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Gusbourne Blanc de Noirs 2019 (6 Bottles) Appledore, Kent, England
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Intense and rich, our Blanc de Noirs is characteristically red-fruit driven and precise. It enjoys extended lees ageing to develop its complexity and depth.
5+ awards won - including:
Best in Class English Blanc de Noirs - CSWWC 2023
Gold - CSWWC 2023
Silver - Decanter 2023
Silver - Wine GB 2023
Judges Selection Medal - Texsom Awards
Nutbourne Vineyard Bacchus 2023 (6 Bottles) Pulborough, West Sussex, England
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An outstanding dry white wine that is crisp, fresh and enticing, made from 100% Bacchus grapes. A pronounced distinctive elderflower bouquet is followed by delicate gooseberries and a botanical aromatic finish.
Bacchus is the signature varietal for English still white wine - a modern crossbred grape variety developed to produce an attractive, fruity single varietal wines.
Woolton Chardonnay 2022 (6 Bottles) Canterbury, Kent, England
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A sumptuous wine to sip and savour.
Stone and citrus fruit aromas leading to a dry fresh palate, light oak influence and a pearly finish.
A fine partner to roast chicken, buttery Dover Sole or a creamy risotto.
100% Chardonnay from our Conduit Vineyard
Whole bunch pressed and fermented with wild yeast in French oak barriques.
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Chartham Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Burnthouse Farm, Canterbury, Kent, CT4 7HU 01233 813709More details →
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Astley Old Vine Kerner 2017 (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. As is typical with this variety, this older vintage has suddenly come into its own. An intruiging wine for wine enthusiasts and dinners.
Made of: 100% Kerner
Tastes/Aromas of: Jasmine, White flowers, Aromatic pear, Toasted cashews
Sweetness: Off dry
Acidity: Medium +
This vintage of Kerner has been on an upward trajectory ever since we first tasted it in 2018. Displaying the richer, aromatic, and honestly more intruiging side of Kerner, it has a bouquet of sweet white flowers, aromatic orchard fruits, with a nicely balanced sweetness. Pair with pork & cider casserole, coconut curries, and other aromatic dishes. Made by Three Choirs.
Domaine d`Altugnac, Origines Rosé Turitelles 2024 (6 Bottles) Languedoc-Roussillon, France
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Childhood friends Christian Collovray and Jean-Luc Terrier each grew up in a family of winemakers and shared a bond from a young age. Following the success of Domaine des Deux Roches, in 1997 Christian and Jean-Luc branched out from Mâcon and purchased land in the southwest of the Languedoc in Limoux. This site benefits from an elevation of up to 500 meters, thereby moderating the Mediterranean climate. The shallow, limestone-based soils are ideal for Pinot Noir and Chardonnay.
Hailing from the high-altitude vineyards of the Vallée de l’Aude in the Languedoc, this wine takes its name—Turitelles—from the distinctive cone-shaped marine fossils scattered throughout the soils, lending a vibrant, mineral-driven edge. On the palate, it bursts with crunchy red berries and juicy peach, finishing with an ultra-light, refreshing crispness.
12.5% ABV, Vegan Friendly.
Stanlake Park Wine Estate Berkshire Breeze – Peach (6 Bottles) Twyford, Berkshire, England
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Berkshire Breeze is the ultimate crowd-pleaser. Made with Madeleine Angevine grapes and natural peach flavour, this refreshing drink perfectly combines the soft, delicious character of ripe peach with a crisp, citrusy profile. Very flavoursome, with a medium body, a fleshy finish and a slightly off-dry character. Vegan friendly.
Best served very chilled. Delightful on its own, or for an extra refreshing twist, serve it over ice with a sprig of mint and a slice of fresh peach. Great also as a cocktail ingredient and for a spritz. Perfect alongside vibrant green salads, grilled fish and fruit tart.
This aromatised wine-based drink is made with Madeleine Angevine grapes fermented at a low temperature in stainless-steel vessels to retain the delicate floral characteristics. Aged for a few months in neutral vessels before release, and then aromatised with natural peach essence.
The bottle has no plastic or metal capsule to avoid unnecessary packaging. A simpler look for a more sustainable future!
La Cantina Pizzolato Pinot Nero DOC Venezia 2023 (6 Bottles) Veneto, Italy
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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war. The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.
Pale ruby red colour with a slight garnet hue. Aroma reminiscent of berries, blackberry, plum jam with notes of licorice. In the mouth the wine is delicate, fruity and typically acidulous. Its light tannin gives it a full and pleasantly long taste.
12.5% ABV. Organic. Vegan Friendly.
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Halfpenny Green English Rosé(6 Bottles) Bobbington, Staffordshire, England
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Gentle floral notes greet the nose, before ripe peaches and raspberries leap out of the glass into the mouth, coupled with notes of vanilla ice-cream.
Serve
Ideal to serve with antipasti or light Mediterranean cuisine, pan-seared fish dishes or vegetable bakes and stews.
Grape Variety
Blend, incl. Solaris, Madeleine Angevine, Rondo & Pinot Noir
Hattingley Valley Classic Reserve NV (6 Bottles) Alresford, Hampshire, England
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This elegant wine boasts a light straw hue with delicate aromas of lemon zest, orange peel, and honeysuckle. On the palate, green apple and brioche are complemented by a hint of marzipan, culminating in a well-balanced, seamless finish with a fine, persistent mousse.
The 2019 vintage began with abundant sunshine, a record-hot Easter, and a warm, wet summer. Despite challenges, careful vineyard management yielded clean, flavourful grapes. The blend includes 11% barrel-fermented wine and 12% aged reserve wines, with four years on lees for added complexity. Perfect for celebrations, it pairs beautifully with canapés and laughter. Enjoy now or cellar for years.
Rathfinny Rosé 2019 (6 Bottles) Polegate, East Sussex, England
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Rose gold in colour, the delicate fine bubbles yield a creamy palate of clementines and kumquats, that give way to raspberries and strawberries, with a cleansing quince finish.
A beautiful accompaniment to the bright flavours of Thai chilli crab, duck and ginger spring rolls and fruit-based desserts like strawberry soufflé and cranberry trifle.