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Aldwick Estate Marys Rosé 2023 (6 Bottles) Bristol, Somerset, England
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This elegant rosé, crafted by winemaker Steve Brooksbank, is a harmonious blend of Pinot Noir, Regent, and Solaris. With a smooth and dry style and an alcohol content of 11%, this vegan-friendly wine delights with vibrant aromas of summer fruits and a delicate hint of peach.
On the palate, its racy acidity is beautifully balanced by a silky texture, culminating in a long, refreshing finish. Perfectly suited for a bright summer’s day, this rosé embodies a masterful expression of freshness and finesse.
Dropmore Ortega (6 Bottles) Burnham, Buckinghamshire, England
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Soft rounded full dry white wine, aged in French oak barrels, produced from Ortega and Chardonnay grapes grown in Dropmore Vineyard. Delicate vanilla aromas with hints of butterscotch and honey, plenty of character. Good ageing potential.
Ortega is a lesser-known grape variety in the UK, but gaining in popularity among those who have ‘’discovered” it! Named after Spanish philosopher, Jose Ortega y Gaffet, Ortega is a cross between Muller-Thurgau and Siegerrebe grapes.
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Bluestone Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Cholderton Rare Breeds Farm, Cholderton, Wiltshire, SP4 0EW 7501091132More details →
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Oatley Leonora’s 2022 (6 Bottles) Bridgwater, Somerset, England
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Made with the rare Kernling grape, a variety related to Riesling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.
The 2022 vintage is generously flavoured and has a touch of sweetness. Not sweet, just off dry.
Bodegas Frontonio Botijo Blanco 2024 (6 Bottles) Aragon, Spain
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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.
Pale lemon. Aromas of white blossom, lime peel and herbal notes. It offers a refreshing acidity and a moderate body in mouth. Precise and clean.
12.5% ABV, Organic, Vegan Friendly.
Welcombe Hills Othello Pinot Noir 2023 (6 Bottles) Stratford-upon-Avon, Warwickshire, England
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Bursting with fruit on the nose, plenty of black and red cherry, strawberry and refreshingly juicy cranberry alongside a subtle violet note. The oak comes nicely with classic baking spices with a touch of strawberry laces.
Refreshingly bright red fruits on the palate with sour cherry and cranberry complimenting the delicate spices acquired through 8 months in second use French oak.
Classic Pinot pairings again with this one. Duck, light game meat, mushroom based dishes. Very versatile.
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Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England
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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.
29+ awards won - including:
Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship
Fourth Wave Wine Wild Folk Shiraz (6 Bottles) Barossa Valley, Australia
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This is such an honest expression of Shiraz from the Barossa exhibiting both freshness and flavour. It combines dark berries, spice and a soft, plush generosity of fruit flavour and fine tannins that make for a very satisfying glass of wine. Drink over the next two years with your favourite charcuterie or something char-grilled on the barbecue.
Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.
Stanlake Park Wine Estate Berkshire Breeze – Peach (6 Bottles) Twyford, Berkshire, England
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Berkshire Breeze is the ultimate crowd-pleaser. Made with Madeleine Angevine grapes and natural peach flavour, this refreshing drink perfectly combines the soft, delicious character of ripe peach with a crisp, citrusy profile. Very flavoursome, with a medium body, a fleshy finish and a slightly off-dry character. Vegan friendly.
Best served very chilled. Delightful on its own, or for an extra refreshing twist, serve it over ice with a sprig of mint and a slice of fresh peach. Great also as a cocktail ingredient and for a spritz. Perfect alongside vibrant green salads, grilled fish and fruit tart.
This aromatised wine-based drink is made with Madeleine Angevine grapes fermented at a low temperature in stainless-steel vessels to retain the delicate floral characteristics. Aged for a few months in neutral vessels before release, and then aromatised with natural peach essence.
The bottle has no plastic or metal capsule to avoid unnecessary packaging. A simpler look for a more sustainable future!
Llaethliw Red Wine (6 Bottles) Aberaeron, Llaethliw, Wales
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Light purple and ready to be enjoyed in its youth. It has aromas of ripe plum and dark cherries with notes of blackberry, cassis and an earthy undertone that leads on to a soft and smooth tannin structure.
Incredibly soft and easy to drink, this wine is light enough to be chilled down slightly, and enjoyed with a tuna steak from the BBQ during the summer, or on its own with roast chicken, game or lamb during the cooler months.