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Nutbourne Nutty Vintage Brut 2019 (6 Bottles) Pulborough, West Sussex, England
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Our Classic Method sparkling wine made with Pinot Noir, Chardonnay and Pinot Blanc.
Beautifully balanced and white gold in colour, it has a natural richness and floral bouquet. A portion of this wine is matured in oak barrels then it is aged for 36 months in our underground cave before hand disgorge and finishing.
Nutty Vintage can compete with any sparkling wine in the world. Great for lavish entertaining and special celebrations, it is a lovely aperitif to pair with canapés, oysters, smoked salmon and quail eggs. It is also a treat to cut the sweetness of rich chocolatey desserts.
GOLD medal winner at WineGB Awards 2022
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This artwork is of the vine in Winter – old intertwined wood, resting after producing the wine, which is gently maturing in the cave.
Heartland Vermentino 2023 (6 Bottles) Langhorne Creek, South Australia
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Heartland Wines is a joint venture from industry veterans and lifelong mates Ben Glaetzer (of Glaetzer Wines fame) and Nick Keukenmeester in Langhorne Creek, South Australia. From its inception in 1999, Heartland’s ethos has been to create wines of balance, texture and a distinctive Australian identity. Sustainability is the cornerstone of Heartland’s approach to viticulture. they encourage plantings of indigenous trees, grasses and bushes, practice rational water management, and eschew chemical treatments in the vineyards. They even have a herd of goats to keep the weeds down.
Vermentino originally hails from Italy's Liguria region and the Mediterranean Island of Sardinia. It has been grown in Langhorne Creek for around 30 years. Langhorne Creek is an ideal location for Vermentino with our maritime conditions. Look for a refreshingly aromatic and bright wine full of citrus, pear and lemon peel. Heartland Vermentino has a sea spray character that the wine is known for, with a mouth-watering, zesty, long finish.
10.5% ABV. Vegan Friendly
Nyetimber Multi-Vintage Classic Cuvee (6 Bottles) West Chiltington, West Sussex, England
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The signature wine of Nyetimber is a classic blend of Chardonnay, Pinot Noir, and Pinot Meunier and is a perfect balance of elegance and intensity. The blend includes wines from all our vineyards and also from several vintages.
The pale-golden hue and fine bubbles make our flagship Classic Cuvee Multi-Vintage the ideal occasion-ready drink – whether it’s toasting a big birthday or simply finishing a busy week. Following extensive ageing in our cellar (usually more than three years), our Classic Cuvee Multi-Vintage has distinctive toasty and spicy aromas. A palate of honey, almond, pastry and baked apples gives it a hint of decadence. Intense yet delicate, elegant yet complex – it’s no wonder it’s consistently crowned one of the best English sparkling wines.
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Tesco Dorchester
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Weymouth Avenue, Dorchester, Dorset, DT1 2RY 0345 677 9224More details →
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Ambriel Blanc de Noirs 2016 (6 Bottles) Pullborough, West Sussex, England
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The Ambriel Blanc de Noirs is a white Sparkling wine from black Pinot grapes. Velvet indulgence, rich with ripe raspberries and succulent strawberries shimmering through its fine, noble effervescence.
Pairing suggestions: a good book by the fireside. Alternatively, roast pork with apple.
Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England
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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.
This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!
This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.
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Little Waddon Col Fondo ‘Rosa’ Sparkling Pink 2022 (6 Bottles) Waddon, Dorset, England
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This is our Little Waddon Vineyard sparkling pink Col Fondo ‘Rosa’ 2022 Col Fondo is an Italian ancestral method semi-sparkling wine made by creating a second fermentation in bottle ‘Con il Fondo’ translates literally as ‘with the bottom’ – meaning sediment or lees is present.
This is all part of the wine style and adds an interesting complexity and mouth feel
Part skin contact, hand de-stemmed and foot crushed single estate Phoenix and Seyval Blanc grapes grown here on our vineyard on the Jurassic Coast First wild fermentation, followed by malolactic fermentation, cold curing over winter, and then second fermentation in bottle
A low intervention wine giving frizzante ‘little bubbles’ Raspberry and apple hedgerow, a hint of nutmeg & brioche, well balanced acidity with an elderflower finish
Everflyht Late Release Edition 1 (6 Bottles) Ditchling, East Sussex, England
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Star bright, rich and golden in colour with a straw hue. Very fine consistent bubbles.
Generous and inviting aromas of fresh pastry, red apple, with hints of fresh apricot, opulent buttery baked apple and raisin strudel.
A harmony of flavours including baked red apple, lightly stewed summer fruits and rich butter that give the wine remarkable weight and structure. The edges of the profile are filled with stone fruits that lead to a morish finish of toast and sweet pastry.
Opulent in style, this wine can pair well with richer dishes, such as game and meaty white fish like Turbot as well as whole Crab and Lobster.
Poulton Hill Bulari White (6 Bottles) Cirencester, Gloucestershire, England
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The word Bulari is derived from the Latin word Bullarum, meaning bubbles. The Cotswolds, in which the Poulton Hill Estate is located, is steeped in Roman history, with the Roman town of Cirencester close by.
A beautiful pale gold in appearance, this Bulari has a vibrant nose of freshly cut green apple and pear with citrusy notes of orange peel, lemon and hints of lime zest. The palate is filled with mouth-watering fruits of juicy apple at the forefront, hints of grapefruit and lemon (sherbet) together with a fine mousse creates a wonderfully well rounded mouthfeel with a crisp, clean finish.
65% Seyval Blanc, 35% Pinot Noir
Bluebell Hindleap Seyval Blanc 2020 (6 Bottles) Furners Green, East Sussex, England
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Crafted from 100% Seyval Blanc grapes with aromas of melon, crisp apple skin and cucumber with a zesty, citrus palate of grapefruit, blood orange and green apple. Its light body and natural acidity provide a pleasant, refreshing finish that pairs wonderfully with lighter seafood dishes or a summer afternoon.