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Llanerch Bacchus Dry White (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Bacchus, named after the Greek god of wine, produces a dry white wine cultivated in our satellite vineyards and crafted byLlanerch's skilled winemakers. It splendidly showcases one of the UK's most challenging yet rewarding grapes.
Bacchus opens with a herbaceous nuance on the nose, leading to a complex palate of citrus, elderflower, and honeysuckle notes. Spicy and grassy undertones add depth to this rich tapestry of tastes. Despite its intricate profile, Bacchus maintains a bright and refreshing feel, offering a celebration of exceptional viticulture. Ideal for those appreciating complexity with effortless drinkability.
Melbury Vale Sparkling Wine Decadence (6 Bottles) Shaftesbury, Dorset, England
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A single vineyard blend of Seyval Blanc and Pinot Noir. On site at Melbury Vale Vineyard we have one block of established Seyval Blanc vines and one block of established Pinot Noir vines. While Pinot Noir is traditionally used in sparkling wine, Seyval Blanc has become a go-to English preference for sparkling production. Pinot Noir and Seyval Blanc at Melbury Vale ripen about the same time and are checked for sugar levels that are ideal for sparkling. This wine is a pale coral pink color with fine bubbles typical of a high quality English sparkling wine. On the nose there are aromas of fresh summer berries and meadow flowers, and on the palate there are bright notes of ripe strawberry, watermelon, and lime zest.
Food Pairings: Dorset shellfish dishes, smokey pulled pork, and with cake after tea.
Ashling Park Estate Blanc de Blancs (6 Bottles) Chichester, West Sussex, England
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A sophisticated Blanc de Blancs with an elegant nose of fresh citrus, brioche, and white flowers. On the palate, vibrant notes of lime, marzipan, and almond meld seamlessly with delicate toasty nuances.
A subtle chalky minerality adds depth, while fine, persistent bubbles enhance its refined character. This wine offers a long, complex finish, making it a truly celebratory expression of elegance and craftsmanship.
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Sainsbury’s Emersons Green Superstore
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
The Village, Emerson Way, Gloucestershire, BS16 7AE 0117 956 1527More details →
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Cielo Pinot Noir 2023 (6 Bottles) Delle Venezie, Italy
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Cielo e Terra has dual roots in the Veneto region: the Cielo family and the winemakers of the Cantine dei Colli Berici. The Cielo family’s bond with the land dates back to 1908 in the Vicenza countryside, near the Castles of Romeo and Juliet, where the great-grandfather had bought Casa Defrà, a small farm with a vineyard. They enjoy making wines with passion and innovation to create signature versions of traditional Italian wines, looking for the right balance between personality and easy-drinking.
Dusty ruby colour. Earthy, minty, fruity aromas of mint, baking spice, meaty, and red fruit with a supple, vibrant, dry light body.
12.5% ABV. Vegan Friendly.
Woodchester Valley Orpheus Bacchus 2023 (6 Bottles) Stroud, Gloucestershire, England
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Made from our very best parcels of Bacchus grapes, a unique expression of Bacchus from some of our oldest vines. The Orpheus is a wine of great finesse, a limited range only made in selected years. The 2023 vintage is a well structured, elegant, dry white wine. On the nose you find undertones of gooseberry, elderflower and pink grapefruit. The precise citrus and pink grapefruit aromas follow through seamlessly on the palate developing into elegant, mouth watering stone fruits. A delightfully well balanced wine.
Tuffon Hall Bacchus 2022 (6 Bottles) Halstead, Essex, England
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The delicate colour is a true hallmark of the variety. This wine is packed full of character, the appealing aroma goes way beyond the traditional elderflower and honeysuckle notes that are common to Bacchus.
This Bacchus, as with all our wines and gins is suitable for vegetarians and vegans.
It's the perfect accompaniment for fresh or smoked seafood. Oysters, crab, prawns, scallops and fresh salmon all pair beautifully with our flint dry Bacchus. Try spring vegetable dishes such as English asparagus and broad beans – a perfect match and the grassy, fresh, nettle like herbaceous notes are a hit with creamy Goats cheese
A Gold medal at IEWA (Independent English Wine Awards), Silver medal – WineGB Awards, Silver medal – 2023 Essex Wine Awards.
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Hanwell Eglantine Cherry Fizz (6 Bottles) Hickling Pastures, Nottinghamshire, England
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We’ve been creative and taken the ever-popular Cherry wine and applied our traditional method sparkling wine making skills!
This decadent Sweet Cherry Fizz has all the taste of the still Cherry but with some yeasty notes to add to the complexity and those lovely light bubbles indicative of bottle-fermented. The result is a delightful taste-bud-tingling, warming cherry treat.
It has a lovely fruity bouquet and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif or with dessert.
From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.
Astley Freya Sparkling Sec (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Freya is our delightfully drinkable sparkling wine. Made entirely from Kerner, this semi-sweet (13g/L), fruity sparkling wine is made for drinking with friends, or sharing at parties. Consistently a best seller, and always one of our favourite wines.
Made of: 100% Kerner
Tastes of: Ripe apple & shortbread
Sweetness: Semi sweet (13g/L - "Sec")
Acidity: High
Time on lees: 65 months/5 years
Disgorged: November 2024
Freya is a fun alternative to traditional sparkling wines. The joyous, but not sickly amount of residual sugar balances nicely against the naturally high acidity of Kerner. Interestingly, the residual sugar in this vintage is the result of the secondary fermentation (consistently) not finishing. The result is a fantastic, but casual sparkling wine that makes a great gift, or a delicious pairing with fruity desserts.
Anthonij Rupert Wyne L’Ormarins Rosé MCC Brut NV (6 Bottles) Western Cape, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The wine presents a beautiful, delicate salmon pink hue. The nose is enticing, with charming aromas of raspberry and strawberry, complemented by a hint of peppery spice. On the palate, lively bubbles bring bright red berry flavours and a crisp acidity. Rich, creamy lees notes and toasted biscuit flavours from the secondary fermentation in the bottle add balance and depth. Playful yet serious, it offers excellent structure, length, and a clean, focused finish.
12.5% ABV. Vegan Friendly.