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Hendred Brut (6 Bottles) Wantage, Oxfordshire, England
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Hendred Brut is a lively and refreshing sparkling white wine crafted from Seyval Blanc and Pinot Noir grapes. Its crisp, zesty character delivers vibrant citrus and green apple flavours, complemented by a subtle brioche aroma on the nose. This elegant wine embodies the essence of Hendred Vineyard’s meticulous care and rich Oxfordshire terroir.
Perfect for celebrations or simply brightening any occasion, Hendred Brut guarantees to enliven the senses with its clean, invigorating profile and fine bubbles. Whether enjoyed on its own or paired with light dishes, it’s a delightful expression of English sparkling wine at its best.
Constantia Glen Sauvignon Blanc 2023 (6 Bottles) Constantia, South Africa
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Ideally located below Constantia Nek, just moments from the bustling Cape Town city centre, Constantia Glen is a picturesque wine estate producing ultra-premium, cool climate white and red wines. Although winemaking began in 1685, recent history begins with the Waibel family, who purchased the land in 1960. Although this land is difficult to farm – as evident by rapid change of ownership from 1813-1960 – the dedication, patience and passion of the Waibel family has proven reward.
This Sauvignon Blanc is bright and pale straw in colour with a subtle green tint. Bold tropical aromas of gooseberry and ripe white peach leap from the glass, complemented by delicate hints of stone fruit, citrus rind, and a refined chalky minerality. These vibrant aromatics seamlessly carry onto the palate, where they marry beautifully with the fresh acidity and textured mouthfeel. The wine is elegant, vibrant, and refined, with excellent fruit concentration and length. Extended lees contact and a touch of 2% Sémillon add depth and richness, balancing the crisp acidity. Made in a classic unwooded style, this Sauvignon Blanc is a delightful drink now, but it will evolve beautifully with 5 to 8 years of ageing under optimal cellaring conditions.
13.5% ABV. Vegan Friendly.
Red Hut Pinot Noir 2024 (6 Bottles) Central Otago, New Zealand
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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Central Otago Pinot Noir has aromas of cherry, redcurrant and thyme are underpinned by hints of rose petal and subtle spice. Fine tannins frame the vibrant red fruit, savoury undertones and a touch of earthiness from the whole bunch. The wine is silky and layered in textures with the French oak lending structure and finesse. Bottled unfiltered for purity, expression and ability to age.
13.8% ABV.
Dunesforde Still Pinot Gris 2022 (6 Bottles) York, North Yorkshire, England
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This rich but easy drinking still white wine benefits from a wonderful variety of smooth orchard and citrus fruit flavours. This comes from the exceptional vintage of 2022, the first time we’ve been able to get the required ripeness in the fruit to make a still Pinot Gris to go alongside our iconic sparkling Pinot Gris. This still certainly does not disappoint.
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Greyfriars Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
The Hog's Back, Guildford, Surrey, GU3 1AG 01483 813712More details →
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Hungerhill Merstone Bacchus 2023 (6 Bottles) Bedford, Bedfordshire, England
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Our Bacchus is made from hand-picked grapes, harvested in early October 2023, the Bacchus grapes from Suffolk, Essex, Oxfordshire and Hungerhill Vineyard were gently pressed in our winery. The pale lemon juice was Fermented in stainless steel tanks and aged in a third vintage oak barrel from Burgundy, before being bottled in May 2024. The wine is unfiltered, unfined and vegan friendly.
This white wine starts with a floral, citrus and elderflower nose and have aromas of citrus, grapefruit and peach. The Merstone Bacchus is refreshing on the palace and has a long finish.
Merstone Bacchus pairs perfectly with seafood, fish and chips dishes or can be enjoyed on its own.
Roebuck Rosé de Noirs 2017 (6 Bottles) Petworth, West Sussex, England
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An expressive sparkling rosé from one of the finest vintages in England to date. Delicious notes of red cherries, strawberries and cranberries are layered with a biscuity richness and a hint of toasted almonds, leading to a long, wonderfully elegant finish.Crafted from handpicked Pinot Noir and Pinot Meunier grapes grown at our beautiful Sussex vineyards, our Rosé de Noirs is vibrant and expressive with delightful notes of ripe strawberries, pink grapefruit and white peach, lifted by a hint of dried rose petals.
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Heppington Rosé 2023 (6 Bottles) Canterbury, Kent, England
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Delicate yet vibrant, it opens with an inviting aroma of raspberry coulis, evoking the essence of summer berries. The palate is medium-bodied and perfectly balanced, offering layers of fresh, ripe red fruit flavours that unfold gracefully. A lingering finish of strawberry cream adds a touch of elegance, making it ideal for any occasion. Crafted with care and rooted in our pioneering heritage, this Rosé is a testament to our passion for producing exceptional wines from the heart of the Garden of England.
From the boutique family vineyard, this exquisite Pinot Noir Rosé comes from the exceptional 2023 harvest.
Albury Estate Blanc de Blancs (6 Bottles) Guildford, Surrey, England
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This Chardonnay and Seyval Blanc based sparkling wine is quintessentially English; an English garden in a glass! Aromas of freshly picked pears, apples, garden herbs and a touch of gooseberry that's accentuated on the palate, accompanied by a slight floral character that lingers on the finish. Ideal for drinking on its own, but with enough crisp acidity to pair well with foods such as smoked fish, a cheese starter (try a goat's cheese salad) or garden picnic.
Melbury Vale Vermouth Mist (6 Bottles) Shaftesbury, Dorset, England
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This aromatised wine is our Dorset answer to “vermouth”! The white wine base is from our Dorset grown grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine spirit distilled at Melbury Vale. We then blend with all natural extracts and lime syrup. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly zingy and refreshing wine is best served really chilled. You can serve it in a pitcher with ice and garnish with fresh mint, or pour into a glass over ice with Gin to create a Gin Mist! It’s so refreshing it is perfect with salty snacks as an aperitif!