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Burn Valley Chardonnay 2022 (6 Bottles) Fakenham, Norfolk, England

£180.00
by Wines by Cellars

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Due to an ideal vintage in 2022, Matt Abbey our winemaker, has produced our first still Chardonnay; with pleasing results. Hand-harvested fruit from our vineyard and fermented in stainless steel. Aged in a combination of new and aged Hungarian oak for six months.

Beautiful aromas of honeysuckle, vanilla and tropical fruits leading to a soft, buttery palate with stone fruits and a soft textured finish. Eleven barrels have been produced and one to enjoy for years to come. Perfect with richer foods. 13.5%

Woodchester Valley Reserve Cuvée (6 Bottles) Stroud, Gloucestershire, England

£200.00
by Wines by Cellars

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A glorious sparkling wine has a composition of 66% Chardonnay, 25% Pinot Noir and 9% Pinot Meunier, making it extremely elegant. Aging for a minimum of 30 months has given a profound depth and intensity, yet it's also deliciously appealing and very, very sippable.

Giffords Hall Madeleine Angevine 2023 (6 Bottles) Bury St Edmunds, Suffolk, England

£85.00
by Wines by Cellars

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Establishing itself as one of the UK 'signature varietals', Madeleine is a very distinctive early ripening grape with a thin skin and a very floral, delicate character. It grows with great exuberance here and often overcrops.

A light and delicate bouquet with a refreshing burst of zingy lemon on the palate followed by distinctive elderflower. A dry and refreshing still white, offering depth and a smooth minerality but balanced with crisp acidity on the palate.

Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England

£50.00
by Wines by Cellars

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Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.

We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.

Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.

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Tesco Chepstow

Tesco Chepstow

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Station Road, Chepstow, Monmouthshire, NP16 5PB
0345 677 9152
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Bosue Sparkling Rosé 2021 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Regent and Rondo grapes grown at Bosue Vineyard. Winemaking in the traditional champagne method which has produced a fruit driven wine style, dry and refreshing with a clean aromatic nose and a sweeter vaguely strawberry finish.

Hambledon Zéro Dosage Rosé (6 Bottles) Hambledon, Hampshire, England

£602.00
by Wines by Cellars

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Our Hambledon Zéro Dosage Rosé is produced exclusively from estate-grown Meunier grapes in the historic village of Hambledon in Hampshire.

Hambledon’s cool climate combined with ancient chalky soils creates an ideal terroir to show this grape’s true potential. This is a gastronomic Fizz, free from categorization, born from our winemaker’s artistry.

This is a fine example of the depth and complexity that Meunier can produce whilst showcasing an energy and freshness that can be independently served or paired with food throughout a meal.

A beautiful, vivid wild-strawberry pink with a hue of red onion skin on the rim. On the nose, magnolia blossom is followed stridently by perfumed wild-strawberry compote with hints of buttered white sourdough toast. The palate is rich and mouth filling with flavours of strawberry balanced by zingy tart cranberry and pithy Amalfi lemon notes. The texture is creamy with a clean, crisp, yeasty finish.

Hazel End Three Squirrels Brut 2016 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£162.00
by Wines by Cellars

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The same blend of Muller Thurgau, Huxelrebe and Reichensteiner as you expect with Three Squirrels. Not released until 2023 to allow ample time on the lees and bottle age. WineGB East Anglia Silver Medal.

Ridgeview Oak Reserve (6 Bottles) Ditchling Common, East Sussex, England

£510.00
by Wines by Cellars

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The late-disgorged sibling to our original Oak Reserve. Extended lees ageing has mellowed and integrated the oak element, while enhancing complexity. A captivating wine, delivering both luxury and impeccable precision.

Small parcels of our home vineyard Chardonnay were carefully selected across three exceptional vintages and gently pressed in whole bunches. Predominantly barrel fermented in a combination of old and new, toasted
Burgundy and Loire oak barrels, a small selection of base wines also underwent malolactic conversion. Following secondary bottle fermentation in our naturally cool, underground cellars, our second-release Oak Reserve then spent 60 months on lees before disgorging, with six months on cork to complete its journey.

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Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England

£172.00
by Wines by Cellars

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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!

The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.

Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.

This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.

Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!

Chiltern Valley Bacchus Blend 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£110.00
by Wines by Cellars

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This wine presents wonderful green fruit on the nose as well as peach & lemon peel. Despite the rich flavours this is still a refreshing wine.

Paired With: Chicken Dishes, Asian style foods & even fresh salads.

Chapel Down Discovery Series Albariño 2022 (6 Bottles) Tenterden, Kent, England

£156.00
by Wines by Cellars

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Expect aromas of grapefruit zest complimented with a super crisp palate leading to a fresh and balanced finish.

The fresh yet creamy palate would make this a great match for salmon.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.

Albarino was planted by the Nicholas family here in Kent after many holidays in Galicia in Spain. In warm years such as 2022 is ripens with a high natural acidity and beautifully lean style which cannot be made anywhere else. Chapel Down were the first winemaker to produce an English Albariño.

Expect aromas of grapefruit zest complimented with a super crisp palate.

Burn Valley Solaris Black label 2022 (6 Bottles) Fakenham, Norfolk, England

£150.00
by Wines by Cellars

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Our signature white wine at Burn Valley continues to shine, barrel fermented and aged in Hungarian oak for eight months with a mixture of new and aged oak, partial malolactic fermentation is done to produce a rich buttery finish. Aromas of vanilla and toasty notes. Citrus fruits balance with a rich and creamy palate with notes of vanilla and oak.
13.5%