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The Grange The Pink NV (6 Bottles) Alresford, Hampshire, England
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A pale onion skin crossed with white peach threaded with a persistent, fine mousse.
The nose shows ripe red berry fruits - wild strawberry and cherries - overlaid with heady summer florals all held in a soft and bready frame. The addition of the 2015 and 2016 reserve wines bring a further layer of complexity with toasted nuts and sweet spice.
Thanks to the long lees ageing it is rich and round on the palate, with notes of raspberry, cranberry and redcurrant held in a delightful creaminess, but the fresh acidity provides the perfect balance and leads to a refreshing but persistent and luxurious finish.
Burn Valley Solaris Black label 2022 (6 Bottles) Fakenham, Norfolk, England
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Our signature white wine at Burn Valley continues to shine, barrel fermented and aged in Hungarian oak for eight months with a mixture of new and aged oak, partial malolactic fermentation is done to produce a rich buttery finish. Aromas of vanilla and toasty notes. Citrus fruits balance with a rich and creamy palate with notes of vanilla and oak.
13.5%
Telmo Rodríguez Basa Verdejo 2023 (6 Bottles) Rueda, Spain
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Telmo Rodriguez is one of the most well-known personalities in Spanish winemaking. Though his family home is in Rioja Alavesa, Telmo’s influence can be felt in many regions of Spain. For more than 30 years, Telmo and his business partner, Pablo Eguzkiza, have been rediscovering historic vineyards and investing in infrastructure. Telmo and Pablo were one of the first modern-day winemakers to arrive in Valdeorras and helped bring attention to the incredible terraced vineyards of Ladeiras do Xil. This part of Galicia is the domain of Godello and Mencia, both varieties are often planted in tiny vineyard plots on granitic soils.
A clean, vibrant nose reveals lively aromas of green apple and pear, accented by subtle hints of fresh herbs. The palate is bright and balanced, with crisp acidity that brings harmony and lift. A gentle herbaceous note lingers on the finish, showcasing both depth and excellent varietal character.
13.5% ABV, Vegan Friendly.
Hambledon Première Cuvée (6 Bottles) Hambledon, Hampshire, England
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Confit lemon, orange blossom and white lily exude on the nose, nestling amongst ripe apricot, white peach and baked red apple. The palate intensifies, evolving into tarte Tatin, almond croissant and a dusting of crumble, yet maintaining a precise structure, creamy texture and mouth-watering acidity.
The finish develops a mineral, chalky quality, nodding to our Hampshire terroir, and the svelte mousse remains persistent and elegant. Incredibly complex and immensely enjoyable.
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Chilworth Manor Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Halfpenny Lane, Guildford, Surrey, GU4 8NN 01483 570797More details →
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Le Clos Du Caillou Côtes-du-Rhône Rouge Bouquet des Garrigues 2023 (6 Bottles) Rhône Valley, France
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Under the guidance of longtime winemaker Bruno Gaspard and the Vacheron siblings, Marilou and Axel, Le Clos du Caillou has become one of the most distinctive and admired names in the Rhône Valley. Nestled just 200 metres from Château Rayas, the estate boasts exceptional terroirs ranging from sandy soils to the famous galets roulés, resulting in wines of purity, finesse, and impressive ageing potential.
14.5% ABV, Organic.
Feudi del Pisciotto Nero d’Avola 2024 (6 Bottles) Sicily, Italy
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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.
This Nero d'Avola is bright ruby red in colour, this wine offers aromas of red fruits like black cherry and cherry, complemented by delicate floral notes of violet and myrtle. On the palate, it is fresh, smooth, and velvety, with a beautifully rounded texture.
13.5% ABV
Missing Gate Pinot Blanc 2021 (6 Bottles) Chelmsford, Hampshire, England
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100% fermented in neutral Burgundy barrels, full malolactic fermentation followed by periodic lees stirring.
Complex nose with aromas of juicy stone fruits, hazelnut and citrus zest wrapped around a core of minerality. The palate is rich, poised and expressive, with great texture and balance. The finish is long and focused, with lingering flavours of ripe nectarine and crushed almonds.
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Langham Pinot Noir 2019 (6 Bottles) Dorchester, Dorset, England
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A truly individual wine. Ten barrels of pinot noir from the 2019 vintage demanded to be bottled as a special release. Powerful on the nose with notes of forest floor and red cherry more typical of a red pinot than sparkling. Oak fermentation and ageing lend the wine spice and structure on the palate.
Halfpenny Green Penny Black (6 Bottles) Bobbington, Staffordshire, England
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A blended wine to reflect some of our earliest planted vines, this wine is pale gold in colour with refreshing citrus & herbal notes.
Serve A stylish accompaniment to poultry and pork dishes, or with stir-fries, bao buns, ramen and gyoza.
Grape Variety Blend, incl. Huxelrebe, Madeleine Angevine & Reichensteiner
Biddenden Gribble Bridge Sparkling Rosé 2019 (6 Bottles) Biddenden, Kent, England
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Produced from Pinot Noir and Reichensteiner in the traditional method, an off-dry sparkling rosé with blushing damask rose tones which come to life thanks to the inexhaustible stream of bubbles. The palate conjures up sweet summer fruit, think strawberry, raspberry & pear, with a half-squeeze of lemon.
Furleigh Estate White Pinot Noir 2023 (6 Bottles) Bridport, Dorset, England
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An unusual dry white wine with a sophisticated edge. Star-bright, medium intensity rose-gold with copper flashes.
Highly aromatic with orange blossom and tangerine peel plus attractive stone fruits including apricot and yellow nectarine. The palate is distinctly fruit-driven with vibrant flavours of greengage, quetsch and yellow plum, as well as top notes of kumquat and ruby grapefruit.
Uplifting freshness and juicy acidity combine to give a succulent mouth-watering wine with no trace of oak. Bursting with flavour, it combines rarity with food friendly versatility.
Serve chilled with mackerel escabeche or pickled herrings. Enjoy it with sea-trout served on a bed of fennel and ruby grapefruit. Delicious with sea bass drizzled with sauce vierge. Excellent with guinea-fowl and kumquat dressing, or turkey and cranberry sauce. Also pairs well with pork stuffed with apricots.