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Sandridge Barton Don’t Feed the Ponies Tipley Hill 2021 (6 Bottles) Stoke Gabriel, Devon, England

£120.00
by Wines by Cellars

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A more full-bodied style with lemon rind, elderflower, toasted pine and yoghurt aromas. The palate is rounded and full with soft oak tannin, more rich yellow fruits and a touch of oak spice. 100% whole-bunch-pressed Madeleine Angevine that was spontaneously fermented in stainless steel and then matured in both steel and old French oak for 9 months before being bottled with no filtration.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Wildwood Thieving Badger Regent 2022 (6 Bottles) Tonbridge Wells, East Sussex, England

£112.00
by Wines by Cellars

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A light-bodied wine that packs a punch, boasting rich aromas of blackcurrant, black cherry and stewed fruits, along with gentle notes of vanilla, sweet spices, black pepper and smoky cigar box. Named after the badgers that live in our woods, who try to steal our ripe Regent grapes.

Burn Valley Chalk Bed Reserve 2022 (6 Bottles) Fakenham, Norfolk, England

£138.00
by Wines by Cellars

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Back in our cellars once more following on from successful 2018 & 2020 vintages. This Rondo and Regent blend has been fermented on skins for three weeks and pressed into tank; before transferred into barrel. Individual Regent and Rondo barrels were selected to create this 50:50 blend.

Subtle oak notes on the nose merge well with black forest fruits and floral notes. A richer, darker palate than the single variety Regent yet a softer, smoother finish. 11.5%

Denbies Noble Harvest 2022 (6 Bottles) Dorking, Surrey, England

£227.00
by Wines by Cellars

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Pale straw gold in colour the Denbies 2022 Noble harvest presents with appealing multifaceted dried apricot, beeswax and ginger characters on the nose. An explosive cacophony of candied fruits greet the palate and one is enveloped and captivated by the silky smooth, luscious and harmonious texture that leads to a complete and well balanced, long lasting finish.

Composition:
Botrytis Ortega

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Tesco Cannock

Tesco Cannock

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Hawks Green District Centre, Heath Way, Staffordshire, WS12 3YY
0345 677 9119
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Valentin Leflaive CV1830 Blanc de Blancs NV Extra Brut (6 Bottles) Champagne, France

£361.00
by Bancroft Wines

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Launched in 2015, Valentin Leflaive was granted the status of ‘négociant-manipulant’ in 2020 enabling the company to manage the whole production chain including the purchase of grapes. A boutique winery was opened in Oger with a traditional ageing cellar dug deep into the chalk. Chef de Caves Christophe Pitois, who looks after the important relationship with the growers, is assisted by talented enologist Clément Galois. Both are from the Champagne region.

The colour reveals golden yellow reflections and a fine effervescence. The nose is expressive, with notes of ripe fruits such as white peach punctuated by brioche and toasted aromas. The attack is creamy and complex. A beautiful aromatic palate finishes on refreshing lemon and citrus notes.

12.5% ABV.

Yotes Court ‘Loose Rein’ Pinot Gris 2022 (6 bottles) Maidstone, Kent, England

£114.00
by Wines by Cellars

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A plush, silky wine with aromas of spring flowers and dried mango with an apple crumble palate and marzipan finish.

This dry wine strikes the perfect balance between a rich Alsatian Pinot Gris and the lighter Pinot Grigios of Northern Italy to create a beautifully fresh, but succulent and flavourful wine. The wine has aromas of spring flowers, dried mango and apple crumble, with a silky texture and a rich marzipan finish. The plump and juicy mouthfeel is balanced with gentle notes of vanilla and almond from the use of French oak.

Food Pairing:
Try pairing this wine with Asian cuisine, particularly fatty salmon sashimi, or a pungent washed-rind cheese.

Champagne Gaston Chiquet Tradition Brut 1ér Cru NV (6 Bottles) Champagne, France

£282.00
by Bancroft Wines

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Champagne Gaston Chiquet has been passed down through eight generations since 1746, when Nicolas Chiquet planted his first vines. It was brothers Fernand and Gaston who, in 1919, made the bold decision to keep their grapes and producer their own wine. Since 2003, this property has been in the very capable hands of brothers Antoine and Nicolas Chiquet. Together with Marion (Antoine’s daughter) they work 23 hectares of vineyards in Dizy, Aÿ, Mareuil-sur-Aÿ and Hautvillers.

Golden yellow hue, fine mousse. Fresh nose of dried fruit (apricot) with a hint of citrus. Smooth palate (Meunier); fresh, balanced and fruity (fresh apricot, white peach, citrus); aromatic finish.

12.5% ABV.

Nyetimber Blanc De Blancs 2016 (6 Bottles) West Chiltington, West Sussex, England

£348.00
by Wines by Cellars

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The newest release, the 2016 vintage, continues this legacy, showcasing vibrant citrus notes, delicate brioche undertones, and a creamy texture that reflects Nyetimber’s unwavering commitment to quality. This Blanc de Blancs is a testament to the artistry and dedication behind every Nyetimber wine.

Nyetimber’s Blanc de Blancs, crafted exclusively from a single vintage, exemplifies the pure elegance of Chardonnay. As the first style produced by Nyetimber in the early 1990s, it heralded the estate's pioneering journey into exceptional English sparkling wine. Each bottle spends extended time on lees, developing exquisite complexity and finesse.

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Chapel Down Discovery Series Pinot Blanc 2021 (6 Bottles) Tenterden, Kent, England

£156.00
by Wines by Cellars

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The Chapel Down Pinot Blanc has aromas of ripe cantaloupe melon and spring blossom. The palate is nicely balanced with flavours of apricot and toasted oats, which lead to a fresh finish.

Great to pair with seafood, summer salads or Thai cuisine.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label.

This collection of vibrant English wines celebrates the art of English winemaking.

With aromas of pear, melon and white flowers, the palate has flavours of citrus peel and fresh apricot which lead to a long, refreshing finish.

Tamar Valley Madeleine Angevine 2024 (6 Bottles) Bere Alston, Devon, England

£97.00
by Wines by Cellars

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Our signature white wine made on-site, overlooking the river Tamar:
Crisp / Dry / Delicate / Fresh
Flavours: Citrus and stone fruits
Aroma: Pear and green apple
Great with fish, pasta and white meats

Suitable for vegans and vegetarians.

Alc.11% vol

Post Tree Chenin Blanc 2024 (6 Bottles) Swartland, South Africa

£75.00
by Bancroft Wines

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Nestled in the heart of the Swartland — one of South Africa’s most celebrated wine regions, just 50km north of Cape Town — Post Tree captures the soul of the land in every bottle. Winemaker Eric Saayman hand-selects only the finest, low-yield fruit from carefully chosen plots, each one reflecting the unique character and richness of the region’s terroir. The result is a range of wines that are vibrant, fruit-driven, and effortlessly enjoyable — authentic expressions of Swartland’s beauty and exceptional value in every sip.

A charming, crowd-pleasing Chenin Blanc from Post Tree in the Swartland, bursting with tropical and citrus aromas. Fresh, crisp acidity supports the vibrant fruit, leading to a long and satisfying finish.

10.5% ABV. Vegan Friendly.

Plumpton Estate Rock Lodge Red (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

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Soft plum, redcurrant and damson fruit characters, harmoniously balanced with gentle cinnamon spice and elegant tannins. This fruit and spice-driven red is a perfect wine match for both pork and roast lamb.