and white fruit aromas like peach, pear and pineapple standing out. On the palate the wine is clear, fresh, ample and juicy at the ample and juicy at the same time. Long-lasting, elegant and well-defined finish.

13.3% ABV