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Chiltern Valley English Sparkling Wine (6 Bottles) Henley-On-Thames, Oxfordshire, England

£173.00
by Wines by Cellars

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This crisp, dry sparkling wine is crafted using traditional methods, including secondary fermentation in the bottle followed by 18 months of aging on the lees. The result is a refined and elegant wine with gentle bubbles that enhance its delicate structure.

With its classic 'champagne' style, this sparkling wine delivers a balanced dryness and a subtle complexity, making it a delightful choice for celebrations or any special occasion. Its meticulous production process ensures a wine of exceptional quality and finesse, perfect for those seeking a sophisticated and refreshing sparkling experience.

Cobble Hill Bacchus 2023 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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A gold medal award winner in the WineGB East Region Awards. As you would expect from a Bacchus, there are notes of tropical fruits, citrus and elderflower. Our 2022 Bacchus is well balanced with a crisp finish it makes the perfect accompaniment to any seafood dish.

Furleigh Estate Classic Cuvée (6 Bottles) Bridport, Dorset, England

£184.00
by Wines by Cellars

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A classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles.

It has appealing floral aromas of apple blossom interlaced with ripe melon and constance pear plus a delicate thread of minerality. On the palate the fine mousse marries citrus flavours of grapefruit and Sicilian lemon with a crystalline structure and zesty acidity.

The autolytic character is subtle. It has excellent poise and a persistent finish.

See what Rebecca Mitchell, wine educator and sommelier, has to say about the 2014 vintage of this wine:

https://vimeo.com/503763488

Perfect for celebrations, served well-chilled as an aperitif alongside canapés such as smoked salmon blinis, angels-on-horseback, or with a seafood platter including oysters. Also good with white fish, such as sea bass, sea bream or creamy seafood gratin. Try it with local fish and chips!

Vegan Friendly.

Joseph Perrier Champagne Cuvée Royale Brut NV (6 Bottles) Champagne, France

£315.00
by Bancroft Wines

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Founded in 1825, Champagne Joseph Perrier has been owned and run by the same family since 1888. The cellars stretch over three kilometres and date back to the Gallo-Roman period. All the wines are made with a keen focus on freshness and purity, a theme which runs right through the range and really shows its worth in the vintage cuvées which show impressive energy and poise and remarkable ageing potential.

A brilliant, light-golden yellow hue with delicate copper highlights, offering an elegant visual allure. On the nose, it opens with a refined and subtle bouquet, revealing layers of apples, pears, and white peaches, gradually giving way to more exotic hints of pineapple. The palate is vibrant yet smooth, striking a harmonious balance between complexity, freshness, and body. Floral notes of white blossoms transition gracefully into ripe vine peaches, leading to a crisp, pleasantly tangy finish that lingers with finesse.

12% ABV, Vegan Friendly.

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Little Bursted Vineyard

Little Bursted Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Pett Bottom Road, Canterbury, Kent, CT4 6EG
07734 903 496
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Nutbourne Pinot Gris 2022 (6 Bottles) Pulborough, West Sussex, England

£93.00
by Wines by Cellars

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Our first release from the 2018 plantings, this limited edition wine is made from 100% Pinot Gris. This still white wine is beautifully rounded, with bright floral notes, delicate pear and stone fruit.

A portion of the wine was matured in French oak barrels and aged for six months to add richness and body.

Perfect when paired with fresh seafood such as crab linguine, scallops or with a platter of antipasti.

The art: Nutbourne wines are a family affair, made only from grapes grown on the estate, and every bottle features a Bridget Gladwin painting on the label, selected to complement the wine. This painting of the Seven Sisters cliffs was created high on the Sussex Downs on a bright, blustery day. it captures a kaleidoscope of colours, freshness and light from the sea, landscape and sky.

Melbury Vale Midnight (6 Bottles) Shaftesbury, Dorset, England

£117.00
by Wines by Cellars

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This aromatised wine is our Dorset answer to “port” style wines and is a favorite of ours on a chilly evening! The rosé base wine is Dorset grown TDA and Dornfelder grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine based distilled spirit. We then blend with all natural extracts and pure sugar cane. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly rich, slightly sweetened wine is best served at room temp, curled up under a big blanket by a fire. It’s so delicious it will become your go-to winter warmer!

Artelium Pinot Gris 2023 (6 Bottles) Streat, East Sussex, England

£165.00
by Wines by Cellars

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An inviting nose of pear, fresh pollen and subtle tropical fruits; mango  and banana. Palate follows, medium-bodied and gently creamy textured  with refreshing acidity. Long complex, fruit-filled finish.

A uniquely English expression of this classic grape variety, showcasing our cooler, maritime climate and the diverse Sussex terroir.

Little Waddon Col Fondo Sparkling White 2022 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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Introducing our award-winning Little Waddon Vineyard Sparkling White Col Fondo 2022. Made in the Italian ancestral method, Col Fondo undergoes a second fermentation in the bottle, with the lees (sediment) adding complexity and texture.

Crafted from hand-destemmed, foot-crushed Phoenix and Seyval Blanc grapes grown on our Jurassic Coast vineyard, this low-intervention wine showcases our unique terroir. Wild fermentation, malolactic fermentation, cold curing over winter, and bottle fermentation create delicate frizzante bubbles.

The wine offers aromas of honeysuckle, peach, and almond, balanced by fresh lime acidity and an elderflower finish. Winner of Silver at the 2023 WineGB West Competition.

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Albourne Estate Sandstone Ridge Chardonnay 2022 (6 Bottles) Albourne, West Sussex, England

£113.00
by Wines by Cellars

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A vibrant and youthful style of Chardonnay with minimal oak influence this wine is fresh and light with a pleasing texture on the palate and distinctive minerality.

With notable aromas of green apple and lemon zest on the nose, this is a classic example of a winemaking style with a ‘light oak touch’ in a cool-climate Chardonnay.

Delicious for food pairing and will age well. We suggest grilled fish, risottos and creamy pasta dishes.

Hazel End Hudshill Bacchus 2023 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£99.00
by Wines by Cellars

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Our signature grape. The greengage and honey of the Bacchus is here blended with 10% Huxelrebe to add an extra dimension.

Velfrey Vintage Welsh Sparkling Wine 2020 (6 Bottles) Narberth, Pembrokeshire, Wales

£270.00
by Wines by Cellars

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Welsh vintage sparkling wine.

Our 2020 vintage traditional method Welsh sparkling wine, made from a blend of Seyval Blanc and Pinot Noir, grown in our family-run, low-intervention vineyard in Pembrokeshire. With a fine mousse, notes of orange blossom, white fruits and honey. The wine is enriched by 36 months of ageing on lees, giving a long finish of freshly baked brioche.

Smith and Evans Natural Ferment White 2022 (6 Bottles) Langport, Somerset, England

£90.00
by Wines by Cellars

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It’s back! Our White Wine is back home and available for sale. We’re very pleased with the wine, it’s still young and fresh but there’s also a depth of flavour and a nice rich spicy texture from the wild ferment. People have pre ordered and so we expect to be sold out by around Christmas time.