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Stanlake Park Wine Estate Pinot Noir Rosé 2022 (6 Bottles) Twyford, Berkshire, England

£99.00
by Wines by Cellars

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Pale pink colour, dry with delicate and lingering notes of raspberry, red cherry and grapefruit. The perfect refreshing English Rosé Wine to enjoy well-chilled by itself in summer, or with fresh salads and other light meals.

All our wines are vegan friendly. This wine has been made following low-intervention techniques, which means that a little, non-harmful deposit can be seen in some bottles.

This wine is made from a small parcel of Stanlake Park’s Pinot Noir grapes, enabling an extraordinary balance between freshness and fruitiness.

Made with handpicked grapes, a short maceration on the skins extracts a delicate colour, with fermentation taking place at a cool temperature in stainless steel tanks to retain freshness. Released after only a few months of maturation. Unfiltered, so a small deposit can occur in some bottles – this is totally natural and harmless.

Keep horizontally in a dry and dark place, away from heat, sunlight and vibrations.

Chiltern Valley Pinot Gris 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£114.00
by Wines by Cellars

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A Fresh & flavourful wine, with notes of stone & tropical fruits. Made from the grey-pink skin of the Pinot Gris Grape, creating an elegant, velvety medium - full bodied wine

Paired With: Fish dishes such as Portuguese Mussels & Halibut

Maud Heath Marden Valley Red Blend (6 Bottles) Calne, Wiltshire, England

£145.00
by Wines by Cellars

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50% Pinot Noir and 50% Pinot Meunier
12% Vol. Vegan Friendly

From the outstanding 2018 vintage, this wine showcases a medium crimson hue with brick-red highlights. The nose bursts with ripe red berry aromas, subtly enhanced by hints of vanilla. On the palate, it reveals an earthy richness and velvety smoothness, culminating in a long, lingering finish.

Mereworth White From White 2021 (6 Bottles) Maidstone, Kent, England

£262.00
by Wines by Cellars

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Mereworth White from White is made exclusively from Estate grown Chardonnay and crafted from a single vintage. This wine is intended to be both approachable yet intensely complex. With a careful balance of lees contact and aging, freshness is brought into harmony with complex flavours and delicate minerality.

Chardonnay grows exceptionally well on the rocky slopes of the greensand ridge where a carefully selected blend of Chardonnay clones and rootstocks produces exceptional fruit that embodies the crisp apple orchards that surround us, the tropical notes of a hot summer and a subtle hoppiness reminiscent of what was grown here before.

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Laithwaite’s Wine Virginia Water

Laithwaite’s Wine Virginia Water

Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…

1 London Road, Unit 1;, Virginia Water, Egham, Surrey, GU25 4QE
0134 4849267
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Bodegas Frontonio Botijo Blanco 2024 (6 Bottles) Aragon, Spain

£119.00
by Bancroft Wines

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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.

Pale lemon. Aromas of white blossom, lime peel and herbal notes. It offers a refreshing acidity and a moderate body in mouth. Precise and clean.

12.5% ABV, Organic, Vegan Friendly.

Astley Vermouth (6 Bottles) Stourport-on-Severn, Worcestershire, England

£103.00
by Wines by Cellars

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Inspired by the English countryside and drinks like Lillet Blanc, our Vermouth is a refreshing aperitif designed to be drunk either cold, with tonic, or in cocktails.

Tastes of: Orange, Citrus, Lightly herbal, with a balanced bitterness

This batch uses Orange, Apple, Elderflower, Rosemary, and more, to create a multipurpose aperitif/digestif. Our perfect serve is with a splash of regular or Mediterranean tonic, a slice of orange, and a sprig of Rosemary.

Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy

£139.00
by Bancroft Wines

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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.

This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.

12.5% ABV

Everflyht Late Release Edition 1 (6 Bottles) Ditchling, East Sussex, England

£240.00
by Wines by Cellars

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Star bright, rich and golden in colour with a straw hue. Very fine consistent bubbles.

Generous and inviting aromas of fresh pastry, red apple, with hints of fresh apricot, opulent buttery baked apple and raisin strudel.

A harmony of flavours including baked red apple, lightly stewed summer fruits and rich butter that give the wine remarkable weight and structure. The edges of the profile are filled with stone fruits that lead to a morish finish of toast and sweet pastry.

Opulent in style, this wine can pair well with richer dishes, such as game and meaty white fish like Turbot as well as whole Crab and Lobster.

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Domaine Chignard Fleurie Les Moriers 2022 (6 Bottles) Beaujolais, France

£165.00
by Bancroft Wines

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Domaine Chignard farms 8 hectares of old vines in Fleurie, situated at the top of the hill sloping down to Moulin-àVent on pure granitic soils. The wines are elegant but serious and concentrated expressions of the terroir, none more so than the ‘Les Moriers’ lieu-dit. Cédric is following in his father’s footsteps and continuing the traditional Beaujolais way of farming and winemaking.

Bright, focused, and energetic, the fruit-filled Fleurie "Les Moriers" reflects its outstanding terroir with good concentration and a superb depth not usually found in the wines of Fleurie. It's very lush and vivid, tasting generous and fluid with great vibrancy The vines average 80 years old and 'Les Moriers' has been known as one of the legendary vineyards of the Beaujolais for a few hundred years and this is it's best example.

13.5% ABV.

Terlingham Classic Cuvee Rosé 2022 (6 Bottles) Hawkinge, Kent, England

£199.00
by Wines by Cellars

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On the nose the aroma of baked apple is balanced by delicate floral notes of waterlily. On the palate, mouthwatering orchard fruit flavours are perfectly complemented by a fresh acidity. At the finish, a crisp minerality, with an abundant creamy mousse.

This pairs perfectly with a wide range of dishes such as grilled fish, chicken and pork; as well as decadent creamy desserts.

Llanerch Vintage Sparkling White 2013 (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£210.00
by Wines by Cellars

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Crisp citrus fruit and good minerality. A second fermentation in the bottle helps develop the characteristics of an excellent sparkling wine with a smooth effervescence. A perfect start to any occasion.

Nutbourne Nutty Blush Pinot Noir 2018 (6 Bottles) Pulborough, West Sussex, England

£250.00
by Wines by Cellars

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A fabulous Classic Method vintage sparkling rosé wine made from 100% Pinot Noir. From the wonderful hot Summer of 2018, this is a complex dry wine with balanced fruit, fine mousse and a delicious biscuity finish. A sensational limited edition, perfect for a very special celebration, it has the wonderful blush colour that the French describe as 'oeil de perdrix' - pink as a partridge eye!

Ideal as an aperitif, it also pairs well with oysters, smoked salmon, quail eggs and canapés.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This is an image of the vine in Winter.