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Brabourne Albermarle Chardonnay 2023 (6 bottles) Ashford, Kent, England

£110.00
by Wines by Cellars

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This wine shows fragrant notes of green apple, lemon and mint on the nose with hints of lime. It’s very refreshing on the palate, mineral and crisp which makes it a perfect food wine: a delicious accompaniment to salads and sea food. Best served between 10-12ºC. ABV 10.5%

Davenport Blanc de Blancs 2017 (6 Bottles) Rotherfield, East Sussex, England

£197.00
by Wines by Cellars

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This is a first release of our 100% organic Chardonnay sparkling wine, made in a similar style to our Limney Estate, without yeast added (primary fermentation), unfiltered and with minimal added sulphur. It was fermented in stainless steel. The wine has a dry balance and aromas of white fruit (peach, baked apple) with a clean finish.

Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England

£114.00
by Wines by Cellars

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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.

Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.

The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).

Crouch Ridge Pinot Noir Rosé 2021 (6 Bottles) Althorne, Essex, England

£160.00
by Wines by Cellars

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An elegant pale salmon pink wine with wonderful acidity. Summer berries on the nose with strawberry and cream on the palate. Vibrant and delicious.

Great with seafood, white meats, vegetarian mezze as well as rice dishes, and goats cheese.

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Gwynfyd Môn – Anglesey Bliss

Gwynfyd Môn – Anglesey Bliss

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Ty Croes Vineyard, Dwyran, Llanfairpwllgwyngyll, Isle of Anglesey
07887534997
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Court Garden Classic Cuvée (6 Bottles) Ditchling, East Sussex, England

£173.00
by Wines by Cellars

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This is our classic blend of Chardonnay, Pinot Noir and Pinot Meunier grapes. It has a pale silver lime-leaf green appearance, with continuous small bubbles. It is toasty, with under-ripe pineapple and greengage fruit behind; brut-style, balanced with creamy mousse and great freshness, and a long finish. This wine is brilliant as an aperitif on its own or wonderful paired with seafood.

Chapel Down Discovery Series Orange Bacchus 2022 (6 Bottles) Tenterden, Kent, England

£156.00
by Wines by Cellars

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This intense yet herbal wine has notes of dried fig, spice and lapsang souchong tea

Great with hard cheese such as Manchego and Parmesan.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.

Our Orange Bacchus is a single estate Bacchus sourced from grapes grown in Hawkhurst, Kent and then aged in oak barrels. Orange wine is made in contact with the grape skins in order to extract flavour and texture in a similar way to how red wine is made.

Dropmore Pinot Blush (6 Bottles) Burnham, Buckinghamshire, England

£90.00
by Wines by Cellars

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A gentle light dry English rosé with a delicate flavour of raspberry and red cherry. Made from 100 % Pinot Noir grapes grown in Dropmore Vineyard. Best served slightly chilled, ideal for lazy summer days or when you just want an excuse to celebrate.

Greyfriars Vineyard SB (6 Bottles) Puttenham, Surrey, England

£120.00
by Wines by Cellars

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This third release of our “SB” is a refreshing sparkling wine with deliciously English Sauvignon Blanc aromas of nettle, gooseberry & grass, heightened by flavours on the palate that deliver a savoury note. Soft and dry with a lovely sparkle, the wine is bright and fresh with hints of soft greengage and tomato leaf.

This wine works incredibly well on its own as an aperitif but it will also pair beautifully with pan- fried Dover sole with lemon and caper butter or grilled chicken breast with lemon and thyme, fresh seafood starters, and mild creamy cheeses.

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Furleigh Estate Eustacia Chardonnay (6 Bottles) Bridport, Dorset, England

£95.00
by Wines by Cellars

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Wonderfully refreshing dry white with plenty of zest and backbone. It has a pale lemon hue with elegant legs. Delightful floral aromas of passionflower and lily marry honeydew melon and citrus lemon plus a touch of mandarin on the nose. The palate is dry with excellent acidity and a crisp mouthfeel which revives with every drop. Flavours of Sicilian lemon and yellow grapefruit mingle with braeburn and coxes apple and a hint of orange peel. It has a delicate saline character and great depth of flavour plus a lovely long finish.

Serve chilled with a seafood platter or shellfish. Also good with soused mackerel or roll-mops and especially with escabeche. Excellent with sushi but go easy on the wasabi. Try it with lemon sole and beurre blanc sauce garnished with samphire.

Blackbook “Nightjar” Reserve Pinot Noir 2019 (6 Bottles) Battersea, London, England

£213.00
by Wines by Cellars

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The Nightjar reserve pinot noir is made using grapes sourced from Clayhill Vineyard in Essex. The wine is matured for a total of 36 months prior to release, 24 in barrel and 12 in bottle, gaining texture and complexity allowing the potential of this wine to shine through. The pinot noir has an essence of refinement that shows the longer term ageing potential of our wines.

Weingut Von Buhl Bone Dry Riesling 2024 (6 Bottles) Pfalz, Germany

£123.00
by Bancroft Wines

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12% ABV, Vegan Friendly.

Halfpenny Green Classic Cuvee (6 Bottles) Bobbington, Staffordshire, England

£170.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A honeyed straw colour in the glass; rich and inviting with a refined and refreshing balance on the palate. Warm toasted notes with dessert pears and white peach rounding out the finish, a nod to spending over five years on lees. Drinking well now, with ageing potential for 10-12 years after vintage.

Serve
Goes brilliantly with seafood dishes and tapas, as an indulgent aside to a fish & chip supper, or simply as part of celebrating those special moments in life.