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Tillingham Wines Chardonnay 2024 (6 Bottles) Peasmarch, East Sussex, England

£204.00
by Wines by Cellars

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Pale gold with green reflections. Lime and grapefruit acidity lead to a round and broad finish with the concrete adding a lovely final textural note.

Harrow & Hope Blanc de Noirs 2019 (6 Bottles) Marlow, Buckinghamshire, England

£252.00
by Wines by Cellars

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After the bold, broad, and almost brutish 2018 release, the 2019 is cut from a different cloth. A cooler and less abundant year suited the Pinot considerably better than the Chardonnay.

80% of this wine is fermented using natural wild yeast in a selection of different-sized oak barrels. It certainly has that signature Pinot intensity but is wrapped in an elegant and refined structure that is a hallmark of 2019. For those who remember 2015, this is very similar in structure and a wine that continues to develop a singular identity that makes it stand out from the crowd, no doubt our most complex wine to date.

Furleigh Estate Bacchus 10 (6 Bottles) Bridport, Dorset, England

£75.00
by Wines by Cellars

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A vivacious and refreshing, lower alcohol crisp dry white wine with lots of zesty appeal. Pale lemon hue with a flash of green and a few legs. Aromatic floral notes of lemon blossom and elderflower combine with green apple, lemon zest and gooseberry. It also has herbaceous notes of lemongrass and a faint hint of nettle on the nose. The palate is dry with racy acidity and vibrant freshness. It has attractive citrus flavours of juicy grapefruit and tangy lime which mingle with ripe gooseberry and kiwi-fruit. Subtle grassy flavours and herbal notes of kaffir lime leaf and coriander combine with salty minerality on the crisp dry finish. It is light-bodied and refreshing with lower alcohol than most Bacchus and demonstrates uplifting lime acidity plus good length.

Best served chilled with shellfish such as steamed cockles and mussels. An ideal match for flat fish including plaice, lemon sole, brill or turbot served with salty samphire. Delicious paired with lemony asparagus. Also good with stir-fried vegetables seasoned with garlic, lemongrass, ginger and coriander. Enjoy it with raw fish such as tartare of salmon or Japanese sashimi with a dash of soy sauce. Or try it with Scandinavian pickled herrings.

Whitehall Nethercote Hill 2018 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

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Soft on the palate with a rich ruby colour, this blend of Pinot Noir and Rondo combines the best characteristics of classic English red wines.

The summer of 2018 left a legacy long after the long, warm summer days had faded and was well suited to producing a great harvest for reds. Nethercote Hill 2020 is a true reflection of this fantastic harvest. With light tannings, Oak undertones and a deliciously rich cherry hint on the pallet.

This wine pairs perfectly with lamb and other red meats, as well a being the perfect accompaniment to a traditional cheese board, or simply enjoy on its own. Best served at room temperature.

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Albury Organic Vineyard

Albury Organic Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Silent Pool, Guildford, Surrey, GU5 9BW
01483 229159
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Bodegas Lustau Oloroso Don Nuno Dry Solera Familiar NV (6 Bottles) Jerez, Spain

£159.00
by Bancroft Wines

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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.

Aged following an oxidative ageing for 12 years in Bodega La Campana in Jerez de la Frontera. Dark bronze colour with golden rim. Pungent nutty aromas with a smoky wood background. Rich flavours of bitter chocolate, walnuts and baked chestnuts. This Oloroso wine has an intense, concentrated aftertaste, lightened by a tangy acidity.

20% ABV. Fortified. Vegan Friendly.0

Rowtown Pink Pinot Noir Précoce 2022 (6 Bottles) Rowtown, Shropshire, England

£117.00

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This variety thrives on our red sandy soils, and makes up 27% or our 5 acre Shropshire vineyard.

After an excellent summer, we were able to really ripen a portion of our Pinot Noir Précoce grapes, resulting in this balanced red wine. The black cherry fruit character is complemented by some structured oak and subtle silky tannins. Classically English and terribly moreish!

Nutbourne Blush 2022 (6 Bottles) Pulborough, West Sussex, England

£93.00
by Wines by Cellars

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A delightful dry blush rosé wine made from a combined pressing of our Pinot Blanc and Pinot Noir, with just enough skin contact to give a lovely pale pink hue. With geranium on the nose, it has a gentle wild strawberry acidity, soft citrus, redcurrant and floral herbaceous notes on the palate.

A wine for quaffing on a summer's afternoon in an English country garden with friends. Serve with hors d’oeuvres or light salads, such as smoked duck breast with white peaches. Perfect with a little caviar on dill blini.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the top of our Southdown vineyard with the windbreak line of poplar trees in midsummer. You can feel the heat haze running through the image, ripening and developing the flavours in the grapes.

Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England

£101.00
by Wines by Cellars

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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.

This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.

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Bosue Sparkling Rosé 2021 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Regent and Rondo grapes grown at Bosue Vineyard. Winemaking in the traditional champagne method which has produced a fruit driven wine style, dry and refreshing with a clean aromatic nose and a sweeter vaguely strawberry finish.

Great Lodge Bardfield Bacchus 2021 (6 Bottles) Braintree, Essex, England

£89.00
by Wines by Cellars

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100% Bacchus – a dry still white wine

A cool climate grape variety most similar to a New Zealand Sauvignon blanc. It is characterised by intense aromas of elderflower and grapefruit combined with a fruity palate of apple, elderflower and herbaceous notes and a crisp dry finish.

Gwynfyd Môn Sparkling Achlysur (6 bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£221.00
by Wines by Cellars

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An elegant sparkling wine made from the Seyval Blanc grape variety. A bright colour that fills a person with happiness and joy, with aromas of floral honeysuckle and pear. Delicate hints of citrus with a crisp and lively finish.

Poulton Hill Bulari White (6 Bottles) Cirencester, Gloucestershire, England

£222.00
by Wines by Cellars

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The word Bulari is derived from the Latin word Bullarum, meaning bubbles. The Cotswolds, in which the Poulton Hill Estate is located, is steeped in Roman history, with the Roman town of Cirencester close by.

A beautiful pale gold in appearance, this Bulari has a vibrant nose of freshly cut green apple and pear with citrusy notes of orange peel, lemon and hints of lime zest. The palate is filled with mouth-watering fruits of juicy apple at the forefront, hints of grapefruit and lemon (sherbet) together with a fine mousse creates a wonderfully well rounded mouthfeel with a crisp, clean finish.

65% Seyval Blanc, 35% Pinot Noir