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Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England
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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.
Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.
White Castle Regent 2022 (6 Bottles) Abergavenny, Monmouthshire, Wales
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Style: Light Beaujolais style
Colour: Dark berry
Nose: Cedar & Vanilla aromas
Palette: Excellent fruit and tanning balance. Hints of chocolate and liquorice all complemented by the subtle ageing in oak barrels.
Food Pairing:
A perfect accompaniment with Welsh Lamb and Venison.
Glaetzer Wallace Red Blend 2021 (6 Bottles) Barossa Valley, South Australia
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This family-owned boutique winery was founded in 1995 and dedicates itself to the production of super-premium, sites pecific red wine made in small volumes. Originally from Germany, the Glaetzer family settled in Australia in the late 19th century and were some of the earliest recorded viticulturalists in the Barossa Valley and Clare Valley. Today the winery is run by internationally acclaimed winemaker Ben Glaetzer, who is responsible for driving the brand’s considerable loyal following.
Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache in a modern way. The Shiraz brings backbone, flesh and body to the wine with the Grenache adding a soft, vibrant juiciness. The former will see a bit of oak while the latter remains unoaked to retains freshness. Hints of red currant, clove and spice on the nose. Fresh juiciness on the palate combines with supple tannin and pronounced flavours of liquorice and mulberry. A wine to enjoy in its youth that will also develop additional complexity over 6 to 8 years of cellaring.
14.5% ABV. Vegan Friendly
Fitz Sparkling White Wine (6 Bottles) Worthing, West Sussex, England
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When we decided we wanted to make sparkling wine we also wanted to make our mark. We looked at all the fantastic offerings in the English sparkling wine category and decided to make our sparkling wine in a different way.
Using the Charmat method, a production technique favoured by many Italian and German producers of quality sparkling wine, we were able to produce a different style of wine giving a more fruit driven, easy drinking and approachable style.
Made from Chardonnay, Seyval Blanc, Reichensteiner, Madeleine Angevine grapes. Light Bodied and Dry. Fresh, Crisp, Fruity and Refreshing
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Tesco Extra Yeovil
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Queensway Place, Huish, Somerset, BA20 1DL 0345 677 9758More details →
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Thaya Grüner Veltliner Selection 2022 (6 Bottles) Znojmo, Czech Republic
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Nestled in the rain shadow of the Czech-Moravian Highlands, in the Znojmo sub-region of Moravia, sits Thaya. Winemaker Jakub Smrčka has been building the name for himself and for Thaya over these last few years. Having produced his first vintage in 2011, when he was only 20 years old, he came to Thaya passionate about the terroir of his homeland, his rule is simple yet bold: each vintage must be a little better than the previous one.
This Veltliner, crafted from granite bedrock, showcases a vibrant, greenish hue with golden highlights. The aroma is true to the variety, with prominent notes of citrus peel and white pepper. On the palate, the flavour mirrors the nose, balanced by a refreshing, juicy acidity. The wine has a long-lasting finish that invites continued enjoyment.
12% ABV. Vegan Friendly
Kerry Vale Sparkling Red Brut (6 Bottles) Pentreheying, Shropshire, England
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Hand crafted in small batches this is a limited edition release, with only 1,000 bottles made.
A lovely deep colour with a soft sparkle and dark forest fruit characters. Great with duck or game dishes, roast turkey with cranberry sauce or perfect with a BBQ
Made using the traditional Champagne method. Serve chilled.
Roebuck Classic Cuvée 2013 (6 Bottles) Petworth, West Sussex, England
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Crafted from fruit picked at optimal ripeness, our 2013 Classic Cuvée displays a wonderful balance of richness, complexity and depth of flavour. Baked apple, buttered toast and layered citrus fruits all combine with the finely textured bubbles to create this lovely vintage sparkling wine.
Burn Valley White Label Solaris 2022 (6 Bottles) Fakenham, Norfolk, England
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Following on from the success of our medal winning 2021 vintage we have produced the same style of wine from our hand harvested Solaris, fermented and aged in stainless steel with seven months of lees aging and batonnage to help enhance the palate and mouthfeel with aromas of citrus and floral notes. Subtle stone fruits merge with an oily texture, balanced with crisp acidity.
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Mowbarton Estate Sparkling Wine (6 Bottles) Mudgley, Somerset, England
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Mowbarton Estate Sparkling Wine will turn any event into a magnificent celebration. Here are just a few of the comments we have had. Why not buy a bottle - or more - now and see what they mean.
With a pale gold colour and fine sustained mousse, this wine achieves an attractive balance of soft, cooked apple/tarte tatin flavours with a fresh, slightly grassy English hedgerow character.'
Neil Tully, Master of Wine
'...totally loved it. It had a lovely crisp taste and we all thought that it tasted excellent.'
Denise Bottrill, Taste Somerset
‘less acidity than champagne ... delicious and rather drinkable,’
Will Purcell, bon viveur
Champagne Gratiot-Pillière Brut Tradition NV (6 Bottles) Champagne, France
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The Gratiot-Pillière family’s focus has always been on quality, authenticity and value above all else. Winemakers since 1657, today the winery is in the hands of 11th generation brothers Olivier and Sébastien. The family vineyards cover 18 hectares of land, spread throughout the towns of Charly-Sur-Marne, Saulchery, Bonneil and Azy-Sur-Marne. Subtle blends of Pinot Meunier, Chardonnay and Pinot Noir from across varied terroirs give a style that is fresh, balanced and replete with delicate fruit.
A blond gold yellow tint surrounds the fine bubbles which rise slowly. The nose expresses itself with opulence, with mixed notes of ripe yellow fruits (mirabelle plum, fresh quince) and fruit in syrup. The palate is almost suave, with a nice persistence, supported by a light freshness that accompanies a warm finish.
12% ABV.
Coates and Seely ‘La Perfide’ Blanc de Blancs 2009 (6 Bottles) Whitchurch, Hampshire, England
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100% Chardonnay and lees-aged for 5 years, this was the first wine ever made by Coates & Seely and has won Trophies and Gold Medals in every major international wine competition. It most recently won the International Trophy for Best Bottle Fermented Sparkling Wine in the 2019 IWSC Awards and was voted Supreme Champion, Best English Sparkling Wine and Best English Blanc de Blancs in the 2017 UK Wine Awards.
Heppington Chardonnay 2022 (6 Bottles) Canterbury, Kent, England
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Light and easy drinking white wine. Very fresh notes on nose and palate along with some delicate fruit.
A food-friendly drop to say the least, this Chardonnay will flourish in the company of shellfish. Take it on a trip to the beach (don’t forget the cooler bag) and use it to slurp down a few freshly shucked oysters. Or, for a simple yet luxurious supper with friends, serve it alongside a lobster linguine.