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Blue Moon Vineyard Red Wine (6 Bottles) Llandrindod Wells, Radnorshire, Wales
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Aromas and flavours of blackcurrant, cherry, and plum, complemented by subtle herbal and spicy notes. This wine exhibits a balanced acidity and firm tannins, making it great for both early drinking and ageing.
Pairs exceptionally well with rich, hearty dishes like grilled or roasted red meats (lamb, beef, duck), game, mushroom risotto, and aged cheeses.
Nutbourne Sussex Reserve 2022 (6 Bottles) Pulborough, West Sussex, England
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A celebratory treat in a special edition elegant Magnum format.
This “field blend” wine showcases the unique terroir of Nutbourne - combining the soil, the geography and the climate of our special corner of West Sussex. There is no other wine in the world to replicate it.
With tremendous freshness and wild fruit flavours, it is crisp, dry, and aromatic, combining our old vine Riesling-style German varietals with Pinot Noir. Perfect to drink on its own but also has enough zing to stand up to spicy foods, lighter game birds or a wholesome fish pie.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the striking double-curtain trellising system in Winter. The individual vine stands as a sculpture, a thing of beauty and nobility in its own right.
Oatley Fraîcheur Barrel Matured 2023 (6 Bottles) Bridgwater, Somerset, England
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Floral aromas with ripe peach, mango and a touch of oak on the palate.
This wine is our Jane's that has been matured for 11 months in Fraîcheur barrels, which are a special mix of oak and acacia wood. It gains complexity and is all together a more serious wine.
A touch of tannin on the finish makes this a good food wine, especially with white meats and goats cheeses.
The 2023 vintage starts with touch of vanilla, then some lemony acacia on the mid palate and a touch of tannin to finish.
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Laithwaite’s Wine Virginia Water
Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…
1 London Road, Unit 1;, Virginia Water, Egham, Surrey, GU25 4QE 0134 4849267More details →
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Hanwell North Star Dessert Wine (6 Bottles) Hickling Pastures, Nottinghamshire, England
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North Star is a multi international award-winning dessert wine, with a wonderful fruity bouquet, a smooth silky feel in the mouth and a superb, multi-faceted flavour, comprising elements of apricot, mango and marmalade.
Judges particularly comment on the beautiful balance of acidity and sweetness, which makes this a truly exceptional wine. Makes a great concluding statement to a special meal. Sold in a specially-designed gift presentation box
North Star is made by hand picking the best grapes in the best years only and hence has only been made 6 times in the last 18 years.
Exton Park Cuveé M. Isaac ‘BBB’ Blanc de Blanc 2015 (6 Bottles) Southampton, Hampshire, England
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Dedicated to our late founder, the Cuvée M. Isaac Blanc de Blancs Vintage 2015 Barrel-aged Before Bottling – or the ‘BBB’ – is our next winemaking innovation.
Sourced exclusively from the estate’s oldest Chardonnay vines during the 2015 vintage, the BBB was fermented, kept and stirred in barrels over three years to better understand the effect that longer oak ageing would have on English sparkling wine.
Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy
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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.
This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.
12.5% ABV
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Thaya Grüner Veltliner Selection 2022 (6 Bottles) Znojmo, Czech Republic
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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.
This Veltliner, crafted from granite bedrock, showcases a vibrant, greenish hue with golden highlights. The aroma is true to the variety, with prominent notes of citrus peel and white pepper. On the palate, the flavour mirrors the nose, balanced by a refreshing, juicy acidity. The wine has a long-lasting finish that invites continued enjoyment.
12% ABV. Vegan Friendly
Coddington Vineyard Bacchus 2021 (6 Bottles) Ledbury, Herefordshire, England
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Ripening in mid October lends a pale, lemon gold hue to the wine.
The nose shows elderflower, nettle, lime flower and a hint of rose petal too. These aromas flow onto the palate to be joined with grapefruit and lemon skin notes, and just a hint of melon and nectarine fruit too. Finishes clean, crisp and dry.
Ridgeview Bloomsbury NV (6 Bottles) Ditchling Common, East Sussex, England
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Official wine served for the Queen's Diamond Jubilee.
Ridgeview’s signature blend Bloomsbury is light golden in colour with a fine, persistent mousse. Citrus fruit aromas with hints of melon and honey.
Chardonnay dominance brings finesse, along with crisp freshness. The Pinots add depth and character leading to a beautifully balanced finish. Ridgeview Bloomsbury will age gracefully over time as the Chardonnay matures.
