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Albourne Estate Red Pinot Noir 2019 (6 Bottles) Albourne, West Sussex, England
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This is our second vintage of Red Pinot Noir and displays a deeper, richer ruby colour and a more complex nose than our 2018 version. This is partly due to the vintage and partly due to increased use of the ‘saignee’ method during winemaking. The nose offers aromas of rich dark berries including black cherries backed by notes of cigarbox, black olives and dark chocolate. On the palate it delivers excellent body for a cool climate Pinot Noir with mature soft tannins, a balanced mouthfeel and a harmonious lingering finish. All of this wine has spent 12 months in a mix of new and old French oak barrels before being bottled by hand, unfined and unfiltered, under cork to allow gentle ageing.
Highly enjoyable with charcuteries cheese and nuts as an aperitif and great with a casserole or barbecued meats and vegetables.
Coddington Vineyard Pinot Gris Classic Cuvee 2021 (6 Bottles) Ledbury, Herefordshire, England
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This grape produces dark blue grapes when ripened at the end of October giving the wine a slight blush appearance. By allowing the natural fermentation to extend to 30 months, the Pinot grape makes a very fine sparkling wine having a fruity aroma and spicy flavour. Crisp and dry.
English sparkling wines are becoming world wide award winners, 2021 – 11.5%.
Fitz Sparkling White Wine (6 Bottles) Worthing, West Sussex, England
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When we decided we wanted to make sparkling wine we also wanted to make our mark. We looked at all the fantastic offerings in the English sparkling wine category and decided to make our sparkling wine in a different way.
Using the Charmat method, a production technique favoured by many Italian and German producers of quality sparkling wine, we were able to produce a different style of wine giving a more fruit driven, easy drinking and approachable style.
Made from Chardonnay, Seyval Blanc, Reichensteiner, Madeleine Angevine grapes. Light Bodied and Dry. Fresh, Crisp, Fruity and Refreshing
Smith and Evans Higher Plot Sparkling 2015 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2015 combines the richness of our 2013 and the crisp fresh side of 2014 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2019 after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.
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Asda Bury St Edmunds Superstore
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Western Way, Bury St Edmunds, Suffolk, IP33 3SP 01284 773500More details →
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Anthonij Rupert Wyne Optima 2021 (6 Bottles) Western Cape, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
This wine offers a complex bouquet of fruitcake, cedar, cocoa, and a delicate hint of dried lavender. On the palate, it is broad, fleshy, and succulent, delivering the same depth of flavour promised by the nose. The spice-infused cedar combines beautifully with rich dark fruitcake notes. The texture is wonderfully soft, rounded, and silky, showcasing cohesion and refinement. It possesses impressive density and concentration without feeling overpowering, and the oak influence from maturation is seamlessly integrated.
14.5% ABV. Vegan Friendly.
Woodchester Valley Orpheus Bacchus 2023 (6 Bottles) Stroud, Gloucestershire, England
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Made from our very best parcels of Bacchus grapes, a unique expression of Bacchus from some of our oldest vines. The Orpheus is a wine of great finesse, a limited range only made in selected years. The 2023 vintage is a well structured, elegant, dry white wine. On the nose you find undertones of gooseberry, elderflower and pink grapefruit. The precise citrus and pink grapefruit aromas follow through seamlessly on the palate developing into elegant, mouth watering stone fruits. A delightfully well balanced wine.
Greyfriars Vineyard Rosé 2022 (6 Bottles) Puttenham, Surrey, England
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Using our best Pinot Noir grapes, we have crafted a beautifully pale pink dry rosé wine that is balanced and perfectly poised. Boasting rich aromas of wild strawberries which continues on the front palate, giving way to summer berry fruits and dried herbs with a juicy red apple finish. Bottled in March 2024, the wine offers summer berry fruit flavours and a dry, zesty finish that will transport you straight to a warm summer’s day no matter the weather.
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Bewl Water Reserve Cuvée 2018 (6 Bottles) Cousley Wood, East Sussex, England
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A very special traditional method English sparkling wine made from our own Pinot Noir grapes skilfully combined with a carefully selected local Chardonnay, Pinot Meunier and Pinot Noir mix.
2018 was an exceptional growing year in the UK with a super hot summer which delivered grapes bursting with juicy ripeness.
Our Reserve Cuvée has fresh and intense citrus aromas, supported by notes of ripe fruit and the slightest hint of oak. A touch of biscuity honey with a creamy finish completes the tasting journey.
Aged on the lees for at least 24 months. Excellent with lobster lasagne, seafood or enjoyed on its own.
Meophams Serenity Rosé 2022 (6 Bottles) Meopham, Kent, England
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An exotic and sumptuous rosé, crafted from pinot noir and reichensteiner. Rose gold in colour, with aromas of fleshy stone fruits, cranberries and undertones of english hedgerows. On the palate, bursting with flavours of wild strawberries, ripe summer berries and a hint of rhubarb. A refreshingly crisp wine, with a mouth-tingling acidity, followed by a lengthy zesty finish.
Oastbrook Estate Pinot Blanc 2023 (6 Bottles) Robertsbridge, Kent, England
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The wine presents a lemon/light gold colour, a generous bouquet of ripe pear, peach, honeydew melon, grapefruit and hints quince followed by well-defined and complex fruit characteristics, fresh crisp acidity and minerality with plenty of character on the palate.
100% Alsatian Clone Pinot Blanc, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a splash of fruits and flavours of fruit with crispy acidity.
Mountfield Blanc De Blancs 2016 (6 Bottles) Robertsbridge, East Sussex, England
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This 100% Chardonnay sparkling wine presents a sophisticated balance of freshness and complexity. Crafted from a blend of predominantly 2016 vintage wine with 15% reserve Chardonnay from 2015, it exudes elegance.
On the nose, vibrant aromas of green apple, citrus zest, and a hint of toasted brioche entice the senses. The palate offers a delightful interplay of creamy texture and bright acidity, revealing layers of lemon curd, crisp pear, and subtle hazelnut. A refined minerality underpins the flavours, leading to a clean, enduring finish. Disgorged in February 2024, this wine showcases precision and artistry, making it a versatile choice for any occasion.