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Sugrue Cuvée Boz Blanc de Blancs 2015 (6 Bottles) Haywards Heath, West Sussex, England
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Barry Ben Sugrue – affectionately known as Boz – was Dermot’s brother, and this exceptional Blanc de Blancs is made in his memory. "The truth is there is no fitting tribute to someone like Boz… however, this is my attempt.”
Cuvée Boz – 100% Chardonnay – is from Coldharbour Vineyard in West Sussex, planted in 2005 on chalk and flint soil. Vinified in stainless steel and without any oak ageing, it shows remarkable clarity and freshness that shines through its flinty minerality and a long, toasty finish.
Little Waddon Col Fondo Sparkling White 2022 (6 Bottles) Waddon, Dorset, England
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Introducing our award-winning Little Waddon Vineyard Sparkling White Col Fondo 2022. Made in the Italian ancestral method, Col Fondo undergoes a second fermentation in the bottle, with the lees (sediment) adding complexity and texture.
Crafted from hand-destemmed, foot-crushed Phoenix and Seyval Blanc grapes grown on our Jurassic Coast vineyard, this low-intervention wine showcases our unique terroir. Wild fermentation, malolactic fermentation, cold curing over winter, and bottle fermentation create delicate frizzante bubbles.
The wine offers aromas of honeysuckle, peach, and almond, balanced by fresh lime acidity and an elderflower finish. Winner of Silver at the 2023 WineGB West Competition.
Il Folle Nero d’Avola 2024 (6 Bottles) Sicily, Italy
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‘Il Folle’ in Italian means the mad one, a wild and gregarious joker. These wines embody the best of the Sicilian landscape and warm southern character, resulting in wines brim-full of freshness and flavour. All of these wines are certified organic and represent stunning value for money.
Brimming with the warmth and richness of southern Sicily, this full-bodied red is a bold yet elegant expression of the island’s character. Deep, inviting aromas of cassis, and a touch of vanilla rise from the glass, layered with subtle hints of wood smoke. The palate is generous and fruit-driven, unfolding into dark cherries and ripe berries, with a long, velvety finish.
12.5% ABV. Organic. Vegan Friendly.
Blackbook “Nightjar” Pinot Noir 2021 (6 Bottles) Battersea, London, England
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From a cool vintage on the south-facing Clayhill vineyard in Essex, this is a more ethereal approach for the Battersea-based urban winery's signature Pinot Noir. Freshly picked hawthorn berry, raspberry and a hint of cedar. A lightweight palate of juicy red berries seasoned with sweet herbs, well balanced and delicate with a soft tannic grip. An elegant, refined summer drink.
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The Cornish Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Doghouse Farm, Canterbury, Kent, CT4 5PU 07590 825824More details →
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Hooperhayne English Rosé Reserve 2022 (6 Bottles) Colyton, Devon, England
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The wine’s enticing pale honeysuckle hue is matched by a vibrant bouquet of fleshy red fruit and crisp blood orange. On the palate, it delivers a taut mineral crispness that evolves into a fine, dry finish. Refreshing and elegant, it is delightful on its own and pairs beautifully with lighter dishes, making it a versatile choice for any occasion.
Crafted with precision, this wine showcases balance and sophistication, offering a harmonious blend of fresh fruit and refined minerality that lingers gracefully. Perfect for those seeking a refreshing yet complex wine experience.
Carr Taylor Bacchus (6 Bottles), Hastings, East Sussex, England
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Bacchus is the premium still wine variety of the UK. It has a wonderfully aromatic, gooseberry and lime nose and a fresh palate with hints of kiwi and crisp green apple. It has a clean, mineral, lime tinged finish. It is a great partner to shellfish, most seafood and asparagus, or why not just enjoy a chilled glass with friends?
Ashling Park Estate Sparkling Red (6 Bottles) Chichester, West Sussex, England
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Crafted from grapes harvested from the sunniest corner of the vineyard, this Sparkling Red marks an exciting debut. A delightful blend of Pinot Noir and Pinot Meunier, it charms with its playful and fruit-forward character.
On the nose, it evokes the vibrant aroma of fresh strawberries on a warm summer’s day. The palate delivers a harmonious medley of cherry, wild berries, and a subtle touch of liquorice and spice, all beautifully balanced by a distinctive chalky acidity, a hallmark of the South Downs terroir.
Effervescent and undeniably captivating, this wine is as much a celebration as it is an indulgence.
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Henners Brut NV (6 Bottles) Herstmonceux, East Sussex, England
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Crafted to infuse every moment with joy and intrigue, with this wine we aim to embody the essence of celebration and relaxation.
Versatile enough to elevate special occasions, complement a laid-back summer evening in the garden, or simply enhance your cozy moments on the sofa - a fizz for every occassion.
Kerry Vale Offa’s Shadow Rondo (6 Bottles) Pentreheying, Shropshire, England
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A deep ruby coloured wine full of ripe blackberries and cherries on the nose. Subtle hints of vanilla and spice from its oak barrel ageing, with herbaceous notes, black fruit and pepper on the palate. Toasty flavours on the finish.
Small batch production with limited stock.
Fenny Castle Wild Ferment Bacchus 2023 (6 Bottles) Wells, Somerset, England
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Our Bacchus wine comes from our oldest vines close to the winery. This small vineyard produces a limited release of just 650 bottles each year and in previous years has won the Trophy for the best Bacchus in the WineGB West region twice.
This 2023 wine was slowly fermented using the wild yeastfrom the grapes and has resulted in a fragrant aromatic Bacchus with a delicate elderflower nose and a soft citrus palate. It is perfect on it’s own or with lighter styles of food.
Llanerch Dyffryn (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Dyffryn, translating as 'Valley' from Welsh, exemplifies Llanerch Estate's excellence in wine crafting. Cultivated in select satellite vineyards, it showcases refined viticulture.
Opening with warm baked apples and vibrant citrus, it unfolds into a creamy, spiced finish. Its crisp, intricate structure is ideal for diverse cuisines, hinting at ageing potential. Whether enjoyed young or aged, Dyffryn embodies Llanerch Estate's winemaking skill and passion.