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Mowbarton Estate Cuvee Pinot (6 Bottles) Mudgley, Somerset, England

£68.00
by Wines by Cellars

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An alluring pale straw colour, it is full-bodied, with a delightful aromatic nose. It carries a distinctive gold label in memory of all the sunshine that year, and is presented with a convenient screw cap, ideal for keeping ready chilled in the fridge.

Cuvee Pinot is made predominantly from Pinot Blanc grapes, harvested from the remarkable 2022 vintage, when vineyard temperatures reached 33 degrees in August.

Gusbourne Late Disgorged Blanc de Blancs 2013 (6 Bottles) Appledore, Kent, England

£630.00
by Wines by Cellars

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The extended lees ageing of this wine brings with it a complexity and creamy mouthfeel, showing toasted brazil nut, freshly baked croissant and pastry along with bright citrus fruits, lemon sherbet, stone fruits and a striking mineral note.

Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.

If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.

But how does this kind of ageing alchemy happen? The answer lies in the lees.

Cielo Pinot Grigio Rosé 2024 (6 Bottles) Delle Venezie, Italy

£79.00
by Bancroft Wines

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Cielo e Terra has dual roots in the Veneto region: the Cielo family and the winemakers of the Cantine dei Colli Berici. The Cielo family’s bond with the land dates back to 1908 in the Vicenza countryside, near the Castles of Romeo and Juliet, where the great-grandfather had bought Casa Defrà, a small farm with a vineyard. They enjoy making wines with passion and innovation to create signature versions of traditional Italian wines, looking for the right balance between personality and easy-drinking.

This wine reveals a delicate light pink hue, reflecting its fresh and vibrant character. The bouquet is lively and persistent, offering inviting fruity aromas with notes of pineapple and strawberry. On the palate, it is soft and slightly mineral, delivering a well-rounded, balanced profile. Fruity nuances continue through the finish, which is smooth and enduring, with a gentle aromatic lift that adds finesse.

11% ABV. Vegan Friendly.

Artelium Pinot Noir 2023 (6 Bottles) Streat, East Sussex, England

£165.00
by Wines by Cellars

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100% Pinot Noir

A concentrated and polished English Pinot Noir from our Sussex vineyards. The 2023 vintage is a classic: juicy, crunchy, vibrant and all held in an elegant structure.

Juicy, crunchy, vibrant Pinot Noir all held in an elegant, very ‘classic’ structure. Concentrated brambles (blackberry) and black cherry, damson fruit overlaid with quintessential Pinot perfumed aromatics and subtle dry spice. Subtle fennel and violet give further aromatic complexity and intrigue.

Medium-light, chalky tannins give the wine great texture, acidity is refreshing but well-integrated and harmonious. Long, complete finish with all components pulling-together to the end.

The Burgundy clones used lend this wine perfumed aromatics and subtle dry spice. At home alongside seasonal game or earthy, slow-cooked vegetarian dishes. Suitable to drink now but has potential to age for a further five years.

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Road Green Vineyard

Road Green Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Road Green Vineyard, Dursley, Gloucestershire, GL11 6BA
07855 808 303
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Llanerch Solaris Dry White (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£168.00
by Wines by Cellars

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Llanerch Estate's Solaris Dry White is a testament to the virtues of the Solaris grape, an early-ripening hybrid known for its robust characteristics and minimal need for intervention. While not officially organic, this wine comes remarkably close, thanks to the grape's natural disease resistance.

The nose is a vibrant symphony of zesty limes and lemons, intertwined with the crisp scent of green gooseberries, all underpinned by fresh, clean undertones. On the palate, it reveals a lively high acidity, reminiscent of crunchy Granny Smith apples and a burst of lime zest.

Trevibban Mill Rock Rosé 2023 (6 Bottles) Wadebridge, Cornwall, England

£124.00
by Wines by Cellars

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Elegantly dry pink rosé with crisp acidity

Aromas: Strawberries & cream, raspberries.

On the palate: Cherries, redcurrants, cranberries, white pepper.

BLEND
Pinot Meunier • Dornfelder • Seyval Blanc

PAIRINGS
Grilled Nectarine Salad • Goats Cheese • Smoked Salmon

Shotley Vineyard Bacchus 2023 (6 Bottles) Ipswich, Suffolk, England

£118.00
by Wines by Cellars

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This single estate Bacchus is floral with notes of elderflower on the nose. It’s crisp on the palate with hints of gooseberry and lime. This wine pairs beautifully with chicken or seafood.

Bacchus is increasingly grown in England. The cooler climate in England means the grapes retain a higher acidity. Bacchus is sometimes called the ‘Sauvignon Blanc of the UK’.

Rathfinny Blanc de Noirs 2019 (6 Bottles) Polegate, East Sussex, England

£340.00
by Wines by Cellars

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A rose gold hue and nose of sweet Russet apples. A mouth-filling palate of summer fruits with a long, zesty, saline, plum compôte finish.

This vintage pairs exquisitely with lamb or charcuterie, or strawberries and cream. With winter in mind, why not try baked ham with cranberry sauce or roast duck with all the trimmings.

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Palacios Remondo La Vendimia Garnacha Tempranillo 2022 (6 Bottles) Rioja, Spain

£129.00
by Bancroft Wines

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Palacios Remondo is a family-owned winery based in Alfaro, in Rioja Oriental, the warmest and most easterly part of the Rioja appellation. The soils here are silty and alluvial and the semi-arid Mediterranean climate is well-suited to growing Garnacha, a variety that is finally coming back into the foreground in this region, after decades of being supplanted by the more popular Tempranillo.

This wine has great phenolic maturity and a salty herb-sour edge to intense almost tarry dark Garnacha. The palate has a fantastic acid-tannin reach which drags clay spice and floral red berry along and along and along ... It’s long, complex, fresh, vital and complete.

14% ABV, Organic.

Henners Native Grace Barrel Chardonnay (6 Bottles) Herstmonceux, East Sussex, England

£144.00
by Wines by Cellars

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Produced from 100% Chardonnay, only the most expressive fruit was selected for barrel fermentation. Using a combination of new and old French oak the wine was fermented and aged in barrel for 9 months.

Oastbrook Estate Reserve Pinot Noir 2022 (6 Bottles) Robertsbridge, Kent, England

£200.00
by Wines by Cellars

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The wine presents a clear deep ruby colour with rich aromas of blackcurrant and morello cherries with hints of vanilla, prunes, and spice - pepper, coriander and cloves and a smokiness reminiscent of lapsang southong tea.

The wine is medium bodied with moderate tannins with smooth, subtle tannins and with notable freshness with a long finish.

This wine pairs well with duck, beef bourguignon, roasted chicken, hard cheese ans South Asian dishes.

Hartenberg Cabernet Sauvignon 2021 (6 Bottles) Stellenbosch, South Africa

£149.00
by Bancroft Wines

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Established in 1692, Hartenberg Estate should need little introduction, as one of South Africa’s oldest wineries. With a philosophy of combining decades of experience and knowledge of the local terroir and an innovative attitude to how it is cared for. By understanding and working with nature Hartenberg ensure that their wines are unique to their vineyards. Promoting biodiversity and soil health the estate has established a culture of regenerative farming, a system that allows the crafting of wines through environmentally conscious and sustainable methods. The estate has been rated as one of South Africa’s 1st Growth producers by wine critic Tim Atkin MW.

This Cabernet offers up everything you`d hunt for in Bordeaux, yet this red is from South Africa`s Hardenberg. Deep black in colour with cigar box, pencil shavings and truffle overlaying the ripe, rich red and black fruit beneath. Judicious use of oak and good acidity provides an impressive structure which this pure fruit clings to, offering lingering, fine tannins on the finish.

14% ABV. Vegan Friendly.