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Trevibban Mill Rock Rosé 2023 (6 Bottles) Wadebridge, Cornwall, England

£124.00
by Wines by Cellars

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Elegantly dry pink rosé with crisp acidity

Aromas: Strawberries & cream, raspberries.

On the palate: Cherries, redcurrants, cranberries, white pepper.

BLEND
Pinot Meunier • Dornfelder • Seyval Blanc

PAIRINGS
Grilled Nectarine Salad • Goats Cheese • Smoked Salmon

Litmus Ginking Original White (6 Bottles) Dorking, Surrey, England

£78.00
by Wines by Cellars

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Ginking is a new concept that melds the botanical aromatics of Gin with the zesty nature of wine from England. Ginking provides fullness of refreshment for Gin and sparkling wine lovers in a delicious low alcohol pre-mixed beverage. Mixing the traditional with the modern in both packaging and style Ginking relates to young partygoers and traditional gin drinkers alike.

The nose has abundant herbal and fresh rose petal notes reminiscent of an English rose garden in spring. The palate is fresh, fruity, bright and zingy with great balance and length.

Chiltern Valley Bacchus Blend 2023 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£110.00
by Wines by Cellars

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This wine presents wonderful green fruit on the nose as well as peach & lemon peel. Despite the rich flavours this is still a refreshing wine.

Paired With: Chicken Dishes, Asian style foods & even fresh salads.

Coates and Seely ‘La Perfide’ Blanc de Blancs 2009 (6 Bottles) Whitchurch, Hampshire, England

£521.00
by Wines by Cellars

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100% Chardonnay and lees-aged for 5 years, this was the first wine ever made by Coates & Seely and has won Trophies and Gold Medals in every major international wine competition. It most recently won the International Trophy for Best Bottle Fermented Sparkling Wine in the 2019 IWSC Awards and was voted Supreme Champion, Best English Sparkling Wine and Best English Blanc de Blancs in the 2017 UK Wine Awards.

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Laithwaites Wine

Laithwaites Wine

Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…

7100 Hurricane Road, Gloucester Business Park, Gloucester, Gloucestershire, GL3 4AQ
0145 2651970
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Cielo Pinot Grigio Rosé 2024 (6 Bottles) Delle Venezie, Italy

£79.00
by Bancroft Wines

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Cielo e Terra has dual roots in the Veneto region: the Cielo family and the winemakers of the Cantine dei Colli Berici. The Cielo family’s bond with the land dates back to 1908 in the Vicenza countryside, near the Castles of Romeo and Juliet, where the great-grandfather had bought Casa Defrà, a small farm with a vineyard. They enjoy making wines with passion and innovation to create signature versions of traditional Italian wines, looking for the right balance between personality and easy-drinking.

This wine reveals a delicate light pink hue, reflecting its fresh and vibrant character. The bouquet is lively and persistent, offering inviting fruity aromas with notes of pineapple and strawberry. On the palate, it is soft and slightly mineral, delivering a well-rounded, balanced profile. Fruity nuances continue through the finish, which is smooth and enduring, with a gentle aromatic lift that adds finesse.

11% ABV. Vegan Friendly.

Heartland Vermentino 2023 (6 Bottles) Langhorne Creek, South Australia

£114.00
by Bancroft Wines

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Heartland Wines is a joint venture from industry veterans and lifelong mates Ben Glaetzer (of Glaetzer Wines fame) and Nick Keukenmeester in Langhorne Creek, South Australia. From its inception in 1999, Heartland’s ethos has been to create wines of balance, texture and a distinctive Australian identity. Sustainability is the cornerstone of Heartland’s approach to viticulture. they encourage plantings of indigenous trees, grasses and bushes, practice rational water management, and eschew chemical treatments in the vineyards. They even have a herd of goats to keep the weeds down.

Vermentino originally hails from Italy's Liguria region and the Mediterranean Island of Sardinia. It has been grown in Langhorne Creek for around 30 years. Langhorne Creek is an ideal location for Vermentino with our maritime conditions. Look for a refreshingly aromatic and bright wine full of citrus, pear and lemon peel. Heartland Vermentino has a sea spray character that the wine is known for, with a mouth-watering, zesty, long finish.

10.5% ABV. Vegan Friendly

Rowtown Late Harvest Solaris 2022 (6 Bottles) Rowtown, Shropshire, England

£129.00
by Wines by Cellars

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On the back of the hot summer of 2022, we left a further 689 vines of Solaris to ripen further. 28 days after harvesting our main Solaris crop, the berries turned a wonderful golden brown and started to dehydrate on the vine.

Packed full of banana & toffee flavours, lifted with some floral notes and held together with a refreshing acidity. This dessert wine pairs perfectly with some Shropshire Blue cheese.

Astley Freya Sparkling Sec (6 Bottles) Stourport-on-Severn, Worcestershire, England

£179.00
by Wines by Cellars

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Freya is our delightfully drinkable sparkling wine. Made entirely from Kerner, this semi-sweet (13g/L), fruity sparkling wine is made for drinking with friends, or sharing at parties. Consistently a best seller, and always one of our favourite wines.

Made of: 100% Kerner

Tastes of: Ripe apple & shortbread

Sweetness: Semi sweet (13g/L - "Sec")

Acidity: High

Time on lees: 65 months/5 years

Disgorged: November 2024

Freya is a fun alternative to traditional sparkling wines. The joyous, but not sickly amount of residual sugar balances nicely against the naturally high acidity of Kerner. Interestingly, the residual sugar in this vintage is the result of the secondary fermentation (consistently) not finishing. The result is a fantastic, but casual sparkling wine that makes a great gift, or a delicious pairing with fruity desserts.

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Red Hut Pinot Noir 2024 (6 Bottles) Central Otago, New Zealand

£115.00
by Fourth Wave Wine

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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Central Otago Pinot Noir has aromas of cherry, redcurrant and thyme are underpinned by hints of rose petal and subtle spice. Fine tannins frame the vibrant red fruit, savoury undertones and a touch of earthiness from the whole bunch. The wine is silky and layered in textures with the French oak lending structure and finesse. Bottled unfiltered for purity, expression and ability to age.

13.8% ABV.

 

Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England

£101.00
by Wines by Cellars

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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.

This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.

Melbury Vale Batch #02 The Signature (6 Bottles) Shaftesbury, Dorset, England

£90.00
by Wines by Cellars

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When Melbury Vale first built their winery, that vintage yielded a very small crop of what became the original Signature wine. It was a one-off bottling that represented a light fruity red wine that could be enjoyed throughout the summertime. Fast forward a few years later and our winemaker, through some blending trials, found that some of the 2018 red blend mixed with the 2018 rosé wine in tank created a juicy, fruity, flavorful light red we couldn’t stop sipping. The 2018 rosé was slightly different from the 2019 Virtue we bottled, so we decided to use the rosé in a fun, experimental way. While it’s not typical to blend red and rosé wine, once the blending started we felt like we had created something novice wine lovers all the way to oenophiles would enjoy and appreciate. On the nose you immediately pick up notes of wild cherry, fig, and bramble, while the palate is a burst of cranberry, pomegranate, and hibiscus. Best served slightly chilled, this is a crowd pleaser and is a great base wine for a party jug of a sangria type wine cocktail.

Food Pairings: charcuterie spread with cured meats, hard cheeses, grilled peppers, artichokes, and olives. Could also stand up to any dark chocolate dessert because of the bright fruitiness. Also try with balsamic macerated berries.

Hazel End Three Squirrels Brut 2013 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£138.00
by Wines by Cellars

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Three Squirrels is a delightful blend of Müller-Thurgau, Huxelrebe, and Reichensteiner—three German grape varieties from vines planted over 25 years ago.

The wine offers a hint of Muscat’s characteristic sweetness, balanced beautifully by its crisp, refreshing acidity, making it irresistibly moreish. The 2013 vintage boasts impressive effervescence and vibrant character, a testament to the meticulous care behind its production. Its lively bubbles add to the charm, though opening it in the kitchen is recommended! This sparkling wine embodies the heritage and craftsmanship of Hazel End, making it a perfect choice for celebrations or simply enjoying a glass of something special.