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Tuffon Hall Sparkling Rosé 2020 (6 Bottles) Halstead, Essex, England

£171.00
by Wines by Cellars

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Traditional-method sparkling Rosé made from a blend of Pinot Meunier and Pinot Noir grapes.

Our sparkling Rosé, as with all our wines and gins is suitable for vegetarians and vegans.

Domaine d`Altugnac, Origines Rosé Turitelles 2024 (6 Bottles) Languedoc-Roussillon, France

£94.00
by Bancroft Wines

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Childhood friends Christian Collovray and Jean-Luc Terrier each grew up in a family of winemakers and shared a bond from a young age. Following the success of Domaine des Deux Roches, in 1997 Christian and Jean-Luc branched out from Mâcon and purchased land in the southwest of the Languedoc in Limoux. This site benefits from an elevation of up to 500 meters, thereby moderating the Mediterranean climate. The shallow, limestone-based soils are ideal for Pinot Noir and Chardonnay.

Hailing from the high-altitude vineyards of the Vallée de l’Aude in the Languedoc, this wine takes its name—Turitelles—from the distinctive cone-shaped marine fossils scattered throughout the soils, lending a vibrant, mineral-driven edge. On the palate, it bursts with crunchy red berries and juicy peach, finishing with an ultra-light, refreshing crispness.

12.5% ABV, Vegan Friendly.

Denbies Cubitt Blanc de Blancs 2016 (6 Bottles) Dorking, Surrey, England

£179.00
by Wines by Cellars

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The Cubitt Blanc de Blancs is pale golden in colour this elegantly developed English Sparkling wine.
Grown on the chalk rich soils of the Denbies “Hillside” Vineyard, this wine has notes of intense toasted bread and baked apple characters on the nose.
The minerally palate has hints of nuts and spices with a refined, creamy texture and a long,

Denbies Redlands (6 Bottles) Dorking, Surrey, England

£83.00
by Wines by Cellars

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Crimson red in colour and loaded with red berry fruits, the medium-bodied dry palate is smooth and rich with a velvety texture.

Rondo and Pinot Noir combine to create this medium bodied red wine with hints of blackcurrant and rose petals. Light and fresh with a good acidity it’s the ideal summer red that can be served lightly chilled.

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Harbours Hill Vineyard

Harbours Hill Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Harbours Hill Farm, Bromsgrove, Worcestershire, B60 4AG
07884307286
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Oastbrook Estate Rosé Reserve 2022 (6 Bottles) Robertsbridge, Kent, England

£119.00
by Wines by Cellars

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The wine presents a light peach skin, cherry hue with fragrant aromas of cherry, rasberry, ripe strawberries, peach skin and nectarine it follows through with a zingy mouthfeel of cranberry, lemon grapefruit and ripe breadfruit. It is well balanced with the intensity of fruit and creamy texture.

100% Pinot Noir, the grapes from our vineyard were handpicked, and pressed in October this is a blend of pressed whole bunch and saignée from our 2022 red Pinot Noir. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a rich aroma of red fruits with a soft creamy palate with crisp acidity.

Cielo Pinot Noir 2023 (6 Bottles) Delle Venezie, Italy

£89.00
by Bancroft Wines

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Cielo e Terra has dual roots in the Veneto region: the Cielo family and the winemakers of the Cantine dei Colli Berici. The Cielo family’s bond with the land dates back to 1908 in the Vicenza countryside, near the Castles of Romeo and Juliet, where the great-grandfather had bought Casa Defrà, a small farm with a vineyard. They enjoy making wines with passion and innovation to create signature versions of traditional Italian wines, looking for the right balance between personality and easy-drinking.

Dusty ruby colour. Earthy, minty, fruity aromas of mint, baking spice, meaty, and red fruit with a supple, vibrant, dry light body.

12.5% ABV. Vegan Friendly.

Polgoon Sauvignon Blanc 2023 (6 Bottles) Penzance, Cornwall, England

£125.00
by Wines by Cellars

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Our Sauvignon Blanc has its own Characteristics. It is different to a French or New Zealand; it can only be described as wonderfully Cornish. On the nose this wine is lively with notes of lime, passion fruit and pineapple. On the palate it’s crunchy fresh, green apple and tropical fruits with a distinctly Cornish minerality provided by the granite-based soil at Polgoon.

Aromas: Delicate. Lemon, Lime, Nectarine

Palate: Dry, High Acidity, Lemon, Lychee, Pineapple, White Pepper Finish

Little Waddon Col Fondo ‘Rosso’ 2021 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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This is our Little Waddon Vineyard sparkling ‘Col Fondo Rosso’ 2021
Our single estate Regent grapes grown here on the Jurassic Coast, sealed in tank with CO2 for a twenty-two day skin contact maceration to help break down the skins, followed by a wild fermentation.

Later blended with a portion of oak barrel fermented Triomphe D’Alsace to balance the acidity, and then bottled with approximately 10grams of sugar per litre which produces a second fermentation in bottle.

This produces a low intervention Sparkling Red wine that gives frizzante ‘little’ red bubbles!

Loganberry on the nose, a moreish taste of vanilla pods and blackberry fruit with red chocolate!

Col Fondo is a traditional Italian natural re-fermentation process in bottle: ‘Con il fondo’ translates literally to ‘with the bottom’ meaning sediment or lees is present; so if this bottle has been travelling we suggest you stand it up on it’s bottom in the fridge to rest a while before opening.

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Sandridge Barton Don’t Feed the Ponies Foxworthy 2021 (6 Bottles) Stoke Gabriel, Devon, England

£96.00
by Wines by Cellars

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This delicate drink is perfect for sunny afternoon sipping. Made with wild estate Elderflower, lemon and oranges and in the traditional method, it is matured on the lees for 10 months. It is crisp, fresh and very floral and is the perfect picnic accompaniment.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Oastbrook Estate Pinot Gris 2023 (6 Bottles) Robertsbridge, Kent, England

£124.00
by Wines by Cellars

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The wine presents a generous bouquet of stone fruit notes white peach and honeysuckle with fresh citrus bursts. These delicate notes are brought together to create a wine with great clarity, a unifying minerality and slight viscosity. Pair with white fish, dishes with creamy sauces and fresh salads.

100% Pinot Gris from an Alsatian grape varietal, the grapes were pressed in early October. After low
temperature fermentation the wine was left in tank over winter but not allowed to go through
malolactic fermentation to preserve the fresh acidity.

Artelium Pinot Gris 2023 (6 Bottles) Streat, East Sussex, England

£165.00
by Wines by Cellars

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An inviting nose of pear, fresh pollen and subtle tropical fruits; mango  and banana. Palate follows, medium-bodied and gently creamy textured  with refreshing acidity. Long complex, fruit-filled finish.

A uniquely English expression of this classic grape variety, showcasing our cooler, maritime climate and the diverse Sussex terroir.

Plumpton Estate Brut Classic NV (6 Bottles) Plumpton, East Sussex, England

£208.00
by Wines by Cellars

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Dry, with crisp acidity and a delicate, persistent mousse. This wine displays crisp apple and citrus fruit notes perfectly balanced with creamy brioche roundness and a long refreshing finish. Quality English sparkling wine at its finest!

Plumpton Estate Brut Classic NV is made by the traditional method using a classic blend of Chardonnay, Pinot Noir, and Pinot Meunier. Grapes are hand-picked and fermented before our winemaker carefully crafts our signature blend with the help of our wine students. The wine spends at least 2 years ageing on lees in the bottle before riddling and disgorging.