Loading cellar map…

Discover wines & cellars

Shop wines and explore your next cellar discovery.

Buy Winemaker Specials

Wayford Sparkling Brut Pinot Noir 2018 (6 Bottles) Wayford, Somerset, England

£168.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Wayford Pinot Noir is a premium English sparkling wine crafted from meticulously tended Pinot Noir vines in the picturesque Somerset countryside.

Characteristics of delicate pink hue with a subtle sparkle, aromas of ripe strawberries, raspberries, and hints of toasted bread and flavours of juicy red berries, citrus, and a touch of sweetness.

A perfect pairing for delicate fish dishes, such as smoked salmon or poached trout. Fresh fruit, cheese, and charcuterie boards. Romantic picnics or sunset gatherings.

Dunesforde Still Solaris 2022 (6 Bottles) York, North Yorkshire, England

£130.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This single variety Solaris follows our award winning 2020 vintage. Bursting with acidity and character, this wine radiates finesse. Fantastic with seafood or as an aperitif.

Coates and Seely Blanc de Blancs NV (6 Bottles) Whitchurch, Hampshire, England

£280.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Made 100% from chardonnay grapes and lees aged for 2 to 2 ½ years, this wine was voted the Best Wine in Show and the Best English Sparkling Wine at the London International Trade Fair on its first time out, and has been winning medals ever since.

Melbury Vale Exuberance (6 Bottles) Shaftesbury, Dorset, England

£81.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Our Exuberance English red wine comes from red grapes grown at a local vineyard Melbury Vale co-manages. This 2018 red blend comes from the “Harvest of a Lifetime” here in the UK, where the growing season stayed extraordinarily warm and sunny. The 2018 Exuberance is a blend of Triomphe d’Alsace [TDA] and Dornfelder grapes. TDA and Dornfelder are both cool climate grapes that that have dark skins and balanced fruit and acidity flavors. The grapes were co-fermented and half of the must was left to sit on the skins for over 12 months. This was the first time we tried this winemaking technique at Melbury Vale. One common note about English red wines is that they can lack body and tannin structure. The time half of the wine spent with the skins allowed for not only a deeper color, but a more rich texture and mouthfeel. We loved the balance of the wine being more full bodied (not often a term used to describe English red wine) but also the fresh fruitiness of the wine thanks to the amazing 2018 vintage. We bottled this wine unfiltered as we felt filtering it would omit the beautiful flavor and viscosity we are so excited about.

On the nose we get aromas of black cherry and dried herbs, with flavors of spiced plum, bramble, and a savory note to finish.

Food Pairings: barbecued meats, aged cheeses, and anything dark chocolate.

Explore cellars

Cobble Hill Winery

Cobble Hill Winery

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

High House Farm, Docking, Norfolk, PE31 8PD
01485 517170
More details →

More wines to discover

Oasthouse Sparkling Wine (6 Bottles) Ashford, Kent, England

£142.00

UK MAINLAND SHIPPING INCLUDED

Celebrating a special moment or simply toasting to an everyday moment - our sparkling wine adds that touch of elegance.

Zesty, soft on the palate and refreshing with highlights of peach, golden apple and lime.

Store in a cool, dark place and serve chilled.

Brut. Charmat Method. Vegan Friendly

Carr Taylor Demi Sec (6 Bottles), Hastings, East Sussex, England

£157.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This wine has a gentle golden colour and a soft peachy nose with hints of apple and vanilla. The fresh fruit flavours have a subtle complexity and a luscious, sweet finish.

A rich velvety mouth feel and a creamy mousse crown this superior sparkling wine.

Bodegas Lustau Vermut Blanco NV (6 Bottles) Jerez, Spain

£116.00
by Bancroft Wines

UK MAINLAND SHIPPING INCLUDED

During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.

This pale golden-hued vermouth is a blend of carefully selected white wines, fortified with a touch of brandy and infused with a secret blend of botanicals. The nose is immediately greeted with intense aromas of dried herbs, citrus peel, and a hint of saline minerality. On the palate, the wine reveals a perfect balance between sweetness and acidity, with flavours of green apple, fennel, and a touch of bitter almond. The finish is long and satisfying, leaving a lingering impression of warm spices on the tastebuds. Enjoy this vermouth as an aperitif over ice, or use it to elevate your favourite cocktails.

15% ABV. Fortified.

Furleigh Estate Classic Cuvée (6 Bottles) Bridport, Dorset, England

£184.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles.

It has appealing floral aromas of apple blossom interlaced with ripe melon and constance pear plus a delicate thread of minerality. On the palate the fine mousse marries citrus flavours of grapefruit and Sicilian lemon with a crystalline structure and zesty acidity.

The autolytic character is subtle. It has excellent poise and a persistent finish.

See what Rebecca Mitchell, wine educator and sommelier, has to say about the 2014 vintage of this wine:

https://vimeo.com/503763488

Perfect for celebrations, served well-chilled as an aperitif alongside canapés such as smoked salmon blinis, angels-on-horseback, or with a seafood platter including oysters. Also good with white fish, such as sea bass, sea bream or creamy seafood gratin. Try it with local fish and chips!

Vegan Friendly.

More wines to discover

Yotes Court ‘On the Nod’ Bacchus 2021 (6 Bottles) Maidstone, Kent, England

£102.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This wine is fresh and aromatic, it has aromas of gooseberry, cassis bud and green pineapple on the nose, followed by a zesty palate of pithy pink grapefruit. A classic English Bacchus.

Bacchus grape is a cross between Müller-Thurgau and Silvaner-Riesling and tastes quite like a Sauvignon Blanc.

A race won ‘on the nod’ is thrilling to watch and is so close it is often decided by a photo of the finish. A perfect name for our Bacchus with its crisps, citrus finish. This Bacchus is particularly suited to spring vegetables like asparagus, peas and broad beans, goats cheese, salads without heavy dressings, shellfish and poached or grilled salmon.

Anthonij Rupert Wyne Optima 2021 (6 Bottles) Western Cape, South Africa

£154.00
by Bancroft Wines

UK MAINLAND SHIPPING INCLUDED

Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

This wine offers a complex bouquet of fruitcake, cedar, cocoa, and a delicate hint of dried lavender. On the palate, it is broad, fleshy, and succulent, delivering the same depth of flavour promised by the nose. The spice-infused cedar combines beautifully with rich dark fruitcake notes. The texture is wonderfully soft, rounded, and silky, showcasing cohesion and refinement. It possesses impressive density and concentration without feeling overpowering, and the oak influence from maturation is seamlessly integrated.

14.5% ABV. Vegan Friendly.

Aldwick Estate Woodlands Oak Bacchus 2022 (6 Bottles) Bristol, Somerset, England

£120.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This limited-edition Bacchus, crafted by winemaker Dave Morris, is a true expression of elegance and complexity. Harvested in October 2022 and bottled in August 2023, it has been barrel-fermented and left unfiltered and unfined, resulting in a rich, medium-bodied wine.

On the nose, it reveals an enticing floral bouquet, underscored by delicate honeysuckle aromas. The palate is vibrant and layered, offering a harmony of tropical fruit, zesty grapefruit, and subtle oak nuances. The smooth texture and refined structure make it a delightful vegan-friendly choice.

Trevibban Mill Blanc de Blancs 2018 (6 Bottles) Wadebridge, Cornwall, England

£240.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Decadant brut natured sparkling wine with with an elegant, rich creamy finish

Aromas: Apple Blossom, Crisp Apple Skins

On the palate: Vanilla, Stewed Apple, Crème Pâtissière

BLEND
100% Chardonnay

PAIRINGS
Porthilly Oysters • Crab Linguine • Creamy Brie • Fish with a beurre blanc sauce