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Polgoon Bacchus 2023 (6 Bottles) Penzance, Cornwall, England
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Aromatic white made from the Bacchus grape variety with fresh elderflower, gooseberry on the nose. The palate is fresh and full with peach ripe notes, crisp and refreshing.
Aromas: Gooseberry, Elderflower, Granite Minerality
Palate: Freshly Cut Lemon, Elderflower, Saline Finish
Chartham Classic Reserve Sparkling 2019 (6 Bottles) Canterbury, Kent, England
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This dry white sparkling wine is made from 70% Pinot Noir and 30% Chardonnay grapes hand-picked from our vineyard in October 2019.
It was made using the classic bottle fermentation method and has spent three years on the lees. It is pale gold in colour and displays a fine mousse.
It has a floral bouquet with grapefruit and lemon on the nose. Dry on the palate with delicate aromas of apple, white peach, lemon and lime and a nutty finish.
Velfrey Rhosyn Welsh Sparkling Rosé 2021 (6 Bottles) Narberth, Pembrokeshire, Wales
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Rhosyn - the Welsh word for rose – a vintage, traditional method sparkling wine from our 2021 harvest is a blend of our seyval blanc and pinot noir grapes with gentle skin contact providing a delicate blush to the wine.
Starting with floral notes of cherry blossom and rose petals. Hints of red fruit, cherries, strawberries, and pomegranate. Good acidity, delicate savoury pastry notes, a fine mousse, and good length.
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Tesco Extra Gatwick
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Reigate Road, Hookwood, Surrey, RH6 0AT 0345 677 9292More details →
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Bodegas Lustau Vermut Rosé NV (6 Bottles) Jerez, Spain
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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.
Vermouth born to combine with all tonic, soda, cava, prosecco … Three exceptional Lustau wines are the basis of this elegant, silky vermouth: a very dry Fino, a white Moscatel and sweet, and a pinch of Tintilla of Rota brings its pink color. With a perfect blend of 10 botanicals this vermouth perfect balance is obtained, with floral notes and aroma of wild strawberries.
15% ABV. Fortified.
Bluebell Hindleap Classic Cuvée 2011 (6 Bottles) Furners Green, East Sussex, England
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Composed of 78% Chardonnay, 18% Pinot Noir, and 4% Pinot Meunier, this fine wine has been aged for a minimum of 10 years on lees to provide a heightened complexity. A wonderfully elegant, balanced, and creamy taste, this variety offers ripe, bright citrus-fruit aromas, complemented by the hints of baked pastry and brioche. A full-bodied finish, with excellent length, leaves a lasting impression. An ideal selection for memorable occasions and toasts.
Ridgeview Blanc De Blancs Magnum 2010 (6 Magnum Bottles) Ditchling Common, East Sussex, England
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Considered the favoured format of the finest winemakers, the slow ageing of magnums brings phenomenal complexity to the wine. Aged on lees for over 12 years, our Magnum Blanc de Blancs 2010 is exclusively made from our estate’s finest Chardonnay grapes, showcasing the unique beauty of the Ridgeview terroir. A captivating English sparkling wine and a celebration centrepiece presented in a luxury gift box, Ridgeview Magnum Blanc de Blancs 2010 is a showstopping gift and an exceptional addition to every wine enthusiast’s collection.
Denbies Wine Estate Surrey Gold (6 Bottles) Dorking, Surrey, England
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А Denbies classic having been produced every season for over 30 years. Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. Off dry and fruity the wine can be enjoyed chilled as an aperitif for any occasion.
A blend of Muller Thurgau, Ortega, & Bacchus. Alcohol 11%.
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Whitehall Nethercote Hill 2018 (6 Bottles) Chippenham, Wiltshire, England
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Soft on the palate with a rich ruby colour, this blend of Pinot Noir and Rondo combines the best characteristics of classic English red wines.
The summer of 2018 left a legacy long after the long, warm summer days had faded and was well suited to producing a great harvest for reds. Nethercote Hill 2020 is a true reflection of this fantastic harvest. With light tannings, Oak undertones and a deliciously rich cherry hint on the pallet.
This wine pairs perfectly with lamb and other red meats, as well a being the perfect accompaniment to a traditional cheese board, or simply enjoy on its own. Best served at room temperature.
Hanwell Eglantine Cherry (6 Bottles) Hickling Pastures, Nottinghamshire, England
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A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade.
From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.
It has a lovely fruity bouquet, and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade. Keeps exceptionally well once opened.
Giffords Hall St Edmundsbury Red Blend 2022 (6 Bottles) Bury St Edmunds, Suffolk, England
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Our award winning red is a vibrant blend of Pinot Noir and Rondo which takes its name from the historic St Edmundsbury Cathedral which once grew vines within its abbey walls. In the medieval period, a third of the tithe to Rome was paid in hogsheads of wine. It is this heritage which has inspired our best-selling English red.
A rich purple inky hue with aromas of vanilla, blackcurrant and toasted spices followed by a vibrant brambly palate with underlying savoury notes on the finish.
Bluestone Premier Rosé 2021 (6 Bottles) Cholderton, Wiltshire, England
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Hand-picked into small 10kg crates. Whole cluster press. Fermentation: Inoculated, 10 days. Full MLF. Small component barrel fermented.
The Premier Rosé is a gastronomic wine and pairs well with oily fish like mackerel or salmon, tender lamb rack with rosemary-seasoned potatoes, or portobello mushrooms stuffed with blue cheese. This sparkling wine is a perfect match for a full and varied cheeseboard.