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Shotley Vineyard Bacchus 2023 (6 Bottles) Ipswich, Suffolk, England

£118.00
by Wines by Cellars

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This single estate Bacchus is floral with notes of elderflower on the nose. It’s crisp on the palate with hints of gooseberry and lime. This wine pairs beautifully with chicken or seafood.

Bacchus is increasingly grown in England. The cooler climate in England means the grapes retain a higher acidity. Bacchus is sometimes called the ‘Sauvignon Blanc of the UK’.

Wayfarer Pilgrims Way Pinot Noir Rosé 2023 (6 Bottles) Woodchurch, Kent, England

£156.00
by Wines by Cellars

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Powdery coral pink in colour, with cherry blossom on the nose. Zingy grapefruit and a lingering, fragrant raspberry finish.

Chafor Estate Vintage Rosé (6 Bottles) Gawcott, Buckinghamshire, England

£270.00
by Wines by Cellars

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Awarded 91 Parker points by The Wine Advocate.

Attractive scents of rose petals, strawberry, and a touch of cold steel, all well-defined with commendable focus. A splendid sparkling Rosé.

Furleigh Estate Sea Pink Rosé (6 Bottles) Bridport, Dorset, England

£103.00
by Wines by Cellars

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A delightfully vibrant, dry rosé packed with ripe summer fruits. It has a stunning crushed cranberry colour with long legs. It shows great depth of flavour and excellent vibrancy on the finish.

A very food friendly rosé which could accompany cured meats such as serrano ham, charcuterie, patés and terrines. also perfect served chilled with seafood such as prawns, langoustines, lobster, or fresh local crab. Also great paired with smoked salmon, line-caught seared tuna or swordfish.

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Bluestone Vineyard

Bluestone Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Cholderton Rare Breeds Farm, Cholderton, Wiltshire, SP4 0EW
7501091132
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Astley Sauvignon Blanc (6 Bottles) Stourport-on-Severn, Worcestershire, England

£149.00
by Wines by Cellars

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English Sauvignon Blanc is a real rarity. Highly dependent on the vintage, we love the bright, vibrant green side of this famous variety. Pair with herby dishes, simple burrata, or a sun soaked afternoon in the garden.

Made of: 90% Sauvignon Blanc, 10% Bacchus

Tastes of: Gooseberry, Green apple, Green passionfruit & Fresh grass

Sweetness: Dry

Acidity: High

The 2022 is a gorgeously green, vibrant wine. Tastes of green passionfruit, gooseberry and apple. Drink cold in the garden, and pair with green herby dishes, or just a simple burrata.

Llanerch Vintage Sparkling White 2013 (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£210.00
by Wines by Cellars

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Crisp citrus fruit and good minerality. A second fermentation in the bottle helps develop the characteristics of an excellent sparkling wine with a smooth effervescence. A perfect start to any occasion.

Woodchester Valley Pinot Précoce (6 Bottles) Stroud, Gloucestershire, England

£159.00
by Wines by Cellars

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This early ripening version of the much loved Pinot Noir grape packs lots of flavour and elegance.

Rich, ripe red made from Pinot Précoce and Pinot Noir grapes. Smoky mulberries and black cherries on the nose with an explosion of creamy dark fruits on the palate. Very long and moreish wine which has good structure and depth. Toasted vanilla oak flavours linger on the palate. This would pair well with duck or pheasant dishes and a good soft gooey cheese.

Dunleavy Rosé 2022 (6 Bottles) Wrington, Somerset, England

£102.00
by Wines by Cellars

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Vibrant salmon colour, strawberry overtones, light, dry and precise finish. A lively wine.

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Nutbourne Vineyard Bacchus 2023 (6 Bottles) Pulborough, West Sussex, England

£103.00
by Wines by Cellars

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An outstanding dry white wine that is crisp, fresh and enticing, made from 100% Bacchus grapes. A pronounced distinctive elderflower bouquet is followed by delicate gooseberries and a botanical aromatic finish.

Bacchus is the signature varietal for English still white wine - a modern crossbred grape variety developed to produce an attractive, fruity single varietal wines.

Trevibban Mill Constantine 2023 (6 Bottles) Wadebridge, Cornwall, England

£210.00
by Wines by Cellars

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Complex, medium bodied Organic Chardonnay aged in new French Oak

TASTING NOTE
Aromas: Acacia Flowers, Vanilla, Crisp Apple

On the palate: Lemon, Pineapple, Melon, Brioche

BLEND
100% Chardonnay

PAIRINGS
Roast Chicken • Cornish Yarg Cheese

Knightor Winery Merlot Cabernet Sauvignon 2021 (6 Bottles) St Austell Bay, Cornwall, England

£159.00
by Wines by Cellars

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Character: Rich and spicy
Aromas: Pepper, Dark Fruits, Spice
Flavours: Stewed Dark Fruits, Spice
Style: Grown in polytunnels, so more full bodied than a typical English red.
Food Pairing: Perfect with a Sunday Roast or other hearty meals.

Deep ruby in colour, with aromas of pepper, dark berries and spice. The palate is medium bodied with gentle tannins and a slight earthiness, flavours of stewed dark fruits and spices. The perfect wine for more full flavoured meat and mushroom based dishes.

Winemakers Notes: A cheats wine in many ways! In our climate we can not ripen either Merlot or Cabernet Sauvignon as they simply ripen too late, so the grapes for this are grown under cover. The blend is 60% Merlot, 40% Cabernet, the grapes are fermented with daily pump overs to extract more colour, depth and body. Towards the end of the fermentation the grapes are pressed and transferred to a mixture of French oak barrels where they remain for over a year. The wine is then bottled unfined and unfiltered.

Wine: Still Red
Grape Variety: Merlot, Cabernet Sauvignon
Body: Medium
Sweetness: Dry
Alcohol: 12%

Davenport Pet Nat Sparkling 2023 (6 Bottles) Rotherfield, East Sussex, England

£123.00
by Wines by Cellars

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Our ever-popular Pet Nat is back! A purely natural wine, fermented by natural yeasts with no added sulphites. It is a light, refreshing, slightly cloudy sparkling wine and is absolutely the perfect summer drink. We bottled during harvest while the wine was still frementing, keeping a light fizz in the bottle. It has a slight yeast sediment adding a great yeasty edge to the fruit aromas. The wine will gain yeasty aromas as it ages.

This is a natural wine in every way and is difficult to make, so we only use the best grapes available to us that we know will end up with the right flavours and balance in the wine.