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Marlings Special Cuvée Brut 2018 (6 Bottles) Lymington, Hampshire, England

£205.00
by Wines by Cellars

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Our Special Cuvée Brut 2018 sparkling white wine is made from carefully hand-picked Serval Blanc and Reichensteiner grapes. It has been produced by the classic method of fermentation in the bottle, where very long ageing on the lees adds to the complexity of the flavour. This sparkling wine has a wonderful freshness, resplendent with green fruits but gentle on the palette.

Ashling Park Estate Chardonnay (6 Bottles) Chichester, West Sussex, England

£113.00
by Wines by Cellars

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From the 2022 harvest at our West Ashling vineyard, this wine opens with an inviting bouquet of local watercress beds, complemented by notes of toasty cashews, cool cinders, and ripe greengage plum.

On the palate, it delivers a delicate interplay of fresh acidity, reminiscent of crunchy nectarine, balanced by a subtle coastal salinity. The finish lingers gracefully, enhanced by a creamy softness imparted by a touch of time in the barrel.

A superb choice as an aperitif, this wine shines when paired with seafood, poultry, or vegetarian dishes, elevating each pairing with its refined complexity.

Velfrey Rhosyn Welsh Sparkling Rosé 2021 (6 Bottles) Narberth, Pembrokeshire, Wales

£252.00
by Wines by Cellars

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Rhosyn - the Welsh word for rose – a vintage, traditional method sparkling wine from our 2021 harvest is a blend of our seyval blanc and pinot noir grapes with gentle skin contact providing a delicate blush to the wine.

Starting with floral notes of cherry blossom and rose petals. Hints of red fruit, cherries, strawberries, and pomegranate. Good acidity, delicate savoury pastry notes, a fine mousse, and good length.

Forty Hall Vineyard 2019 London Sparkling Brut (6 Bottles) Enfield, London, England

£223.00
by Wines by Cellars

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A golden hue reveals expressive aromas and defined flavours of citrus testiness, ripe orchard apples and Comice pears with a touch of fruit salad. Two years lees ageing lends further pastry and brioche notes to the mid palate. A delicious, elegant vintage with a rich softness and lingering finish.

The 2019 will develop further with age but is perfect for drinking now as an aperitif.

KEY NOTES:

Believed to be London's first Sparkling Brut
Made in the traditional Champagne Method
'Single Estate'; and produced only from grapes grown on Forty Hall Vineyard, North London
Certified Organic
Natural and unfiltered
Vegan

The 2019 vintage of Forty Hall Vineyard's Sparkling Brut is made in the traditional 'Champagne' method from organically grown Pinot Noir, Pinot Meunier and Chardonnay grapes, tended and harvested by hand by the volunteers at Forty Hall Vineyard in North London.

Our wines are made for us by multi award-winning English wine maker, Will Davenport and reflect the best of low-intervention, natural English winemaking.

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Tesco Norwich Drayton

Tesco Norwich Drayton

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Fakenham Road, Drayton, Norfolk, NR8 6PS
0345 671 9556
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Sugrue Dear Noodles Rosé 2023 (6 Bottles) Haywards Heath, West Sussex, England

£130.00
by Wines by Cellars

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Taking inspiration from the great rosé wines of Bandol, Rioja, and Corsica, Ana and I wanted to craft a dry English rosé that was deep in colour and character – the antithesis to the ubiquitous, industrially-made, and flavourless pale pink wines of a certain corner of France – but not lacking in refreshment.

So we blended barrels of perfectly ripe, gently macerated Pinot Noir and Pinot Meunier grown across all our vineyards during the incandescent 2023 vintage – a fabulous year for viticulture in the south of England.

Showing an elegant red berry character and beautifully supple texture, Dear Noodles crackles with energy and juicy acidity on its bone-dry finish.

Dear Noodles is a love letter in a bottle, with a label viewed from a different perspective... Or rather lack of label, as the colour and the flavour – as well as a few words from a stolen moment – tell you all you need to know.

Don't miss out: this is the wine of the summer.

Bluebell Hindleap Sparkling Rosé 2018 (6 Bottles) Furners Green, East Sussex, England

£189.00
by Wines by Cellars

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Our new Hindleap Rosé 2018 vintage contains 61% Pinot Noir, 39% Pinot Meunier.

This elegant Rosé has aromas of soft peach, wild strawberry, raspberry and rose hip on the nose, underpinned by plum, Turkish delight, nectarine and violet notes that give a rounded wine with a delicate, creamy finish.

Camel Valley Rosé 2023 (6 Bottles) Bodmin, Cornwall, England

£102.00
by Wines by Cellars

SHIPPING INCLUDED IN UK MAINLAND

A beautifully balanced, luscious rosé. Intense aromas of strawberries and raspberries. Perfect for sipping al fresco.

Jilly Goolden ‘Lovely ... a good rosé like this has enough dryness and depth of flavour to compliment every style of food. I can’t believe it’s English!’ Daily Mail 25 September 2014.

Denbies Chardonnay 2022 (6 Bottles) Dorking, Surrey, England

£129.00
by Wines by Cellars

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Made only in the best of seasons with 100% hand-picked Chardonnay. On the nose is ripe green apples and freshly peeled lychees. The generous palate is laced with citrus tones and culminates with a caramelised tarte tatin finish.

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Welcombe Hills a Rosé by any other name 2023 (6 Bottles) Stratford-upon-Avon, Warwickshire, England

£106.00
by Wines by Cellars

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Nose: Aromas burst forth with a delightful mix of red fruits. Melon, subtle peach, orange peel and raspberry, followed by delicate floral notes of rose petals.

Palate: The initial impression is delightfully fresh and dry, with a crisp acidity that balances the juicy fruit flavours. Blood orange fruit, raspberry with a lingering zesty finish.

Overall: This English rosé is a vibrant and refreshing expression of the region’s terroir. The deep pink colour hints at a fuller body, but the dry finish and crisp acidity make it perfect for enjoying on a warm summer day or paired with barbeque foods.

The Dell Yr Arfanc 2023 (6 Bottles) Usk, Monmouthshire, Wales

£128.00
by Wines by Cellars

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The Afanc: a mythical beast who slinks in the depths of a Welsh mountain lake. It is said to prey upon any foolish enough to fall into its pristine waters.

This is a blend of aromatic white varietals, Phoenix, Reichensteiner and Schönburger, from our 22 year old vineyard in Pen-y-Clawdd.

Flavours of elderflower and pear with a passion fruit aroma.

This wine offers vibrant flavours of elderflower and juicy pear, creating a fresh and lively palate. Delicate notes of tropical passion fruit add an enticing aromatic layer, enhancing its crisp and refreshing character. The bright fruit profile is balanced with subtle floral undertones, delivering a well-rounded and elegant finish. Perfect for warm days or pairing with light dishes, this wine showcases a harmonious blend of freshness and aromatic complexity.

Thaya U Chlupa Pinot Blanc 2023 (6 Bottles) Znojmo, Czech Republic

£155.00
by Bancroft Wines

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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.

The wine presents a golden yellow hue and offers a wide array of aromas, including hints of baked bread crust and ripe yellow fruits, with a subtle note of honeycomb. On the palate, it is harmonious and mineral, showcasing a delicate touch of barrel ageing that adds depth to its flavour profile.

13% ABV. Vegan Friendly

Coolhurst Ktima Gerovassiliou Malagousia (6 Bottles) Horsham, West Sussex, England via Greece

£124.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

NECTAR FROM A DIFFERENT HECTARE

This very fine bottle of white wine comes from the exceptional Ktima Gerovassiliou, who are veritable magicians. It is important to know that, in a market now well represented by the indigenous Malagousia varietal, this estate was responsible for rescuing said grape from extinction in 1981. This baby is the benchmark of the varietal and comes from immaculate 74 acre slopes in Epanomi.

It’s all in here; white pear, mango and lemon zest on the nose and a mouthful of refreshing fruit with a hint of mountain herbs underpinned by a delicious flinty, mineral backbone. Obviously this is a natural partner to Greek and Mediterranean food but it has the kahunas to stand up to Thai spice too. If you like Sauvignon Blanc or Bacchus you’re going to love this.