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Frome Valley Reichensteiner 2019 (6 Bottles) Bishops Frome, Herefordshire, England

£85.00
by Wines by Cellars

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Reichensteiner is a delicate variety, with a beautiful delicate leaf. It makes a gentle, light, fragrant, slightly smoky wine. It is lovely with fish, a syllabub or on its own as an aperitif.

Thaya Grüner Veltliner Selection 2022 (6 Bottles) Znojmo, Czech Republic

£155.00
by Bancroft Wines

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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.

This Veltliner, crafted from granite bedrock, showcases a vibrant, greenish hue with golden highlights. The aroma is true to the variety, with prominent notes of citrus peel and white pepper. On the palate, the flavour mirrors the nose, balanced by a refreshing, juicy acidity. The wine has a long-lasting finish that invites continued enjoyment.

12% ABV. Vegan Friendly

The Grange The White From White 2018 (6 Bottles) Alresford, Hampshire, England

£258.00
by Wines by Cellars

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Golden yellow in colour, the nose is luxuriously rich and toasty with aromas of baked orchard and citrus fruits, reminiscent of caramelised tarte tatin. The ripe chardonnay from the endless summer of 2018 blends seamlessly with autolytic pastry notes formed over 5 years of lees ageing in bottle. On the palate, the wine is full of ripe citrus fruit with a backbone of crisp, mineral acidity holding everything together.

A slight salinity and pithiness in the mouth makes this wine perfect for enjoying with seafood such as oysters or even good old fish and chips. Drink from now or leave under cork for the next couple of years and let the wine become even toastier and more opulent.

Oatley Fraîcheur Barrel Matured 2023 (6 Bottles) Bridgwater, Somerset, England

£114.00
by Wines by Cellars

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Floral aromas with ripe peach, mango and a touch of oak on the palate.

This wine is our Jane's that has been matured for 11 months in Fraîcheur barrels, which are a special mix of oak and acacia wood. It gains complexity and is all together a more serious wine.

A touch of tannin on the finish makes this a good food wine, especially with white meats and goats cheeses.

The 2023 vintage starts with touch of vanilla, then some lemony acacia on the mid palate and a touch of tannin to finish.

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Gwynfyd Môn – Anglesey Bliss

Gwynfyd Môn – Anglesey Bliss

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Ty Croes Vineyard, Dwyran, Llanfairpwllgwyngyll, Isle of Anglesey
07887534997
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Bluebell Hindleap Sparkling Ruby 2022 (6 Bottles) Furners Green, East Sussex, England

£205.00
by Wines by Cellars

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100% Merlot. Aromas of vanilla, plum and creamy blueberry lead to a fruity palate of blackberry, cherry and black currant. This sparkling red boasts an excellent length and balance.

Cobble Hill Special Reserve Bacchus 2021 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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Taking all the typical flavours of the Bacchus grape but with a creamier finish. Aged in new acacia barrels this wine gives a greater depth of flavour that has improved with age and stands up to heavier dishes, perfect for those winter warmers.

Wayfarer Wandering Bacchus 2023 (6 Bottles) Woodchurch, Kent, England

£165.00
by Wines by Cellars

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Double Gold medal, won ‘Kent Wine of the Year’ from Taste of Kent awards.

Partial oak ageing and lees stirring have been used to create complexity, body and texture in this sophisticated expression of the Bacchus grape. Subtle notes of vanilla are lifted by elderflower aromas and fresh lychee.

Smith and Evans Higher Plot Sparkling 2018 (6 Bottles) Langport, Somerset, England

£180.00
by Wines by Cellars

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This is quite possibly the best sparkling wine that we’ve made so far. The 2018 combines the richness of our 2013 and the depth of 2011 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .

It was disgorged in late 2023after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.

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Albourne Estate Blanc de Blancs 2018 (6 Bottles) Albourne, West Sussex, England

£220.00
by Wines by Cellars

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This wine is also Zero Dosage and crafted from selected hand-picked Chardonnay & Pinot Blanc grapes gently pressed to extract the highest quality cuvee juice. A portion of the juice underwent primary fermentation in large French new oak barrels with subsequent prolonged lees contact in barrel prior to blending.

After secondary fermentation this wine enjoyed 44 months or more on-lees maturation in bottle, all of which has helped to create a beautifully balanced and elegant Sussex sparkling wine with layers of complexity, great poise and length.

On the nose the wine offers aromas of pear, peach and apricot complimented by a touch of brioche.

Chafor Estate Bacchus 2021 (6 Bottles) Gawcott, Buckinghamshire, England

£120.00
by Wines by Cellars

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Crisp, elegant and refined, this wine reflects the true varietal character of this quintessentially English grape with a balance of elderflower, inviting minerality and zesty tropical undertones.

Kerry Vale Rare Hare White Blend (6 Bottles) Pentreheying, Shropshire, England

£99.00
by Wines by Cellars

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Packed with strawberry, raspberry and summer fruit flavours and delicate soft floral notes on the palate.

Oxney Estate Organic Wines Rosé 2023 (6 Bottles) Rye, East Sussex, England

£160.00

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Thrillingly delicate and pure.

This is rosé for grownups, crafted to express the full purity of the grapes it originates from. It’s an invitingly pale pink, with tangy aromas of lemons, cranberries, rhubarb and raspberries. In the mouth this silky wine is utterly refreshing with bright red fruits and citrus lingering on the crisp finish. Makes friends with all kinds of foods.