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Poulton Hill Bacchus 2023 (6 Bottles) Cirencester, Gloucestershire, England
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This Bacchus is pale gold in appearance, with notes of elderflower and stone fruit on the nose. Peach, pear and guava are at the forefront of the palate, with hints of minerality, giving it a long, clean and crisp finish. This aromatic, well-balanced wine can be enjoyed on its own, with seafood pasta, white meat and Thai cuisine.
Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England
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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.
The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.
A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."
MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22
Plumpton Estate Medium Sweet Ortega 2021 (6 Bottles) Plumpton, East Sussex, England
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The Ortega grapes are hand-harvested and transported to the winery where they are destemmed, crushed, and pressed. The ferment was tasted daily and stopped at desired residual sugar level by chilling and filtering. The yeast was specially selected and was a sweet wine yeast Zymaflore ST. This yeast is susceptible to cold shock, making it easy to stop the ferment.
An aromatic medium sweet wine, well balanced with uplifting aromas of peach, gooseberry and elderflower.
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Laithwaites Wine
Local independent wine stores often curate a distinctive selection of wines that reflect the owner's or staff’s personal taste and expertise which means they offer a unique wine buying experience. The local team are passionate and knowledgeable about…
7100 Hurricane Road, Gloucester Business Park, Gloucester, Gloucestershire, GL3 4AQ 0145 2651970More details →
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Sandridge Barton Don’t Feed the Ponies Furze 2021 (6 Bottles) Stoke Gabriel, Devon, England
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A rich and oxidative wine made with 60% skin contact and barrel matured Pinot Gris and 40% Madeleine Angevine matured in stainless steel. After one year the wines were blended where they matured for a further 24 months in old French oak barrels with some under a flor. The resulting wine has baked apple, bruised apricot and nutty characteristics with good weight, balance and grip.
This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.
Gusbourne Blanc de Blancs 2019 (6 Bottles) Appledore, Kent, England
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Elegant and pure, Blanc de Blancs is our signature sparkling. The 2019 vintage was named National Champion at the CSWWC this year. Characteristically complex, bright and balanced, we select our finest parcels of Chardonnay for this ageworthy wine. It's the perfect choice for a sophisticated aperitif or to serve alongside seafood.
29+ awards won - including:
Silver - IWC 2024
Gold - Champagne & Sparkling Wine World Championships
National Champion- Champagne & sparkling Wine World Championship
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Torri Cantine 4 20 Pecorino d’Abruzzo (6 Bottles) Abruzzo, Italy
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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.
Colour is pale yellow with golden reflections, while the nose is floral with ripened yellow fruit, Fresh and rich in minerality and persistence. Lovely with fish and fresh or medium-aged cheese.
13% ABV. Organic. Vegan Friendly.
Woolton Sparkling Pinot Noir 2017 (6 Bottles) Canterbury, Kent, England
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A wonderful aperitif for any occasion or a celebration in its own right.
Pale rosé hue with light raspberry and rhubarb compote on the nose. The palate is deliciously dry and delivers gentle red fruit notes, umami character with a vibrant and long-lasting mousse.
Pinot Noir Brut 2017, Traditional Method.
Yotes Court ‘On the Nod’ Bacchus 2021 (6 Bottles) Maidstone, Kent, England
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This wine is fresh and aromatic, it has aromas of gooseberry, cassis bud and green pineapple on the nose, followed by a zesty palate of pithy pink grapefruit. A classic English Bacchus.
Bacchus grape is a cross between Müller-Thurgau and Silvaner-Riesling and tastes quite like a Sauvignon Blanc.
A race won ‘on the nod’ is thrilling to watch and is so close it is often decided by a photo of the finish. A perfect name for our Bacchus with its crisps, citrus finish. This Bacchus is particularly suited to spring vegetables like asparagus, peas and broad beans, goats cheese, salads without heavy dressings, shellfish and poached or grilled salmon.
Roebuck Classic Cuvée 2013 (6 Bottles) Petworth, West Sussex, England
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Crafted from fruit picked at optimal ripeness, our 2013 Classic Cuvée displays a wonderful balance of richness, complexity and depth of flavour. Baked apple, buttered toast and layered citrus fruits all combine with the finely textured bubbles to create this lovely vintage sparkling wine.