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Burn Valley Chalk Bed Reserve 2022 (6 Bottles) Fakenham, Norfolk, England
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Back in our cellars once more following on from successful 2018 & 2020 vintages. This Rondo and Regent blend has been fermented on skins for three weeks and pressed into tank; before transferred into barrel. Individual Regent and Rondo barrels were selected to create this 50:50 blend.
Subtle oak notes on the nose merge well with black forest fruits and floral notes. A richer, darker palate than the single variety Regent yet a softer, smoother finish. 11.5%
Polgoon Rondo & Pinot Noir Précoce 2022 (6 Bottles) Penzance, Cornwall, England
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A lightly oaked red made from Rondo which has been lightly oaked. This dry red offers Autumn fruits on the nose with blackcurrants and damsons on the palate leading to plums and vanilla on the finish.
Aromas: Red Rose, Redcurrant, Ripe Cherries, Cooked Cranberries, Black Liquorice.
Palate: Juicy Red Stone Fruit (cherries, plums and prunes) Red Apple, Blackcurrant, Dark Earthy Minerality
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Sainsbury’s Emersons Green Superstore
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
The Village, Emerson Way, Gloucestershire, BS16 7AE 0117 956 1527More details →
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Smith and Evans Natural Ferment White 2022 (6 Bottles) Langport, Somerset, England
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It’s back! Our White Wine is back home and available for sale. We’re very pleased with the wine, it’s still young and fresh but there’s also a depth of flavour and a nice rich spicy texture from the wild ferment. People have pre ordered and so we expect to be sold out by around Christmas time.
Burn Valley Regent 2022 (6 Bottles) Fakenham, Norfolk, England
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This single variety is our second Regent since our 2019 vintage – and is worth the wait.
Fermented on skins for three weeks and aged in a mix of both new and aged American and Hungarian oak barrels for twelve months. Aromas of vanilla, cinnamon and hints of white pepper spice. Soft red berry fruits merge well with the fine tannins giving good length and texture. A soft, fruity and spicy red - perfect for red meats. 11.5%
Astley Larford White Blend (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Larford is our brand new, easy going Table Wine. Fruity, great value, with a satisfying richness.
Made of: 61% Siegerrebe, 22% Kerner, 7% Madeleine Angevine
Tastes of: Soft red apple, Yellow plum, Sweet peach, Honeysuckle & Ginger
Sweetness: Off Dry
Acidity: Medium low
Larford is a rich, fruity, and incredibly easy-going blend. A crowd pleasing wine to share at parties, give as a gift, or enjoy mid week. Pairs well with curries and a long day at work. Serve cold.
Hungerhill Merstone Pinot Blanc 2023 (6 Bottles) Bedford, Bedfordshire, England
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This white wine starts with a floral and citrus nose and have aromas of citrus, pear, grapefruit and green apple. Is refreshing on the palate and has a long finish.
Merstone Pinot Blanc pairs perfectly with creamy pasta and dishes and soft cheeses or can be enjoyed on its own.
Our Pinot Blanc is made from hand-picked grapes, harvested in early October 2023. The Pinot Blanc grapes from Oxfordshire were gently pressed in our winery on the same day. The pale yellow juice was fermented partialy in a stainless steel tank and a third vintage oak barrel from Burgundy, before being bottled in May 2024. The wine is unfiltered, unfined and vegan friendly.
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Balfour Skye’s Chardonnay 2023 (6 Bottles) Tonbridge, Kent, England
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“A chardonnay for those who favour balance, freshness and sophistication” is how our Head Winemaker, Fergus Elias, described his newest vintage of Skye’s Chardonnay, from the superb 2022 harvest.
Inspired by our home, with flavours reminiscent of white blossom, thyme and fresh lemons. Coming from vineyards planted specifically for the creation of English Chardonnay.
Skye’s Chardonnay is made from Burgundy clones planted on Middle Strackney Wood and Old Eight Acre, our two warmest Chardonnay Vineyards which we pick last to maximise phenolic ripeness.
Here’s three reasons to try our Chardonnay:
1. Burgundian heritage: this wine comes entirely from grafted Burgundian vines, grown on Kentish clay soil.
2. Unoaked style: this is all about the character of the chardonnay – zesty, fresh and Chablis-like in style.
3. Lingering complexity: this is proof that you don’t need oak to make interesting wine. There’s plenty of texture from the extended lees age, battonage and full malolactic fermentation.
Tasting Note: A clean citrus-driven palate with notes of lime and melon rind. A delightful, aromatic and complex Chardonnay.
Winemaker’s Food Pairing: There’s a freshness and vibrancy to this wine which makes it an excellent pairing for fresh salads. Alternatively, it’s extra weight (balanced with the citrus character) creates a delicious counterpoint to oily fish dishes and shellfish.
Grape Varieties: Chardonnay
Torri Cantine 4 20 Trebbiano d’Abruzzo (6 Bottles) Abruzzo, Italy
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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.
Colour is bright yellow, with a nose full of white flowers and light sensations of fruitness. Fresh, dry and lightly bitter at the end. Lovely with every seafood dish and cold pasta.
12% ABV. Organic. Vegan Friendly.
Exton Park RB 32 Sparkling Brut (6 Bottles) Southampton, Hampshire, England
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Contains our oldest reserve wine. Aged in bottle for the longest of any Reserve Blend. Savoury notes of brioche & baked apple, with a mineral freshness. Fresh and attractive on the nose, with a lovely minerality in the mouth, our signature Brut is a pure expression of our house style.