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The Blender White 2024 (6 Bottles) Peloponnese, Greece
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A blend of Assyrtiko and Malagouzia brings together Assyrtiko’s crisp acidity and mineral backbone with Malagouzia’s aromatic, floral character. The result is a lively, medium-bodied white wine with citrus, peach, and subtle tropical notes balanced by a clean, refreshing finish. It’s a versatile style that pairs well with seafood, salads, and light Mediterranean dishes.
A bright yellow colour with subtle green hues. On the nose, it offers a complex aromatic profile, bursting with the freshness of wildflowers and delicate notes of blossom and lemon zest. The palate shows flavours of zesty citrus layered with floral hints of jasmine and a touch of mint, leading to a crisp, lingering finish that underscores the variety’s natural minerality and vibrancy.
11.5% ABV, Vegan Friendly.
Meophams Serenity Rosé 2022 (6 Bottles) Meopham, Kent, England
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An exotic and sumptuous rosé, crafted from pinot noir and reichensteiner. Rose gold in colour, with aromas of fleshy stone fruits, cranberries and undertones of english hedgerows. On the palate, bursting with flavours of wild strawberries, ripe summer berries and a hint of rhubarb. A refreshingly crisp wine, with a mouth-tingling acidity, followed by a lengthy zesty finish.
Astley Old Vine Kerner 2022 (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. Produced from vines planted in 1971, Old Vine Kerner is our flagship wine intended for sophisticated dinners, or sharing with appreciative friends.
2022 produced some of the ripest Kerner we have ever experienced - harvested at over 12.5% abv. The result is an astoundingly aromatic and intense wine.
Made of: 100% Kerner (96% from a single tank)
Tastes/Aromas of: Tangerine, Fresh apricot, Orange blossom, Ginger
Sweetness: Dry
Acidity: Medium +
2022 was very kind to our Kerner. Harvested at record sugar levels, this rich & aromatic expression of Kerner is both joyous and fascinatingly complex. The 7 month fermentation, and an extra month on lees created a luxuriously textured wine that somehow managed to not overpower the primary fruit. Enjoy on its own, or alongside rich north European cuisine (roast pork, mushrooms).
The Grange The White From White 2018 (6 Bottles) Alresford, Hampshire, England
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Golden yellow in colour, the nose is luxuriously rich and toasty with aromas of baked orchard and citrus fruits, reminiscent of caramelised tarte tatin. The ripe chardonnay from the endless summer of 2018 blends seamlessly with autolytic pastry notes formed over 5 years of lees ageing in bottle. On the palate, the wine is full of ripe citrus fruit with a backbone of crisp, mineral acidity holding everything together.
A slight salinity and pithiness in the mouth makes this wine perfect for enjoying with seafood such as oysters or even good old fish and chips. Drink from now or leave under cork for the next couple of years and let the wine become even toastier and more opulent.
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Coombe Down Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Coombe Down Vineyard, Copse Drove, Wiltshire, SN8 1RW More details →More wines to discover
Ridgeview Blanc de Noirs 2016 (6 Bottles) Ditchling Common, East Sussex, England
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A favourite of Maximillan Riedel and used in their masterclasses.
A unique expression of English Pinot Noir at its finest, crafted only in the very best vintage years. Capturing the delights of the stellar 2016 harvest, Ridgeview’s Blanc de Noirs brings together characteristic red-fruit flavours and tantalising complexity. With a full-bodied backbone, it balances power and finesse with a deliciously layered palate. A sparkling wine to turn heads, it pairs beautifully with a variety of dishes, from meaty mains to fresh seafood, and even rich pasta dishes and beyond.
Burn Valley Vineyard Schonburger 2023 (6 Bottles) Fakenham, Norfolk
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Following on from the popularity of the previous vintage, we have produced our still Schonburger once again; this time with an added twist - grape skin contact was used to add further intensity. Fermented in stainless steel, aromas of lychee and rose petal with hints of ginger. Tropical fruits shine on the palate with a dry finish and perfect for Asian style foods. 11.5% - under cork
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Château Saint-Maur Cuvée Azur IGP Méditerranée Rosé 2024 (6 Bottles) Provence, France
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Owned by Roger Zannier, Château Saint-Maur is one of the finest properties in Provence. A few kilometres from Saint-Tropez, Saint-Maur is one of only eighteen estates that have been awarded Cru Classé status in the region. The Clos de Capelune vineyard, on the heights of Collobrières, overlooks the Gulf of Saint-Tropez. At 449m of altitude, these are the highest vines in the Côtes de Provence appellation.
This rosé shines with a gleaming lychee-coloured hue accented by golden flecks. On the nose, it bursts with expressive aromas of small red berries, offering a vibrant and fruity character. The palate is refreshingly light and lively, with tangy hints reminiscent of fruit drops, resulting in a bright and easy-drinking style.
13% ABV.
Black Chalk Inversion Sparkling Blanc de Noirs 2020 (6 Bottles) Andover, Hampshire, England
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Inversion 2020 is a limited-edition Blanc de Noir, with only 1,939 bottles produced. Crafted from 83% Pinot Noir and 17% Pinot Meunier, this wine showcases the best of the Upper Levels vineyard, where the unique terroir lends complexity and depth to the blend. Dominated by the robust Pinot Noir 777 clone (67% of the blend), it is complemented by clones 386, 521, and 817, each contributing to its layered profile.
The wine’s character is shaped by a careful balance of 97% stainless steel aging and 3% maturation in 5-year-old Burgundian barrels, enhancing its finesse. Burgundy yeast Spark amplifies the aromatics, while a non-interventionist approach—eschewing malolactic fermentation and fining—ensures the wine expresses its true varietal essence.
On the nose, Inversion bursts with vibrant red fruit aromas, underpinned by subtle hints of spice and earthiness. The palate delivers a powerful and expressive profile, brimming with red berries, yet refined with a distinctive “grown-up” edge. A backbone of vibrant acidity cleanses the palate, creating a clean and satisfying finish.
This is a wine of elegance and precision, designed to celebrate the potential of Pinot Noir in the UK, particularly the expressive and bold nature of the PN 777 clone.
“Inversion is all about highlighting the power of the PN 777 clone—it’s got a real grown-up edge to it.”
— Jacob Leadley, Owner & Winemaker