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Chiltern Valley Pinot Noir 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£120.00
by Wines by Cellars

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A beautifully mellow wine, with notes of Cherries & Blackberries.

The grapes themselves are 60% destemmed & fermented with yeast for 10days, its then matured for six months & oaked before unfiltered bottling

Paired With: Steak, Sunday Roast, Rich Seafood dishes such as Paella or Blue or Smoked Cheeses

Woodchester Valley Reserve Cuvée (6 Bottles) Stroud, Gloucestershire, England

£200.00
by Wines by Cellars

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A glorious sparkling wine has a composition of 66% Chardonnay, 25% Pinot Noir and 9% Pinot Meunier, making it extremely elegant. Aging for a minimum of 30 months has given a profound depth and intensity, yet it's also deliciously appealing and very, very sippable.

Jurançon Doux 2023 (6 Bottles) France

£102.00
by Liberty Wines

Jurançon Doux 2023. 12% ABV. Case of 6 bottles.

Wraxall Bacchus 2023 (6 Bottles) Shepton Mallet, Somerset, England

£118.00
by Wines by Cellars

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To build texture and complexity the Estate Bacchus was 82% fermented in stainless steel and 18% in neutral Burgundy barrels with periodic lees stirring. Delicate and floral with flavours of ripe orchard fruits and spring blossom. The palate is full, with very subtle influence from the neutral barrels, supporting flavours of juicy nectarine and red apple skin.

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Cobble Hill Winery

Cobble Hill Winery

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

High House Farm, Docking, Norfolk, PE31 8PD
01485 517170
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Foxbury Fields Ortega 2019 (6 Bottles) Ledbury, Herefordshire, England

£91.00
by Wines by Cellars

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This crisp, dry white wine from Foxbury Fields delights with refreshing aromas of lemon and orange. Its bright and zesty character makes it a versatile choice, whether enjoyed on its own as a refreshing aperitif or paired with a variety of fish dishes. The wine’s fruity profile and balanced acidity reflect the meticulous craftsmanship and exceptional quality that define Foxbury Fields.

Perfect for any occasion, this elegant white wine captures the essence of the vineyard’s dedication to producing refined and approachable English wines. Sip and savour the vibrant flavours that make this wine a standout choice for wine enthusiasts.

The Blender Red 2024 (6 Bottles) Peloponnese, Greece

£99.00
by Bancroft Wines

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Carr Taylor “1066” 2022 (6 Bottles), Hastings, East Sussex, England

£84.00
by Wines by Cellars

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A blend of our favourite varieties, 1066 is the perfect introduction to the wines of the South East of England. It is a light and fragrant wine, medium dry in style with crisp green apple and honeysuckle notes. Delicious by itself whatever the occasion or with delicate fish and grilled chicken, salads and barbecues.

Poulton Hill Arlington Red (6 Bottles) Cirencester, Gloucestershire, England

£124.00
by Wines by Cellars

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Named after the Arlington cottages in Bibury, this delicious red wine was handpicked and produced by the multi-award winning Poulton Hill Vineyard.

Deep ruby in appearance, with a beautiful nose of cherry, blackberry and hints of strawberry. The palate is medium bodied, bursting with English red berries, further dark cherry and damson at the forefront. Subtle oak and soft tannin make for a wonderfully well-balanced finish.

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Furleigh Estate West Dorset Chardonnay 2023 (6 Bottles) Bridport, Dorset, England

£103.00
by Wines by Cellars

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Star-bright pale lemon hue and well-defined legs. It has pronounced aromas of ripe Cox's apples, yellow plum and hints of pineapple plus creamy notes of custard.

The palate is mellow and flavourful with a creamy texture and soft acidity. Flavours of Russet apple, quince and pineapple combine with hints of vanilla and creamed coconut on the finish. it has wonderful depth of flavour, great balance and a silky elegance.

Good served slightly chilled with meaty fish such as salt-baked cod or local fish and chips. Also good with roast chicken and thyme-scented sauteed potatoes. It works well with pastry dishes like salmon-en-croute and can even stands up to smoked fish dishes such as smoked haddock timbale or mild curried fish kedgeree.

Astley Old Vine Kerner 2017 (6 Bottles) Stourport-on-Severn, Worcestershire, England

£133.00
by Wines by Cellars

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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. As is typical with this variety, this older vintage has suddenly come into its own. An intruiging wine for wine enthusiasts and dinners.

Made of: 100% Kerner

Tastes/Aromas of: Jasmine, White flowers, Aromatic pear, Toasted cashews

Sweetness: Off dry

Acidity: Medium +

This vintage of Kerner has been on an upward trajectory ever since we first tasted it in 2018. Displaying the richer, aromatic, and honestly more intruiging side of Kerner, it has a bouquet of sweet white flowers, aromatic orchard fruits, with a nicely balanced sweetness. Pair with pork & cider casserole, coconut curries, and other aromatic dishes. Made by Three Choirs.

Llanerch Blush Sparkling Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£210.00
by Wines by Cellars

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Llanerch Estate Blush Sparkling is crafted from Seyval Blanc and Triomphe grape free-run juice. The Triomphe imparts a delicate red hint, infusing this sparkling wine with the essence of British summertime —ripe berries and a pale pink hue. Consistently awarded and produced as a vintage, each year o–ffers delightful variations.

The aroma captivates with biscuit, ripe summer berries, and a hint of green apple skins. The palate bursts with ripe British summer berries, refreshing acidity, and a slightly zesty finish, lingering memorably.

Simpsons White Cliffs Blanc de Blancs 2019 (6 Bottles) Canterbury, Kent, England

£280.00
by Wines by Cellars

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White Cliffs 2019 is the third release of the Blanc de Blancs sparkling wine from Simpsons' Wine Estate. Created from 100% estate-grown Chardonnay and expertly crafted using the Great British Classic Method, this wine has been produced from grapes picked during the Simpsons’ fourth harvest in October 2019.