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Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England
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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.
This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.
Melbury Vale Sparkling Wine Grace (6 Bottles) Shaftesbury, Dorset, England
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A single variety, single vineyard wine that is produced in very limited quantities. On site at Melbury Vale Vineyard we have 500 established Seyval Blanc vines. Seyval blanc as a grape is ideal for the Dorset climate in that it is low maintenance and ripens beautifully. Come harvest, the bunches of grapes are large and have sugar levels perfectly aligned for producing traditional method sparkling wine. This wine is a pale golden color with fine bubbles typical of a high quality English sparkling wine. On the nose there are aromas of fresh citrus and ripe pear, and on the palate there are bright notes of green apple, elderflower, and meyer lemon.
Food Pairings: crispy salted chips, rich brunch dishes, and fruit based desserts
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Tesco Cannock
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Hawks Green District Centre, Heath Way, Staffordshire, WS12 3YY 0345 677 9119More details →
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Flint Vineyard Silex 2023 (6 Bottles) Bungay, Norfolk, England
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Silex 2023 is the latest expression of our most complex and uncompromising wine style, boldly fruit-forward, subtly nuanced, textured, and overall an elegant continuation of the Silex line. Silex is a unique and special soil of which growers are proud!
2023’s mild year is reflected in the wine’s linear, mineral style. An elegant nose of toasted almonds and lemon peel leads to a bright, beautifully balanced texture with waxy grip and acidity.
Red Hut Pinot Noir 2024 (6 Bottles) Central Otago, New Zealand
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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Central Otago Pinot Noir has aromas of cherry, redcurrant and thyme are underpinned by hints of rose petal and subtle spice. Fine tannins frame the vibrant red fruit, savoury undertones and a touch of earthiness from the whole bunch. The wine is silky and layered in textures with the French oak lending structure and finesse. Bottled unfiltered for purity, expression and ability to age.
13.8% ABV.
Denbies Redlands (6 Bottles) Dorking, Surrey, England
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Crimson red in colour and loaded with red berry fruits, the medium-bodied dry palate is smooth and rich with a velvety texture.
Rondo and Pinot Noir combine to create this medium bodied red wine with hints of blackcurrant and rose petals. Light and fresh with a good acidity it’s the ideal summer red that can be served lightly chilled.
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Amber Valley Millstone Solaris 2023 (6 Bottles) Wessington, Derbyshire, England
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This delightful single-varietal Solaris showcases the elegance of English winemaking. On the nose, it offers a vibrant bouquet of elderflower, freshly cut grass, and exotic lychee. The palate follows with juicy pineapple and lychee flavors, supported by a long, lingering finish that reveals subtle hints of hazelnut. A backbone of fresh, zesty acidity ensures perfect balance, making this wine both refreshing and expressive.
Comparable to a New Zealand Sauvignon Blanc in its crisp and clean style, this wine retains its distinct English charm, brimming with hedgerow floral notes. Approachable yet versatile, it is as enjoyable on its own as it is paired with food—a truly stunning choice for any occasion.
Aldwick Estate Flying Pig Red Blend 2023 (6 Bottles) Bristol, Somerset, England
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A delightful union of Regent and Pinot Noir, the Flying Pig red blend is a light and fruit-forward wine crafted with finesse by winemaker Steve Brooksbank.
Bursting with vibrant aromas of black cherry and ripe plum, the nose is as inviting as it is expressive. On the palate, juicy and mouth-watering acidity is beautifully complemented by smooth, supple tannins, making this wine both refreshing and approachable.
Serve slightly chilled to enjoy its youthful charm and easy drinkability—a true crowd-pleaser that pairs effortlessly with casual gatherings or relaxed dining. At just 10.5% ABV, it’s as enjoyable for its lightness as for its glug-worthy appeal.