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Burn Valley White Label Solaris 2022 (6 Bottles) Fakenham, Norfolk, England

£132.00
by Wines by Cellars

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Following on from the success of our medal winning 2021 vintage we have produced the same style of wine from our hand harvested Solaris, fermented and aged in stainless steel with seven months of lees aging and batonnage to help enhance the palate and mouthfeel with aromas of citrus and floral notes. Subtle stone fruits merge with an oily texture, balanced with crisp acidity.

Goodworth Brut Chardonnay Blend 2019 (6 Bottles) Andover, Hampshire, England

£239.00
by Wines by Cellars

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A refreshing English Quality Sparkling Wine made from a carefully balanced blend of 53% Chardonnay, 33% Pinot Noir and 14% Pinot Meunier grapes. Delicate toast notes intertwine with zesty, fresh fruit. The ultimate aperitif!

Furleigh Estate Bacchus Fumé NV (6 Bottles) Bridport, Dorset, England

£126.00
by Wines by Cellars

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A brilliantly food-friendly, aromatic dry white wine with hints of tropical fruit.

Star-bright medium lemon with good legs. Ripe stone fruits of peach and nectarine mingle with passion-flower and lime-blossom alongside kiwifruit and exotic mandarin. Tropical fruits explode on the palate including pineapple, mango and guava with a touch of lime zest and gooseberry fool.

Very subtle oak integration gives a hint of vanilla and coconut on the finish. It has a slightly richer, creamy mouthfeel and well-balanced acidity with lingering flavours that pack quite a fruity punch.

See what Rebecca Mitchell, wine educator and sommelier, has to say about this wine:

https://vimeo.com/503757398

Excellent served chilled with oriental Thai chicken green curry or aromatic Asian fish stew infused with lemongrass, ginger and kaffir lime. Enjoy it with oven-roasted whole fish such as sea bass or sea bream cooked ‘en papillotte’ with herbs such as coriander or parsley. Also good with Mediterranean vegetables and stuffed vine-leaves. Or try it with oven-baked camembert with rosemary dunked in chunks of artisan bread.

Woodchester Valley Trigonia Series Blanc de Blancs 2016 (6 Bottles) Stroud, Gloucestershire, England

£394.00
by Wines by Cellars

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The first release of our Trigonia Series, the 2016 Blanc de Blancs. This wine was bottled in early summer 2017 and has now spent six years on the lees, quietly evolving and developing those enhanced autolytic aromas and flavours. Disgorged in May 2023, the nose is still fresh and lively, with inviting biscuit and pastry aromas reminiscent of a lemon tart.

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Tesco Express Histon

Tesco Express Histon

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

30 High Street, Histon, Cambridgeshire, CB24 9JD
0345 026 9067
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Flint Vineyard Bacchus Fumé 2023 (6 Bottles) Bungay, Norfolk, England

£114.00
by Wines by Cellars

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Ripe, fleshy pear and English apple on the nose with hints of violets and turkish delight. The palate is soft and textured but also fresh and crisp.

A generous length of pink grapefruit, almonds and biscuit pastry rounds off this complex wine.

The fruit was harvested by hand from our own vines and a parcel from Martin's Lane Vineyard in the Crouch Valley, Essex. To express the complexity of the Bacchus grape, we use a multitude of techniques that respect both the traditional and more novel methods of winemaking.

Coates and Seely Blanc de Blancs NV (6 Bottles) Whitchurch, Hampshire, England

£280.00
by Wines by Cellars

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Made 100% from chardonnay grapes and lees aged for 2 to 2 ½ years, this wine was voted the Best Wine in Show and the Best English Sparkling Wine at the London International Trade Fair on its first time out, and has been winning medals ever since.

Breaky Bottom John Agard Chardonnay/Pinot 2017 (6 Bottles) Lewes, East Sussex, England

£466.20
by Wines by Cellars

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“Impressively layered on both palate and nose”, this wine shows lingering mouthfeel with wonderful balance and a real breath to the finish.

Varietals: 65% Chardonnay, 25% Pinot Noir, 10% Pinot Meunier

ABV: 12%

Astley Old Vine Kerner 2022 (6 Bottles) Stourport-on-Severn, Worcestershire, England

£169.00
by Wines by Cellars

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Kerner (a relative of Riesling) is the pride and joy of Astley Vineyard. Produced from vines planted in 1971, Old Vine Kerner is our flagship wine intended for sophisticated dinners, or sharing with appreciative friends.

2022 produced some of the ripest Kerner we have ever experienced - harvested at over 12.5% abv. The result is an astoundingly aromatic and intense wine.

Made of: 100% Kerner (96% from a single tank)

Tastes/Aromas of: Tangerine, Fresh apricot, Orange blossom, Ginger

Sweetness: Dry

Acidity: Medium +

2022 was very kind to our Kerner. Harvested at record sugar levels, this rich & aromatic expression of Kerner is both joyous and fascinatingly complex. The 7 month fermentation, and an extra month on lees created a luxuriously textured wine that somehow managed to not overpower the primary fruit. Enjoy on its own, or alongside rich north European cuisine (roast pork, mushrooms).

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Lyme Bay Apple Mead (6 Bottles) Axminster, Devon, England

£81.00
by Wines by Cellars

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Classic bittersweet apple character on the nose. Fresh and sweet on the palate with notes of toffee apple.

Furleigh Estate Blanc de Blancs 2017 (6 Bottles) Bridport, Dorset, England

£240.00
by Wines by Cellars

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An elegant white sparkling wine with crystalline features. Beautiful pale lemon with lots of tiny bubbles.

It has attractive floral aromas of acacia, elderflower and citrus blossom along with Sicilian lemons and chalky minerality.

The palate is crisp, dry and exceedingly refreshing with flavours of freshly squeezed lemons, grapefruit, lemongrass and salty minerality on the finish. It shows very pure varietal expression with exquisitely refined structure and definite poise.

Perfect for celebrations, serve well-chilled as an aperitif alongside shellfish canapés such as oysters, mussels or cockles. Great with flat fish such as lemon sole véronique, turbot, brill or dabs. Also good with fresh ricotta and goats cheese, or asparagus tips dipped in lemon butter or hollandaise.

Halfpenny Green Penny Red Blend (6 Bottles) Bobbington, Staffordshire, England

£85.00
by Wines by Cellars

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An easy-drinking wine, with plums, violets and forest fruits on the nose and palate.

Serve Brilliant with grilled meats and vegetables, or pizza and tomato-based pasta dishes, as well alongside red fruit or chocolate-based desserts. Quite quaffable on its own too!

Grape Variety – Rondo, Triomphe d’Alsace, Divico, Regent

Brabourne Classic Cuvée 2019 (6 bottles) Ashford, Kent, England

£175.00
by Wines by Cellars

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This wine features a symphony of stone fruits and honey on the nose, with a tickle of elegant yeast autolysis. On the palate it shows a glimmer of brioche, almonds and a fresh complex finish.

Best served at 8ºC. ABV 11%