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Valentin Leflaive CV1830 Blanc de Blancs NV Extra Brut (6 Bottles) Champagne, France

£361.00
by Bancroft Wines

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Launched in 2015, Valentin Leflaive was granted the status of ‘négociant-manipulant’ in 2020 enabling the company to manage the whole production chain including the purchase of grapes. A boutique winery was opened in Oger with a traditional ageing cellar dug deep into the chalk. Chef de Caves Christophe Pitois, who looks after the important relationship with the growers, is assisted by talented enologist Clément Galois. Both are from the Champagne region.

The colour reveals golden yellow reflections and a fine effervescence. The nose is expressive, with notes of ripe fruits such as white peach punctuated by brioche and toasted aromas. The attack is creamy and complex. A beautiful aromatic palate finishes on refreshing lemon and citrus notes.

12.5% ABV.

Camel Valley Pinot Noir Rosé Brut 2021 (6 Bottles) Bodmin, Cornwall, England

£216.00
by Wines by Cellars

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Beautifully balanced light Pink traditional method sparkling wine with classic English Pinot character. Lovely floral and delicate strawberry fruit nose and crisp acidity

2017 vintage review in The Times by Jane Macquitty 'Bob and Sam make England’s best pink bubble in a pretty corner of the Cornish countryside. It’s constantly classy, champagne-method gem and bursts with zingy crushed-strawberry fruit. Wonder to the park with this and have a wonderful time. '

Described by Victoria Moore as ‘a triumph, it’s completely delicious – like a wild cherry blossom nose-kiss’. Jane Macquitty, the Times critic writes about the 2016 vintage: ‘Camel Valley’s strawberry scented Pinot noir rose Brut is ‘the best …’.

Praised by Matthew Jukes, English Wine Compendium Mail Weekend magazine "This is a phenomenal wine which is not only one of the finest rosés in the UK but also the world!"

Recommended by Saturday Kitchen’s Olly Smith and a strong pedigree: The 2010 vintage won a Decanter World Wine Award Gold medal, the UKVA Trophy for the best Sparkling Rose in England and was awarded first place in the MWs tasting of 90 English Sparkling wines in 2012. Judges included Jancis Robinson, Stephen Spurrier, Stephen Skelton, Susie Barry, Waitrose and M&S: 'Strawberry and raspberry nose, lovely acid backbone well balanced with the dosage'.

The 2008 and 2009 vintages were both outright winners of the Sparkling Rosé International trophy in Verona (Bollicini Del Mondo). Camel Valley 2009 Pinot Noir Rosé was crowned Sparkling Rosé World Champion ahead of Bollinger Champagne rosé and also won the International Wine Challenge Trophy. Awarded 95/100 points from Chair of Judges Tom Stevenson, editor of Christie's World Encyclopedia of Champagne and sparkling wine. Wrote Tom: ‘Sublime’ and ‘beautifully pale, delicate salmon-peach colour; lovely, delicately rich fruit’.

IWC Really individual English style in the best possible way. Delicate salmon pink colour, lovely floral and strawberry aromas, pure refreshing palate.

Crouch Ridge Sparkling Pinot Rosé Reserve (6 Bottles) Althorne, Essex, England

£268.00
by Wines by Cellars

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Peaches & cream in a glass! Floral on the nose with a hint of vanilla. Brioche notes with a long, delicious lemony finish.

This vintage Pinot Rosé Sparkling wine has been made in the traditional method from 100% hand picked Pinot Noir grapes grown at Crouch Ridge Vineyard.

Breaky Bottom Brian James Seyval Blanc 2018 (6 Bottles) Lewes, East Sussex, England

£324.00
by Wines by Cellars

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Our Seyval Blanc wines are appreciated for their balance of fruit and linear acidity. The full aromas lead to a textured elegance and freshness.

Varietals: 100% Seyval Blanc ABV: 12%

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Greyfriars Vineyard

Greyfriars Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

The Hog's Back, Guildford, Surrey, GU3 1AG
01483 813712
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Hazel End Three Squirrels Brut 2015 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£150.00
by Wines by Cellars

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This is also a blend of Muller Thurgau, Huxelrebe and Reichensteiner and displays the Dermot Sugrue genius but it has spent extra time on the lees and there are subtle differences in the proportions of the three grapes.

Hendred Furlong (6 Bottles) Wantage, Oxfordshire, England

£79.00
by Wines by Cellars

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Available from 9 June 2024. Pure Madeleine Angevine. Light, dry, fruity wine with essence of passionfruit and guava on the palate.

Gwynfyd Môn Sparkling Achlysur (6 bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£221.00
by Wines by Cellars

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An elegant sparkling wine made from the Seyval Blanc grape variety. A bright colour that fills a person with happiness and joy, with aromas of floral honeysuckle and pear. Delicate hints of citrus with a crisp and lively finish.

Everflyht Blanc de Noirs 2020 (6 Bottles) Ditchling, East Sussex, England

£300.00
by Wines by Cellars

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Everflyht Blanc de Noirs 2020 is a blend of Pinot Noir and Meunière; hand-picked from our single estate vineyard. The grapes are handcrafted in the winery to produce a wine that tells the story of not just the vintage but of the varietals as well. This traditional method wine has been aged on the lees for 33 months. The wine has a delicate golden straw colour and is complex in style with a fruit forward profile of ripe strawberries giving way to complex buttery pastry notes with a lasting warm finish of spice.

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Melbury Vale Vermouth Mist (6 Bottles) Shaftesbury, Dorset, England

£117.00
by Wines by Cellars

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This aromatised wine is our Dorset answer to “vermouth”! The white wine base is from our Dorset grown grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine spirit distilled at Melbury Vale. We then blend with all natural extracts and lime syrup. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly zingy and refreshing wine is best served really chilled. You can serve it in a pitcher with ice and garnish with fresh mint, or pour into a glass over ice with Gin to create a Gin Mist! It’s so refreshing it is perfect with salty snacks as an aperitif!

Furleigh Estate Sea Pink Rosé (6 Bottles) Bridport, Dorset, England

£103.00
by Wines by Cellars

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A delightfully vibrant, dry rosé packed with ripe summer fruits. It has a stunning crushed cranberry colour with long legs. It shows great depth of flavour and excellent vibrancy on the finish.

A very food friendly rosé which could accompany cured meats such as serrano ham, charcuterie, patés and terrines. also perfect served chilled with seafood such as prawns, langoustines, lobster, or fresh local crab. Also great paired with smoked salmon, line-caught seared tuna or swordfish.

https://youtu.be/8zVU-cDkTGE?si=QZyNDZYKLvm4FKi9

Chilworth Manor Classic Cuvée Alwyn 2018 (6 Bottles) Guildford, Surrey, England

£225.00
by Wines by Cellars

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Our 2018 ‘Alwyn’ Classic Cuvée is named after a Saxon nobleman and first known resident of the original Saxon manor of Chilworth. Pale straw in colour, the 2018 vintage abounds with toasty brioche notes on the nose and delivers a warm and rich mid-palate depth with a long and perfectly balanced finish.

It can be enjoyed as an aperitif as well as an accompaniment to a meal.

Suitable for vegetarians and vegans.

Black Dog Hill Blanc de Blancs 2014 (6 Bottles) Ditchling, East Sussex, England

£510.00
by Wines by Cellars

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Aged for over a decade!

A beautiful, pale, shimmering gold, the 2014 Blanc de Blancs opens with aromas of freshly crushed ripe green apples, lemon zest, quince jelly and a gorgeous fresh ginger note. It has a toasty savouriness with the well-judged intensity of pastry and biscuit never overwhelming the elegant fruit. On the palate it has wonderful concentration and acidic structure. Bone dry with and beautifully balanced. Superb length.