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Halfpenny Green Sparkling Red (6 Bottles) Bobbington, Staffordshire, England

£157.00
by Wines by Cellars

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Forward with black cherry and forest fruits, this wine is lifted by a smooth effervescence on the palate, developing into a delightful, almost smoky finish.

Serve
Great with roast meats, game or rich vegetable stews. Also, a fun twist as an aperitif. Serve lightly chilled.

Harrow & Hope Blanc de Noirs 2019 (6 Bottles) Marlow, Buckinghamshire, England

£252.00
by Wines by Cellars

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After the bold, broad, and almost brutish 2018 release, the 2019 is cut from a different cloth. A cooler and less abundant year suited the Pinot considerably better than the Chardonnay.

80% of this wine is fermented using natural wild yeast in a selection of different-sized oak barrels. It certainly has that signature Pinot intensity but is wrapped in an elegant and refined structure that is a hallmark of 2019. For those who remember 2015, this is very similar in structure and a wine that continues to develop a singular identity that makes it stand out from the crowd, no doubt our most complex wine to date.

Raimes Demi-Sec 2017 (6 Bottles) Alresford, Hampshire, England

£245.00
by Wines by Cellars

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A full bodied style that is lifted and fresh. Baked apple, ripe lemon, peach blossom and brioche. Super delicious!

Raimes Demi Sec 92 points "A Charming beautifully poised demi-sec sparkler from Raimes of South Downs. Bruised apple over a savoury tone of yeast. Partial ageing in oak followed by 42 months on lees gave the 2017 vintage a concentrated, textured palate of red apple, brioche and umami... The well-balanced red fruit sweetness comes from 34 g/l of sugar offset by 10g/l of acid with more weight and hazelnuts on the finish. Moreish and long.

Carr Taylor Bacchus (6 Bottles), Hastings, East Sussex, England

£99.00
by Wines by Cellars

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Bacchus is the premium still wine variety of the UK. It has a wonderfully aromatic, gooseberry and lime nose and a fresh palate with hints of kiwi and crisp green apple. It has a clean, mineral, lime tinged finish. It is a great partner to shellfish, most seafood and asparagus, or why not just enjoy a chilled glass with friends?

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Poulton Hill Estate

Poulton Hill Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Poulton, Cirencester, Gloucestershire, GL7 5JA
01285 850 257
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Meophams Premiere Brut 2019 (6 Bottles) Meopham, Kent, England

£177.00
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A classic blend of chardonnay and pinot noir that exemplifies english finesse and balance. Pale gold with a delicate mousse, this traditional method brut has alluring aromas of crisp red apples, zesty citrus and gentle floral notes. A vibrant, pristine palate boasts citrus fruits, with savoury notes of brioche and baked apple, followed by a smooth elegant finish.

Carr Taylor “1066” 2022 (6 Bottles), Hastings, East Sussex, England

£84.00
by Wines by Cellars

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A blend of our favourite varieties, 1066 is the perfect introduction to the wines of the South East of England. It is a light and fragrant wine, medium dry in style with crisp green apple and honeysuckle notes. Delicious by itself whatever the occasion or with delicate fish and grilled chicken, salads and barbecues.

Carr Taylor Cannonball 2019 (6 Bottles), Hastings, East Sussex, England

£89.00
by Wines by Cellars

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The palate is crisp with white peach and honey and has a balanced sweetness. It makes a perfect aperitif and goes equally well with richer pasta dishes, Asian dishes, mild cheeses and light desserts.

Carr Taylor Sparkling Rosé (6 Bottles), Hastings, East Sussex, England

£140.00
by Wines by Cellars

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The Pinot Noir and Dornfelder grapes lend a delicate pink shade to the wine and a fresh raspberry and redcurrant streak on the palate. The soft acidity and hint of sweetness give this wine the perfect character for celebrating with friends.

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Frome Valley Reichensteiner 2019 (6 Bottles) Bishops Frome, Herefordshire, England

£85.00
by Wines by Cellars

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Reichensteiner is a delicate variety, with a beautiful delicate leaf. It makes a gentle, light, fragrant, slightly smoky wine. It is lovely with fish, a syllabub or on its own as an aperitif.

Carr Taylor Sparkling Pinot (6 Bottles), Hastings, East Sussex, England

£199.00
by Wines by Cellars

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An equal blend of fresh, crisp Pinot Blanc and the subtle fruit of Pinot Noir; an outstanding example of the elegance that can be achieved in England’s cool climate.

The perfumed nose of white peach and brioche is followed by an invigorating palate of taut minerality that compliments the white fruit and apricot notes. With hints of toast from bottle age which lends creaminess and a fine silky mousse, the complexity of flavours persist in the long, clean finish. 12%

Balfour Brut Rosé 2021 (6 Bottles) Tonbridge, Kent, England

£258.00
by Wines by Cellars

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More cranberry than strawberry, this is classic Balfour; dry, precise and powerful. Richer than some of its predecessors, the 2019 reflects one of the best years in English viticultural history. A complex wine that is more than just primary fruit, there are notes of burnt orange combined with a wonderful herbaceous note on the finish.

Balfour Brut Rosé is one of England’s most recognisable wines, our flagship, and for six years the only wine made by Balfour. It is a single-vineyard wine from our Oast House Meadow vineyard, planted in 2002 with clones and rootstocks specifically chosen to make a world-class sparkling rosé.

Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England

£114.00
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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.

Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.

The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).