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Domaine de Cantagrils Picpoul de Pinet 2024 (6 Bottles) Languedoc-Roussillon, France
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Domaine de Cantagrils were among the first to plant and cultivate Piquepoul in 1983. The terroir of the domaine is characterised by beautiful red soils, with plots originally planted amongst an orchard of almond trees. Situated in the north of Picpoul de Pinet AOC, there is a strong continental influence, rather than maritime, with more humid morning fog, higher rainfall and warmer temperatures, which has a pleasant ripening impact on the fruit.
A delicate golden colour in classic Picpoul style, the bouquet of the wine is composed of ripe exotic fruits, sweet spices and anise, and light, clean and sleek minerality, and a certain zippiness.
12.7% ABV, Vegan Friendly.
Hambledon Classic Cuvée Rosé (6 Bottles) Hambledon, Hampshire, England
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Our award-winning Hambledon Classic Cuvée Rosé is produced exclusively from our own estate on the South East facing chalk slopes of Windmill Down, in the historic village of Hambledon.
The rose expression of our Classic Cuvee. Aged a minimum of 45 months, this Chardonnay-led blend will reveal rich aromas of red fruits, delivered in a clean, crisp, yeasty finish.
A beautiful, vivid strawberry pink with a hue of red onion skin on the rim. The rose expression of our Classic Cuvee. Aged a minimum of 45 months, this Chardonnay-led blend will reveal rich aromas of red fruits, delivered in a clean, crisp, yeasty finish.
Nutbourne Barrel Reserve 2019 (6 Bottles) Pulborough, West Sussex, England
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The winemaker’s special blend of Pinot Noir, Bacchus and Reichensteiner, naturally aged in oak barrels for 12 months. This is a limited edition dry white wine with a wonderful balance of aromatic fruit and complexity.
An excellent partner for Dover sole, turbot, or rich shellfish dishes such as scallop or lobster, this is a wine for a gourmand - England's answer to fine wine Burgundy.
The Art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This piece is from a series of paintings worked on over a year, watching the vineyard change throughout the seasons. The bright green Spring growth and blue Summer skies contrast with the rich hues of Autumn and bare white of Winter.
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An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…
266 Great Noth Road, Doncaster, Yorkshire, DN6 7HP 01302 729613More details →
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Poulton Hill Phoenix 2022 (6 Bottles) Cirencester, Gloucestershire, England
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Poulton Hill Estate Phoenix has a pale straw colour with a delicious nose of fresh elderflower and subtle herbaceous undertones. The palate is crisp and wonderfully balanced, bursting with gooseberry, pear and creamy apple, which leads to a long, clean and satisfying finish. This wine is perfect to drink alone or with pasta dishes, Thai cuisine, seafood and cheese.
85% Phoenix, 15% Seyval Blanc
Greyfriars Vineyard Blanc de Blancs 2015 (6 Bottles) Puttenham, Surrey, England
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The wine is dry yet the aromas remind us of baked apples and lemon peel, it’s a beautiful wine to drink with food and it will naturally match most fish dishes, and especially those prepared with a creamy sauce or with a hint of spice.
Tasting Notes featured in Decanter Magazine:: (November 2023) "A richly textured blanc de blancs from the North Downs, five years on lees. Yeasty mango, pineapple and banana peel on the nose. More rounded yellow fruits on the palate, seasoned with sweet spices and a touch of tannin. The creamy weight is offset by still-vivid freshness. Toasty almonds to finish."
WineGB Tasting Notes: "Deep colour, powerful nose with presence - cashew brioche and fig. A big, dense, textural wine with weight allied to power. Finishes long and fine with toasted nuts, candied lemon and spice."
The sixth release, our 2015 Blanc de Blancs is a standout wine that we are incredibly proud of. Awarded an impressive 93 points by Decanter Magazine, it featured in their November 2023 issue as one of the "Best English Wines to Try This Christmas". This wine is a true testament to our dedication to crafting exceptional English wines and makes a great gift for any wine lover.
The grapes were crushed and destemmed before fermenting. Part of the wine was fermented and aged in used oak barrels with the remainder in stainless steel tanks. Both batches went through malolactic fermentation. It was bottled for secondary fermentation in July 2016 and has matured on lees for 6 years.
Burn Valley Chalk Bed Reserve 2022 (6 Bottles) Fakenham, Norfolk, England
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Back in our cellars once more following on from successful 2018 & 2020 vintages. This Rondo and Regent blend has been fermented on skins for three weeks and pressed into tank; before transferred into barrel. Individual Regent and Rondo barrels were selected to create this 50:50 blend.
Subtle oak notes on the nose merge well with black forest fruits and floral notes. A richer, darker palate than the single variety Regent yet a softer, smoother finish. 11.5%
Greyfriars Vineyard Goldenford Chardonnay 2022 (6 Bottles) Puttenham, Surrey, England
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WINE GB 2024 GOLD MEDAL WINNER
We produce very small batches of still Chardonnay from our oldest plots in only the ripest of vintages.
This limited-edition release of only 1,400 bottles comes from the small but exquisitely formed 2022 vintage. The name, Goldenford, honours the Saxon name for Guildford and was the winning entry in a competition to create a name for this unique wine.
This elegant yet generous wine is bursting with aromas of ripe stone fruit such as white peach and nectarine, alongside a sprinkling of vanilla from the well-integrated oak ageing.
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Nutbourne Blush 2022 (6 Bottles) Pulborough, West Sussex, England
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A delightful dry blush rosé wine made from a combined pressing of our Pinot Blanc and Pinot Noir, with just enough skin contact to give a lovely pale pink hue. With geranium on the nose, it has a gentle wild strawberry acidity, soft citrus, redcurrant and floral herbaceous notes on the palate.
A wine for quaffing on a summer's afternoon in an English country garden with friends. Serve with hors d’oeuvres or light salads, such as smoked duck breast with white peaches. Perfect with a little caviar on dill blini.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the top of our Southdown vineyard with the windbreak line of poplar trees in midsummer. You can feel the heat haze running through the image, ripening and developing the flavours in the grapes.
Furleigh Estate Eustacia Chardonnay (6 Bottles) Bridport, Dorset, England
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Wonderfully refreshing dry white with plenty of zest and backbone. It has a pale lemon hue with elegant legs. Delightful floral aromas of passionflower and lily marry honeydew melon and citrus lemon plus a touch of mandarin on the nose. The palate is dry with excellent acidity and a crisp mouthfeel which revives with every drop. Flavours of Sicilian lemon and yellow grapefruit mingle with braeburn and coxes apple and a hint of orange peel. It has a delicate saline character and great depth of flavour plus a lovely long finish.
Serve chilled with a seafood platter or shellfish. Also good with soused mackerel or roll-mops and especially with escabeche. Excellent with sushi but go easy on the wasabi. Try it with lemon sole and beurre blanc sauce garnished with samphire.