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Ashling Park Estate Sparkling Rosé (6 Bottles) Chichester, West Sussex, England
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This award-winning Sparkling Rosé enchants with its radiant rosy-gold hue and a lively stream of fine bubbles. On the nose, it offers a captivating bouquet of sun-ripened summer fruits, evoking warm, indulgent days.
The palate is elegant yet full-flavoured, showcasing exceptional intensity of fruit balanced by a refined complexity and remarkable length.
Perfectly suited as an aperitif, its versatility shines alongside a wide range of dishes, elevating any meal into a celebratory feast. A truly beguiling experience from start to finish.
Astley Bacchus (6 Bottles) Stourport-on-Severn, Worcestershire, England
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A textbook English white wine with flavours of green apple and ripe citrus. Drink as a crisp aperitif, or pair with light dishes and starters.
Made of: 94% Bacchus, 6% Sauvignon Blanc
Tastes of: Sweet green apple, Mint, Fresh pear & Lime
Sweetness: Dry
Acidity: Medium + / High
There are many styles of English Bacchus. For ours, we try to capture the bright, crisp green fruits of this variety to make it an incredible aperitif. Enjoy this with snacks before dinner, or light dishes & starters like Asparagus, fish and salads. A great alternative to Sauvignon Blanc, and a classic English wine.
Coolhurst Côtes de Provence Rosé 2023 (6 Bottles) Horsham, West Sussex, England via Provence
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Our elegant rosé is made from a blend of Cinsault, Grenache and Syrah, all grown on the best terroirs of the Côtes de Provence A.O.C.
Our secret blend is made to appeal. The big names in Provence have all gone on the same journey; tightening their wines up and restricting the length of the finish, whereas our recipe is considerably more ‘old school’.
The Cinsault variety gives the wine its softness, with the Grenache providing body and the Syrah giving the roundness of the red fruit which is amplified by our special assemblage.
There is plenty of upfront fruit on the palate giving a huge strawberries and cream mouthful, before drifting towards peaches and pears, finally delivering a lemony edge with incredible length and a moreish finish.
SUITABLE FOR VEGETARIANS AND VEGANS.
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Bargain Booze
An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…
6a Cae Mellion, Caerphilly, Wales, CF83 1SN 029 2086 4589More details →
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Rowtown Pink Pinot Noir Précoce 2022 (6 Bottles) Rowtown, Shropshire, England
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This variety thrives on our red sandy soils, and makes up 27% or our 5 acre Shropshire vineyard.
After an excellent summer, we were able to really ripen a portion of our Pinot Noir Précoce grapes, resulting in this balanced red wine. The black cherry fruit character is complemented by some structured oak and subtle silky tannins. Classically English and terribly moreish!
Bluebell Ashdown Merlot 2020 (6 Bottles) Furners Green, East Sussex, England
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Ashdown Boundary Block is made from 100% Merlot grapes. Aged in old oak barrels for 19 months. Light to medium bodied with a ruby to garnet hue. On the nose aromas of plum, blackcurrant, blackberry, almond, rhubarb, Cherry Bakewell and vanilla leading to flavors of cooked cherries, black currant jam, vanilla, cranberries and blackberries.
It is smooth with a good length. Its tannin structure is well balanced and delicate, while still delivering an intense and complex taste. Enjoy this wine with roast beef, mushroom risotto, or game dishes. Well-balanced acidity and medium body create a crisp, lively texture that carries to a refreshing finish. Pairs perfectly with shellfish, fresh salads, and a variety of cheeses.
Ideal accompaniment for a special occasion, or for refreshing summer drinking.
Visit our tasting room and buy a glass or bottle to drink on our terrace overlooking part of the Estate and ponds
Dropmore English Sparkling Brut (6 Bottles) Burnham, Buckinghamshire, England
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Our signature Sparkling white wine, (we fondly and unofficially call our “Bucks Fizz”). Made in the traditional method from Pinot Noir, Pinot Meunier and Chardonnay grapes, all grown in Dropmore Vineyard, this awarded English bubbly is a big favourite with those who have discovered it!
Gusbourne Down Field Vineyard Blanc de Meuniers 2018 (6 Bottles) Appledore, Kent, England
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Down Field gives powerful, defined styles of Pinot Meunier which are generous, precise, and elegant. The profile here is of wild strawberry, cranberry, raspberry, with red apple and ripe peach. There’s a touch of spice from the lees ageing.
Tasting note In the glass, this is light straw in colour with a delicate mousse. On the nose, this has strawberry, peach, and peach melba notes. The flavour profile is filled with vibrant red fruit – notes of wild strawberry, cranberry, raspberry, with red apple and ripe peach. Bright, elegant acidity matches with the juicy fruit to create a delicious, vibrant wine, with floral hints of rose and some red cherry pie. There’s a touch of spice from the lees ageing. Delicate and elegant, with lovely weight and poise, this is a beautiful expression of Pinot Meunier.
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Palacios Remondo La Vendimia Garnacha Tempranillo 2022 (6 Bottles) Rioja, Spain
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Palacios Remondo is a family-owned winery based in Alfaro, in Rioja Oriental, the warmest and most easterly part of the Rioja appellation. The soils here are silty and alluvial and the semi-arid Mediterranean climate is well-suited to growing Garnacha, a variety that is finally coming back into the foreground in this region, after decades of being supplanted by the more popular Tempranillo.
This wine has great phenolic maturity and a salty herb-sour edge to intense almost tarry dark Garnacha. The palate has a fantastic acid-tannin reach which drags clay spice and floral red berry along and along and along ... It’s long, complex, fresh, vital and complete.
14% ABV, Organic.
Oastbrook Estate White Pinot Noir 2023 (6 Bottles) Robertsbridge, Kent, England
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The wine presents a light gold colour, with subtle red fruit aromas strawberry and red cherries with a hint of acacia and black pepper, this leads to delicioulsy rounded succulent palate balanced by beautifully clean acidity. The wine somehow both cleanses and envelopes on the finish.
100% Pinot Noir, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a rich aroma of red fruits with a soft creamy palate with crisp acidity. The wine was bottled in March 2024.