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Plumpton Estate Medium Sweet Ortega 2021 (6 Bottles) Plumpton, East Sussex, England
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The Ortega grapes are hand-harvested and transported to the winery where they are destemmed, crushed, and pressed. The ferment was tasted daily and stopped at desired residual sugar level by chilling and filtering. The yeast was specially selected and was a sweet wine yeast Zymaflore ST. This yeast is susceptible to cold shock, making it easy to stop the ferment.
An aromatic medium sweet wine, well balanced with uplifting aromas of peach, gooseberry and elderflower.
Sandridge Barton Don’t Feed the Ponies Tipley Hill 2021 (6 Bottles) Stoke Gabriel, Devon, England
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A more full-bodied style with lemon rind, elderflower, toasted pine and yoghurt aromas. The palate is rounded and full with soft oak tannin, more rich yellow fruits and a touch of oak spice. 100% whole-bunch-pressed Madeleine Angevine that was spontaneously fermented in stainless steel and then matured in both steel and old French oak for 9 months before being bottled with no filtration.
This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.
Astley Madeleine Angevine (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Planted in 1979, our Madeleine Angevine produces soft & rich wines. This warm vintage is a stark contrast to the last - big, rich & bold.
Wine GB West Awards Silver Medal: "Citrus, spicy, nuttiness, blossom, apple on nose. Apple, white peach - juicy on palate."
Made of: 90% Madeleine Angevine, 7% Bacchus, 3% Siegerrebe
Tastes of: Spiced peach, Apple & blossom.
Sweetness: Dry
Acidity: Medium
Thanks to the incredibly warm summer, the 2022 is rich, spicy & soft. Perhaps our favourite vintage yet! Tastes of spiced peach, with Madeleine's tell-tale floral touch. Drink alongside rich white meats & root vegetables.
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Asda Bury St Edmunds Superstore
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Western Way, Bury St Edmunds, Suffolk, IP33 3SP 01284 773500More details →
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Chartham Rosé de Noir Sparkling 2021 (6 Bottles) Canterbury, Kent, England
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This sparkling rose wine is made from 100% Pinot Noir grapes, hand-picked from our own estate. It is made using the classic bottle fermentation method. It is bright pink in colour with a persistent bead. The wine has hints of pomegranates and red currants on the nose and the palate is crisp and refined, with flavours of red summer fruits.
Davenport Limney Estate White Blend 2019 (6 Bottles) Rotherfield, East Sussex, England
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The 2018 is made from 63% Chardonnay, 19% Pinot Noir and 18% Pinot Meunier. With 5 years maturing in the bottle on lees, it has plenty of yeast character combined with the suprisingly youthful fruit. This is a wine that is delicious now and will develop further over the long term.
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Palacios Remondo La Montesa Crianza 2021 (6 Bottles) Rioja, Spain
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Palacios Remondo is a family-owned winery based in Alfaro, in Rioja Oriental, the warmest and most easterly part of the Rioja appellation. The soils here are silty and alluvial and the semi-arid Mediterranean climate is well-suited to growing Garnacha, a variety that is finally coming back into the foreground in this region, after decades of being supplanted by the more popular Tempranillo.
This wine is the epitome of Garnacha of the region, plump and generous, with layers of red fruit, subtle spicing and lively freshness. A very long, complete finish, with a savoury sign off to balance.
14% ABV, Organic.
Nutbourne Sussex Reserve 2022 (6 Magnum Bottles) Pulborough, West Sussex, England
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This “field blend” wine showcases the unique terroir of Nutbourne - combining the soil, the geography and the climate of our special corner of West Sussex. There is no other wine in the world to replicate it.
With tremendous freshness and wild fruit flavours, it is crisp, dry, and aromatic, combining our old vine Riesling-style German varietals with Pinot Noir.
Perfect to drink on its own but also has enough zing to stand up to spicy foods, lighter game birds or a wholesome fish pie.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the striking double-curtain trellising system in Winter. The individual vine stands as a sculpture, a thing of beauty and nobility in its own right.
Deer Park Bacchus 2021 (6 Bottles) Pershore, Worcestershire, England
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Exclusively from our Bacchus grapes, this dry white exhibits a subtle intensity & finesse. Notes of distant soft citrus and elderflower on the nose followed by flavours of apple and apricot, well balanced with a well-defined compelling mineral finish.
A fantastic aperitif or to pair with fish and light chicken dishes. Great with smoked salmon.