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Halfpenny Green Wine Estate Chardonnay (6 Bottles) Bobbington, Staffordshire, England

£136.00
by Wines by Cellars

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Characterful and elegant, showing a complex bouquet of peach, honey & lemon peel.

Serve
Chilled as an aperitif or with Rich fish, oysters or creamy pasta dishes.

Denbies Pinot Noir 2022 (6 Bottles) Dorking, Surrey, England

£141.00
by Wines by Cellars

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Made only in the best of seasons from 100% hand-picked Pinot Noir. Pale burgundy in colour, our Pinot Noir from 2022 showcases this variety in its red form. An aroma of black cherries on the nose, this wine’s palate is loaded with fresh raspberries and a pinch of hibiscus. The finish is generous, with a gentle hint of vanilla.

Red Hut Pinot Noir 2024 (6 Bottles) Central Otago, New Zealand

£115.00
by Fourth Wave Wine

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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Central Otago Pinot Noir has aromas of cherry, redcurrant and thyme are underpinned by hints of rose petal and subtle spice. Fine tannins frame the vibrant red fruit, savoury undertones and a touch of earthiness from the whole bunch. The wine is silky and layered in textures with the French oak lending structure and finesse. Bottled unfiltered for purity, expression and ability to age.

13.8% ABV.

 

Jérémie Huchet Chapeau Chenin Blanc 2024 (6 Bottles) Loire, France

£94.00
by Bancroft Wines

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Jérémie Huchet is a fourth-generation winemaker making his mark in Muscadet. Having taken over the family estate in 2001, Jérémie immediately went about purchasing some fantastic vineyards (which now total 64 hectares), and is slowly converting everything to organic viticulture. His white and red Chapeau wines are young wines meant for easy pleasure, while the clean, mineral L`Innatendu Muscadet is an excellent introduction to Jérémie`s vineyards and winemaking style.

Its nose is floral and develops aromas of white fruits and dried apricot. The mouth is rich, generous and well structured. The mid-palate is round, ample and nice-balanced. The long finish has a smooth but spicy character.

12% ABV, Vegan Friendly.

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Road Green Vineyard

Road Green Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Road Green Vineyard, Dursley, Gloucestershire, GL11 6BA
07855 808 303
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Oastbrook Estate Sparkling Rosé 2015 (6 Bottles) Robertsbridge, Kent, England

£237.00
by Wines by Cellars

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Deep Cherry red rose develops a splash of fruits and flavours of cherries and blackberries, herb, spice and dried Orange peel; it has refreshing strawberry aromas with notes of brioche , which become accentuated after time in the glass with a long fresh finish.

A blend of 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2016 the Rose was disgorged on September 2021 and has spent 63 months on the lees.

Nania’s White Wine Spritz Petillant Peacock (6 Cans) Bristol, Avon, England

£30.00
by Wines by Cellars

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White Wine Spritz (6 x 250ml) A refreshing blend of delicious 100% Bacchus white wine from Kent, Glastonbury spring water and syrups from the bartenders at Bristol Syrup Company including their Yuzu and Elderflower syrups.

Description A light, crisp spritz that combines Japanese citrus with classic elderflower. Perfect for warm days or as an alternative to stronger drinks.

Taste Fresh yuzu citrus and sweet elderflower complement the light white wine base. Clean and refreshing with subtle floral notes.

Food Pairing Works well with light dishes like sushi, salads, and Asian cuisine. The citrus notes cut through spicier foods while the elderflower adds a delicate sweetness.

Serving Best served chilled. Great for casual drinking, dinner parties, or any time you want something light and refreshing.

Furleigh Estate White Pinot Noir 2023 (6 Bottles) Bridport, Dorset, England

£153.00
by Wines by Cellars

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An unusual dry white wine with a sophisticated edge. Star-bright, medium intensity rose-gold with copper flashes.

Highly aromatic with orange blossom and tangerine peel plus attractive stone fruits including apricot and yellow nectarine. The palate is distinctly fruit-driven with vibrant flavours of greengage, quetsch and yellow plum, as well as top notes of kumquat and ruby grapefruit.

Uplifting freshness and juicy acidity combine to give a succulent mouth-watering wine with no trace of oak. Bursting with flavour, it combines rarity with food friendly versatility.

Serve chilled with mackerel escabeche or pickled herrings. Enjoy it with sea-trout served on a bed of fennel and ruby grapefruit. Delicious with sea bass drizzled with sauce vierge. Excellent with guinea-fowl and kumquat dressing, or turkey and cranberry sauce. Also pairs well with pork stuffed with apricots.

Alder Rondo Rosé 2023 (6 Bottles) Okehampton, Devon, England

£102.00
by Wines by Cellars

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We’ve got some really exciting wines coming through each vintage.

First to be released each year is our Rondo Rosé. Just in time for a sunny summer of relaxing with friends and family with a glass in hand. Well-balanced and fruity as ever, the ‘summer in a bottle’ vibe is back to keep you refreshed or to compliment some delicious meals.

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Looe Valley Rosé Brut (6 Bottles) St.Keyne, Cornwall, England

£190.00
by Wines by Cellars

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Made from Pinot Noir and Schönburger, a grape closely related to Gerwurztraminer. Hints of summer fruits and white peach. Made with the traditional champagne method.

Plumpton Estate Brut Reserve 2017 (6 Bottles) Plumpton, East Sussex, England

£151.00
by Wines by Cellars

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Clear, defined aromas of yellow plum and pears give centre
stage to a powerful nose of brioche and tarte aux amandes.
Rich mouthfeel that evolves from toast into citrus. Pair with
fish and poultry as well as tartes and cheeseboards.

Plumpton Estate Brut Reserve is a powerful blend of Reising,
Seyval Blanc, Pinot Blanc and Regner. The base wine is
fermented in tank, then again once in bottle. This wine has
been aged for five years on lees to infuse pronounced
tertiary aromas. The unique blend of several varieties
produces a one-of-a-kind, alternative wine to traditional
method champagne varietal wines.

Plumpton Estate Rock Lodge White (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

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A vibrant white wine showing notes of ripe pear and peach fruit with a hint of elderflower, balanced by a crisp, refreshing acidity. Enjoy on its own or pair with scallops, poultry or mild soft cheeses.

Breaky Bottom John Agard Chardonnay/Pinot 2017 (6 Bottles) Lewes, East Sussex, England

£466.20
by Wines by Cellars

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“Impressively layered on both palate and nose”, this wine shows lingering mouthfeel with wonderful balance and a real breath to the finish.

Varietals: 65% Chardonnay, 25% Pinot Noir, 10% Pinot Meunier

ABV: 12%