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Nutbourne Nutty Vintage Brut 2019 (6 Bottles) Pulborough, West Sussex, England

£178.00
by Wines by Cellars

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Our Classic Method sparkling wine made with Pinot Noir, Chardonnay and Pinot Blanc.

Beautifully balanced and white gold in colour, it has a natural richness and floral bouquet. A portion of this wine is matured in oak barrels then it is aged for 36 months in our underground cave before hand disgorge and finishing.

Nutty Vintage can compete with any sparkling wine in the world. Great for lavish entertaining and special celebrations, it is a lovely aperitif to pair with canapés, oysters, smoked salmon and quail eggs. It is also a treat to cut the sweetness of rich chocolatey desserts.

GOLD medal winner at WineGB Awards 2022

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This artwork is of the vine in Winter – old intertwined wood, resting after producing the wine, which is gently maturing in the cave.

Cobble Hill Special Reserve Bacchus 2021 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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Taking all the typical flavours of the Bacchus grape but with a creamier finish. Aged in new acacia barrels this wine gives a greater depth of flavour that has improved with age and stands up to heavier dishes, perfect for those winter warmers.

Shotley Vineyard Pinot Noir Rosé 2023 (6 Bottles) Ipswich, Suffolk, England

£105.00
by Wines by Cellars

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This single estate Rosé is made from 100% Pinot Noir grapes. It's crisp and dry with delicate notes of ripe strawberry on the palate.

Shotley Vineyard has over 4000 Pinot Noir vines planted in the late 1990's.

Best enjoyed chilled on a warm summer's evening.

Halfpenny Green Wine Estate Sparkling Brut 2021 (6 Bottles) Staffordshire, England

£157.00
by Wines by Cellars

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Golden straw in colour, the nose combines grapefruit and honey with hazelnut notes.

Serve
Serve chilled. Seafood, antipasti or tapas make great accompaniments to this wine.

Grape Variety
Seyval Blanc, Pinot Noir, Chardonnay, Reichensteiner

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Poulton Hill Estate

Poulton Hill Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Poulton, Cirencester, Gloucestershire, GL7 5JA
01285 850 257
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Oastbrook Estate Chardonnay 2023 (6 Bottles) Robertsbridge, Kent, England

£145.00
by Wines by Cellars

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An award winning Chardonnay, a perfect expression of a lightly oaked aromatic English Chardonnay.

The wine presents a light gold colour, a delicate bouquet of yellow plums naectarine, pear drops, gooseberry, honeysuckle and ripe figs and hints of vanilla and spice. Rich but balanced, soft and very approachable. A lovely creamy palate is developing with salinity and a long luscious finish.

2023 had perfect conditions for flowering and fruit set and a warm and dry harvest period the quality of the fruit was excellent and we harvested in early October.

Llaethliw Sparkling Rosé (6 Bottles) Aberaeron, Llaethliw, Wales

£177.00
by Wines by Cellars

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Bright watermelon flesh in colour, this wine offers a pleasant floral nose with hints of juicy stone fruits and crisp red apple.

Once in the mouth you will experience bags of juicy citrus acidity with some notes of raspberry and sour cherry.

Denbies Wine Estate Surrey Gold (6 Bottles) Dorking, Surrey, England

£59.00
by Wines by Cellars

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А Denbies classic having been produced every season for over 30 years. Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. Off dry and fruity the wine can be enjoyed chilled as an aperitif for any occasion.

A blend of Muller Thurgau, Ortega, & Bacchus. Alcohol 11%.

Greyfriars Vineyard Sauvignon Blanc 2023 (6 Bottles) Puttenham, Surrey, England

£102.00
by Wines by Cellars

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This is the sixth release of a Still Sauvignon Blanc at Greyfriars and quite possibly our best yet.

It is an intense, dry and wonderfully aromatic white wine, with an elegant bouquet expressing a perfect mix of elderflower, gooseberry and greengage.

Fresh and zippy with ripe gooseberry fruit on the palate leading to a delicately herbaceous finish reminiscent of fresh garden peas.

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Hazel End Treetops 2023 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£87.00
by Wines by Cellars

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Whimsical with hints of apricot, honey and a hit of spices on the nose; unexpected length on the palate.

Toppesfield Classic Brut 2021 (6 Bottles) Halstead, Essex, England

£164.00
by Wines by Cellars

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Toppesfield Classic Brut is a traditional method Sparkling Wine with crisp apple and red berry notes on the palate and tiny well-formed bubbles.

Yotes Court ‘Hands and Heels’ Pinot Blanc 2022 (6 Bottles) Maidstone, Kent, England

£108.00
by Wines by Cellars

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Intricate bouquet of jasmine and cake dough, with toasted almonds and a crunchy acidity.

This 100% Pinot Blanc is an exciting wine with a complex nose of cake batter and jasmine. On the palate, white pears balance with the soft, oak-imparted, notes of lightly toasted almonds. This wine gives a fresh mouthfeel with plenty of crunchy acidity to create a wine that is elegant with great varietal character.

Food Pairing:
The smooth texture and long savoury finish make this a versatile wine for food pairing; try a glass with roast chicken or spicy international dishes. It also pairs beautifully with blue cheese and buttery dishes such as sole meuniére, or seared scallops.

Everflyht Late Release Edition 1 (6 Bottles) Ditchling, East Sussex, England

£240.00
by Wines by Cellars

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Star bright, rich and golden in colour with a straw hue. Very fine consistent bubbles.

Generous and inviting aromas of fresh pastry, red apple, with hints of fresh apricot, opulent buttery baked apple and raisin strudel.

A harmony of flavours including baked red apple, lightly stewed summer fruits and rich butter that give the wine remarkable weight and structure. The edges of the profile are filled with stone fruits that lead to a morish finish of toast and sweet pastry.

Opulent in style, this wine can pair well with richer dishes, such as game and meaty white fish like Turbot as well as whole Crab and Lobster.