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Velfrey Velfrey Non-Vintage Welsh Sparkling Wine (6 Bottles) Narberth, Pembrokeshire, Wales
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Velfrey is a multi-award winning fizz, made from a blend of our Seyval Blanc and Pinot Noir grapes. It has won a silver medal in the 2024 Glass of Bubbly Awards, the Best Sparkling White Wine at the Welsh Wine Awards 2024 and has previously been selected by WineGB as one of the UK's Top 100 Wines.
It has a lively pour and excellent clarity. Citrusy and fresh with notes of peach, apricot, apple pastry, and minerality freshness with white florals on the nose. The traditional method provides a touch of cream and brioche-like savouriness.
Velfrey Vintage Welsh Sparkling Wine 2020 (6 Bottles) Narberth, Pembrokeshire, Wales
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Welsh vintage sparkling wine.
Our 2020 vintage traditional method Welsh sparkling wine, made from a blend of Seyval Blanc and Pinot Noir, grown in our family-run, low-intervention vineyard in Pembrokeshire. With a fine mousse, notes of orange blossom, white fruits and honey. The wine is enriched by 36 months of ageing on lees, giving a long finish of freshly baked brioche.
Bow in the Cloud Bacchus (6 Bottles) Malmesbury, Wiltshire, England
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This Bacchus is our new 2022 harvest release and has recently won a bronze award from the WineGB 2023 Awards. Made from 100% Bacchus, this wine has an exuberant bouquet of pinapple and mango, and a touch of fresh bay leaf.
This wine shows Bacchus’ incredible aromatic charm. It has a dry, crisp refreshing wine, perfect as a chilled aperitif or accompany seafood.
Woodchester Valley Trigonia Series Blanc de Blancs 2016 (6 Bottles) Stroud, Gloucestershire, England
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The first release of our Trigonia Series, the 2016 Blanc de Blancs. This wine was bottled in early summer 2017 and has now spent six years on the lees, quietly evolving and developing those enhanced autolytic aromas and flavours. Disgorged in May 2023, the nose is still fresh and lively, with inviting biscuit and pastry aromas reminiscent of a lemon tart.
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Co-op foodstore
An Off-License store sells alcoholic beverages for consumption elsewhere, not on the premises. Their stock typically includes beer, wine, spirits, cider, and ready-to-drink alcoholic beverages. Many also offer other products, snacks, soft drinks, and basic convenience items. Some…
64 St Mary Street, Ely, Cambridgeshire, CB7 4EY 01353 661304More details →
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Digby Vintage Reserve Brut Half Bottle 2013 (6 Bottles) Arundel, West Sussex, England
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Half the wine – double the fun! Experience our trophy-winning flagship wine in miniature – the perfect stocking filler.
Dominated by Chardonnay grown on greensand, the smaller format of this wine retains the ‘sophisticated yet racy’ style that defines the Digby range. And you’ll notice different effects of ageing to the full-sized versions, with lovely rich, rounded flavours peeking through for a sumptuous sparkling treat.
WineGB named the larger bottle ‘Supreme Champion’ of 2023 and it is the official English sparkling of the House of Commons and the Royal Navy’s flagship, HMS Queen Elizabeth.
Furleigh Estate Eustacia Chardonnay (6 Bottles) Bridport, Dorset, England
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Wonderfully refreshing dry white with plenty of zest and backbone. It has a pale lemon hue with elegant legs. Delightful floral aromas of passionflower and lily marry honeydew melon and citrus lemon plus a touch of mandarin on the nose. The palate is dry with excellent acidity and a crisp mouthfeel which revives with every drop. Flavours of Sicilian lemon and yellow grapefruit mingle with braeburn and coxes apple and a hint of orange peel. It has a delicate saline character and great depth of flavour plus a lovely long finish.
Serve chilled with a seafood platter or shellfish. Also good with soused mackerel or roll-mops and especially with escabeche. Excellent with sushi but go easy on the wasabi. Try it with lemon sole and beurre blanc sauce garnished with samphire.
Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England
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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!
The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.
Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.
This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.
Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!
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Deer Park Pinot Noir 2022 (6 Bottles) Pershore, Worcestershire, England
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We are so proud to announce that our 2022 Pinot Noir is the highest scoring English Pinot Noir of its vintage in the Decanter World Wine Awards 2024. Achieving a prestigious Silver Medal with a whopping 91/100 score, Decanter named our Pinot Noir in the top 50 Pinot's on the world stage.
Bright red cherry and subtle herbal character, lick of pepper brings a pleasant spice, good length with a savoury complexity, developing ahead of its youthful condition.
Saffron Grange Sparkling Rosé 2022 (6 Bottles) Saffron Walden, Essex, England
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The ever-popular Sparkling Rosé returns!
This wine is made from a blend of 55% Pinot Meunier and 45% Pinot Noir and aged for 18 months on its lees.
The grapes were picked in October following a record-breaking hot summer here at Saffron Grange. The result is a delicious sparkling wine packed with strawberries and a underlying hint of jamminess.
The Sparkling Rosé is salmon pink in colour, with a vibrant mousse. The nose is greeted with sumptuous wild strawberries and baked apricots followed by ripe peaches, cream and the richness of hazelnut on the palate. Delicious on its own or why not try with Asian style dishes like sticky duck pancakes.
This Sparkling Rosé would be the perfect sparkling wine to treat someone special with or toast with at those special occasions.
Burn Valley Solaris Black label 2022 (6 Bottles) Fakenham, Norfolk, England
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Our signature white wine at Burn Valley continues to shine, barrel fermented and aged in Hungarian oak for eight months with a mixture of new and aged oak, partial malolactic fermentation is done to produce a rich buttery finish. Aromas of vanilla and toasty notes. Citrus fruits balance with a rich and creamy palate with notes of vanilla and oak.
13.5%
Bluestone Saignee Rosé 2020 (6 Bottles) Cholderton, Wiltshire, England
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Hand-picked into small 10kg crates. Whole cluster press. Fermentation: Inoculated, 10 days. Full MLF. Small component barrel fermented.
A blend of 60.5% Pinot Noir, 37% Chardonnay and 2.5% Pinot Meunier, made in the Saignée method, this intensely coloured wine is bled off following contact with the skins. Saignée sparkling rosés often have deep colours and powerful, complex flavour profiles.
The nose immediately draws you in, with wild strawberries and macerated red berry flavours that recall the very ripest red berries of the summer. There are also hints of cherry shortbread and winter spice.