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Furleigh Estate Blanc de Noirs 2017 (6 Bottles) Bridport, Dorset, England
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A fabulous sparkling Blanc de Noirs with great depth of flavour.
The colour is lemon gold with a fine stream of tiny bubbles. Floral aromas of white iris & peony marry stone fruit and cherry on the nose with the mildest touch of vanilla and hazelnut.
The palate is fruit-driven with yellow peach, ripe quince and notes of medlar apple. It has exceptional balance and a persistent mousse with lingering citrus flavours alongside a lovely nutty, pistachio and almond finish.
Excellent served chilled with seafood crustaceans such as Dublin Bay prawns, langoustines or lobster.
Also good with tuna or swordfish. Try it with monkfish wrapped in parma ham. Pairs well with cold meats and mild charcuterie or terrines such as chicken and rabbit terrine. Perfect with beef carpaccio..
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Abberley Hills Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Stourport Road, Great Whitley, Worcestershire, WR6 6JP 01299 896412More details →
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Le Clos Du Caillou Côtes-du-Rhône Rouge Bouquet des Garrigues 2023 (6 Bottles) Rhône Valley, France
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Under the guidance of longtime winemaker Bruno Gaspard and the Vacheron siblings, Marilou and Axel, Le Clos du Caillou has become one of the most distinctive and admired names in the Rhône Valley. Nestled just 200 metres from Château Rayas, the estate boasts exceptional terroirs ranging from sandy soils to the famous galets roulés, resulting in wines of purity, finesse, and impressive ageing potential.
Shows a beautiful red garnet color, with bright and clear reflections. On the nose, we find very opened and expressive aromas, showing ref fruit notes, cherry and raspberry with poeny notes. In the mouth, this wine shows delicious texture, supple and delicate tannins, with strawberry, raspberry and redcurrant notes paired with eucalytpus aromas, giving a very fresh and intense wine. We find also white pepper and spicy notes, ending on delicate oaky notes giving roundness and a beautiful long finish. It`s a brillant wine, ready to drink now but with a few years ageing potential."
14.5% ABV, Organic.
Heppington Pinot Noir 2023 (6 Bottles) Canterbury, Kent, England
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From our boutique family vineyard, our Pinot Noir offers a hint of oaky savouriness with bright notes of raspberry sorbet and a cherry finish
This is a versatile English red wine that gets along amicably with a wide variety of dishes. In particular, this Pinot will pair perfectly with rich, earthy flavours. Enjoy with slow-cooked duck ragu and pappardelle, or a risotto of wild mushrooms. It also compliments black truffle rather terrifically too!
Lobster Reef Sauvignon Blanc 2024 (6 Bottles) Marlborough, New Zealand
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Rock Lobster! For as long as anyone in the area can remember, these brightly coloured crustaceans have made the Marlborough coastline home. The team at Lobster Reef thought their quirky nature perfectly reflected what Lobster Reef wines are all about. The Lobster Reef winemaking team works closely with some of Marlborough’s finest growers to ensure that only the very best fruit is selected for their wines. They pick their fruit at optimum ripeness, which is why their Sauvignon Blanc is smoother, gentler and less acidic than others.
This wine is what reflects the premium regional style that has made Marlborough world famous. This Sauvignon Blanc is fresh, crisp and fragrant with lots of rich tropical fruit flavours. Enjoy it now, well chilled with some lobster.
11% ABV.
Burn Valley Regent 2022 (6 Bottles) Fakenham, Norfolk, England
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This single variety is our second Regent since our 2019 vintage – and is worth the wait.
Fermented on skins for three weeks and aged in a mix of both new and aged American and Hungarian oak barrels for twelve months. Aromas of vanilla, cinnamon and hints of white pepper spice. Soft red berry fruits merge well with the fine tannins giving good length and texture. A soft, fruity and spicy red - perfect for red meats. 11.5%
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Off The Line The Lady of Charmat NV (6 Bottles) Hellingly, East Sussex, England
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The Lady of Charmat is a multi-vintage sparkling brut rosé made from grapes grown at Off The Line vineyard. The fruit was whole-bunched pressed and aged in stainless steel tanks with a secondary fermentation taking place in a tank, a method known as ‘the Charmat method’.
This vivid pink, dry sparkling rosé is easy drinking and fruit driven. It has definition and expresses red fruit flavours with character and identity.
The Blender White 2024 (6 Bottles) Peloponnese, Greece
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